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Gestational Diabetes Mellitus: A Clinical Approach - Bog af EDEN KERR - Hardback

Gestational Diabetes Mellitus: A Clinical Approach - Bog af EDEN KERR - Hardback

Gestational diabetes mellitus (GDM) is a condition characterized by the presence of a degree of glucose intolerance during pregnancy. A woman is assesed with gestational diabetes when glucose intolerance persists beyond 24 to 28 weeks of gestation. Certain risk factors predispose a woman to develop GDM, such as polycystic ovary syndrome, age that is above 35 years, a previous history of GDM or impaired glucose tolerance, obesity, etc. A blood glucose test showing glucose levels higher than 126 mg/dl..

DKK 1572.95
2

Blood Transfusion in Clinical Medicine - Bog af Albert Collins - Hardback

Blood Transfusion in Clinical Medicine - Bog af Albert Collins - Hardback

Blood transfusion is the process of transferring blood into the vein of a patient. It is a therapeutic treatment used to restore blood or plasma volume after substantial bleeding, burns or trauma. Transfusion increases the quantity and concentration of red blood cells in anemic patients for improving the oxygen-carrying potential of the patient's blood. Transfusions are also used frequently as an important adjunct in various surgical operations where patients lose considerable volumes of whole blood..

DKK 1597.95
2

Case Studies in Blood Disorders - Bog af Harper Lawrence - Hardback

Case Studies in Blood Disorders - Bog af Harper Lawrence - Hardback

Blood disorders, also known as hematologic disorders, refer to a wide range of medical conditions that affect the components of blood or its ability to function properly. These disorders can involve abnormalities in white blood cells, red blood cells, platelets, or the plasma that carries them. A few of the common blood disorders are anemia, hemophilia, and various types of leukemia. Other examples include thrombocytopenia, which is a condition marked by low platelet counts, and sickle cell disease,..

DKK 1587.95
2

Disorders of the Blood: Genetics, Pathophysiology and Clinical Management - Bog af Martha Roper - Hardback

Disorders of the Blood: Genetics, Pathophysiology and Clinical Management - Bog af Martha Roper - Hardback

Blood disorders are a group of diseases that affect some part of the blood. Several organs and tissues play a major role in supporting blood and its function. These organs and tissues are bone marrow, lymphatic system, clotting proteins, spleen, liver and kidneys. The common types of blood disorders include different types of anemia, bleeding disorders, clotting disorders and blood cancers. The symptoms of blood disorders depend on which component of the blood is affected. Some major symptoms include..

DKK 1597.95
2

Devices for Blood Analysis: Hematology Essentials - Bog af Marko Emanuel - Hardback

Devices for Blood Analysis: Hematology Essentials - Bog af Marko Emanuel - Hardback

Blood is a type of body fluid found in the circulatory system of human beings and other vertebrates. It carries essential substances including oxygen and nutrients to the cells. It also carries-back the metabolic waste products and carbon dioxide from the cells to lungs, kidneys and digestive system to be removed by the body. Blood analysis refers to the laboratory investigation of a blood sample that helps to gather information about its chemical and physical properties. For carrying out blood analysis,..

DKK 1597.95
2

Hematology: Red Blood Cell Mechanisms and Clinical Implications - Bog af Chloe Thompson - Hardback

Hematology: Red Blood Cell Mechanisms and Clinical Implications - Bog af Chloe Thompson - Hardback

Hematology is a branch of medical science concerned with the study of the blood and all components of blood. It also involves the diagnosis, treatment and prevention of diseases of blood, bone marrow, and immunologic and vascular systems. The red blood cells or erythrocytes are important cellular components of the blood. Their main function is to carry fresh oxygen from the lungs to the tissues. Carbon dioxide is removed from the body through the process of exhalation. The diseases related to red..

DKK 1597.95
2

Blood and Marrow Transplantation: Role of Nursing - Bog af JEAN HAZLET - Hardback

Blood and Marrow Transplantation: Role of Nursing - Bog af JEAN HAZLET - Hardback

A blood and marrow transplantation (BMT) is a procedure where abnormal blood-forming stem cells are replaced with healthy stem cells. The stem cells collected from circulating blood cells or from bone marrow are transferred from one person to another. This procedure is undertaken only after appropriate treatment. Nursing care of blood and marrow transplantation patients requires an additional set of skills such as knowledge of the side effects, both uncommon and common, assessment skills, treatment..

