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Agency of Eating - Mediation, Food and the Body - UK) Abbots

DKK 1134.95

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Forbearance and Compulsion - The Rhetoric of Religious Tolerance and Intolerance in Late Antiquity - Maijastina Kahlos

Most surveys of religious tolerance and intolerance start from the medieval and early modern period. This title widens the historical perspective to encompass late antiquity, examining ancient discussions of religious moderation and coercion in their historical contexts.

DKK 1955.95

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Hope, Intolerance, and Greed - A Reality Check for Teachers - Debra J. Anderson

For our country to become everything it is capable of becoming and everything our ancestors dreamed, education cannot continue as usual. Hope, Intolerance, and Greed: A Reality Check for Teachers encourages teachers to question the status quo and to reexamine their power to influence the direction our country takes into the 21st century.

DKK 858.95

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Food and Museums

Museums of all kinds - art, history, culture, science centers and heritage sites - are actively engaging with food through exhibitions, collections, and stories about food production, consumption, history, taste, and aesthetics. Food also plays a central role in their food courts, restaurants, cafes, gardens, and gift shops. Food and Museums is the first book to explore the diverse, complex relationship between museums and food. This edited collection features theoretical analysis from cultural historians,..

DKK 1787.95

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Encyclopedia of Junk Food and Fast Food - Andrew F. Smith

Eating junk food and fast food is a great all-American passion. This A-to-Z reference is the first to focus on the junk food and fast food phenomena from a multitude of angles in addition to health and diet concerns.

DKK 1098.95

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The Emergence of National Food - The Dynamics of Food and Nationalism

DKK 1343.95

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Food, Power, and Agency

This exciting book explores fundamental questions about the operation of power and agency in modern societies. Grounded in the work of Bruno Latour, Pierre Bourdieu, and Michel Foucault, it uses food as a lens to examine agency and the political, economic, social, and cultural power which underlies every choice of food and every act of eating.The book is divided into three parts - Food, Cultural Capital and Cultural Transfer; Food Workers and the Work of Food; Food, Fat and Self - with each of the..

DKK 1098.95

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Food and Architecture

DKK 1748.95

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Food and Museums

DKK 479.95

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Food - Ethnographic Encounters

Food exchange and consumption are central to the fieldwork experience. This book presents a highly engaging study of anthropologists' field encounters of preparing, producing, sharing, and consuming food.

DKK 1221.95

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Food - Ethnographic Encounters

Food exchange and consumption are central to the fieldwork experience. This book presents a highly engaging study of anthropologists' field encounters of preparing, producing, sharing, and consuming food.

DKK 359.95

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Food Allergies - Alice C. Richer

However, medical disorders, increased globalization of the food supply, and an upsurge of processed and convenience foods that contain food additives may also cause adverse food reactions as well.

DKK 668.95

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Writing Food History - A Global Perspective

This book examines the contribution of food history to the development of food studies, exploring the ways multidisciplinary research has advanced food history. Written by prominent scholars, tackling ancient to modern food history writing across the globe, this is a unique addition to the growing literature on food history.

DKK 623.95

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Writing Food History - A Global Perspective

This book examines the contribution of food history to the development of food studies, exploring the ways multidisciplinary research has advanced food history. Written by prominent scholars, tackling ancient to modern food history writing across the globe, this is a unique addition to the growing literature on food history.

DKK 1427.95

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Becoming a Citizen - Linguistic Trials and Negotiations in the UK - Dr Kamran (Research Associate Khan

This book explores the process of acquiring UK citizenship and investigates how the naturalisation process is experienced, with an explicit focus on language practices. This ethnographically-informed study focuses on W, a Yemeni immigrant in the UK, during the final phase of the citizenship process. In this time, he encounters linguistic trials and tests involving the Life in the UK citizenship test, community life, ESOL (English for Speakers of Other Languages), adult education and the citizenship..

DKK 1511.95

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Politics of Food

Is shopping for food really a political act? Why is it that, in a world with enough food for everyone, more people than ever go hungry? From the BSE outbreak in the 1990s through to cultural taboos and the genetic modification of produce and livestock, this book raises provocative questions about how we relate to food in the 21st century.

DKK 1625.95

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Food, Faith and Gender in South Asia - The Cultural Politics of Women's Food Practices

DKK 437.95

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Food, Faith and Gender in South Asia - The Cultural Politics of Women's Food Practices

DKK 1374.95

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Why Food Matters - Critical Debates in Food Studies

What is food and why does it matter? Bringing together the most innovative, cutting-edge scholarship and debates, this reader provides an excellent introduction to the rapidly growing discipline of food studies. Covering a wide range of theoretical perspectives and disciplinary approaches, it challenges common ideas about food and identifies emerging trends which will define the field for years to come.A fantastic resource for both teaching and learning, the book features:- a comprehensive introduction..

DKK 375.95

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Why Food Matters - Critical Debates in Food Studies

What is food and why does it matter? Bringing together the most innovative, cutting-edge scholarship and debates, this reader provides an excellent introduction to the rapidly growing discipline of food studies. Covering a wide range of theoretical perspectives and disciplinary approaches, it challenges common ideas about food and identifies emerging trends which will define the field for years to come.A fantastic resource for both teaching and learning, the book features:- a comprehensive introduction..

DKK 1223.95

1

The Food and Folklore Reader

The Food and Folklore Reader is the first comprehensive introduction to folklore methods and concepts relevant to food. Mapping the study of food through key sources in folkloristics, the forty readings span the entire discipline: from seminal works on identity and aesthetics, to innovative scholarship on contemporary food issues such as food security and culinary tourism. The book also features:- Expert commentary and comprehensive introductions to each of the book's five parts by renowned folklorist..

DKK 421.95

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