DKK 1657.95
2

Food Addiction and Disorder: Challenges and Concerns - Bog af Ellie Morrison - Hardback

Food Addiction and Disorder: Challenges and Concerns - Bog af Ellie Morrison - Hardback

Food addiction refers to compulsive overeating, where a person engages in frequent episodes of uncontrolled eating. Food disorders are associated with persistent behaviors of eating which affect the individual's health, their emotions and capability to function in their life. Binge eating is a food disorder characterized by a loss of control over eating. It is one of the most common chronic illnesses among adolescents. Individuals suffering from this disorder eat unusually large amount of food in..

DKK 1557.95
2

The Blood-Brain Barrier in Health and Disease - Bog af Kason Benson - Hardback

The Blood-Brain Barrier in Health and Disease - Bog af Kason Benson - Hardback

The blood-brain barrier (BBB) is responsible for the movement of ions, molecules, and cells between the blood and the CNS. This barrier is essential for providing the right environment for healthy neuronal function and also for protecting the CNS from injury and disease. The BBB is made up of three biological components of the brain microvasculature: brain endothelial cells (BECs), astrocyte end-feet, and pericytes (PCs). BECs are essential components of the BBB, responsible for protecting the brain..

DKK 1622.95
2

Probiotics: Application in Food and Pharmacology - Bog af Rocio Perkins - Hardback

Probiotics: Application in Food and Pharmacology - Bog af Rocio Perkins - Hardback

Probiotics refer to the living microorganisms, whose consumption is regarded to have health benefits, generally by restoring and improving gut flora. They are safe to consume but they may result in side effects and bacteria-host interactions in some situations. Probiotic-fortified foods, fermented dairy products and other fermented foods contain live probiotic cultures. Lactic acid bacteria (LABs), that are food fermenting bacteria, prevent food from spoilage and can increase the nutritional content..

DKK 1622.95
2

Evaluation and Management of Food Addictions and Eating Disorders - Bog af Ellie Morrison - Hardback

Evaluation and Management of Food Addictions and Eating Disorders - Bog af Ellie Morrison - Hardback

An eating disorder refers to a mental disorder that involves abnormal eating behaviors resulting in a negative impact on physical and mental health. Food addiction is an eating disorder, where a person eats uncontrollably and compulsively without having hunger. There are other types of eating disorders, including bulimia nervosa, binge eating disorder, anorexia nervosa, and avoidant/ restrictive food intake disorder. A person may experience symptoms, such as mood swings, fatigue, frequent bathroom..

DKK 1597.95
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Iron Deficiency Anemia - Bog af MACEY SHARP - Hardback

Iron Deficiency Anemia - Bog af MACEY SHARP - Hardback

The decrease in the number of red blood cells or the amount of hemoglobin in the blood is known as anemia. The anemia that is caused by lack of iron is referred to as iron deficiency anemia. It shows almost vague symptoms such as fatigue and short breaths, when it occurs slowly. However, if it comes quickly it often shows severe symptoms including confusion and increased thirst. Blood loss, poor absorption of iron from food or insufficient dietary intake, are some of the major causes of iron-deficiency..

DKK 1377.95
2

Medical Management of Type 1 Diabetes - Bog af Eric Gregory - Hardback

Medical Management of Type 1 Diabetes - Bog af Eric Gregory - Hardback

Type 1 diabetes is a chronic health condition characterized by the destruction of beta cells in the pancreas. In this condition, the pancreas produces little or no insulin, a hormone that enables sugar to enter cells to produce energy. The major symptoms of type 1 diabetes are dry mouth, upset stomach and vomiting, frequent urination, unexplained weight loss, fatigue, blurry vision, and frequent infections of skin, urinary tract, vagina, etc. Glycated hemoglobin (A1C) test, random blood sugar test,..

DKK 1587.95
2