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How Food Works - Dk - Bog - Dorling Kindersley Ltd - Plusbog.dk

How Food Works - Dk - Bog - Dorling Kindersley Ltd - Plusbog.dk

Let this guide be your very own friendly nutritionist, on hand to debunk common food myths and give you the answers to those pressing health questions with easy-to-swallow information. Is red wine good for your heart? Will caffeine raise your blood pressure? How Food Works gives you answers to these and several more questions by investigating claims surrounding a variety of foods and examining them from a biological standpoint. Discover nutritional facts about the food you eat, learn the benefits of superfoods and antioxidants, and go behind-the-scenes of modern food production.Packed with infographics and colourful images, the book delves into the science behind ways of eating including gluten-free and veganism, as well as the benefits of different diets from around the world. Turn the pages to understand why food intolerances occur, what actually makes food organic, how important sell-by dates really are, and how much salt you should really be eating.Readers will also learn about the social and economic implications of food choices, such as eating disorders and fair-trade businesses.Indispensable and accessible to young and old, How Food Works is the perfect health and dietary companion.

DKK 182.00
3

The Food Book - Dk - Bog - Dorling Kindersley Ltd - Plusbog.dk

The Food Book - Dk - Bog - Dorling Kindersley Ltd - Plusbog.dk

Discover the origins, traditions, and use of the everyday foods served on our plates, from salt to sushi and rice to ravioli. A true celebration of food in all its forms, The Food Book follows the human quest for sustenance through the stories of individual ingredients. It examines our millennia-long relationship with nearly 200 foods - from nuts and seeds to noodles and meat - with the help of sumptuous illustrations and tales from all over the world.Food is the cornerstone of daily life, culture, and even religion. Staples like bread, beans, and cereal crops are part of our culinary history and are used in many different ways around the world. This fascinating reference covers: - All food groups, including nuts and grains, fruit and vegetables, meat and fish, herbs and spices. - Information on every aspect of food’s origin, history, and place in world cuisine. - Photographs that showcase culturally and historically interesting foods and how they are used. Packed with glorious images to create a feast for the eyes and stories that surprise and enthral, this is the ultimate feast for foodies, a global smorgasbord packed with unforgettable tales and eye-opening facts.

DKK 289.00
3

Food Around the World - Gill Budgell - Bog - Dorling Kindersley Ltd - Plusbog.dk

Food Around the World - Gill Budgell - Bog - Dorling Kindersley Ltd - Plusbog.dk

Introduce young readers to a variety of countries and cultures through an exploration of food. Discover fascinating facts about the food on your plate and tasty dishes from all around the world in this educational reader to help children aged 7-9 learn about countries and cultures.Children can explore the significance of food to different cultures and the variety of ways in which food is prepared and shared. Then learn how diet can vary according to personal choice, culture, and medical needs, and how food can be broken down into groups to help us maintain a healthy, balanced diet. The educational series can help children learn about the world, with: - Links to key social studies and geography curriculum objectives. - Content that allows children to learn about a variety of countries, cultures, and celebrations through food and its significance to each country and culture. - Recipes featured that are simple and easy to follow for young readers to try out. Food Around the World follows the journey of food from farm to table, learning how seasons can affect what produce is available. Children can learn how food is packaged, and how to recycle packaging and reduce food waste. Plus, fun food facts show how food can be grown to extremes! About the series This book is part of the …Around the World series, which includes Celebrations Around the World and Language Around the World . The series is designed to inspire and inform children with bright and original illustrations and fascinating facts about the world around us.

DKK 119.00
1

DK Super Planet Farming and Food Security - Dk - Bog - Dorling Kindersley Ltd - Plusbog.dk

DK Super Planet Farming and Food Security - Dk - Bog - Dorling Kindersley Ltd - Plusbog.dk

Discover how farming is an essential part of life on our planet and learn about food security and challeges. DK Super Planet Farming and Food Security is part of the new DK Super Planet series teaching children aged 7-11 about the fascinating environments on our planet and how they are used to support human life.Aligned with England’s National Curriculum, Cambridge Primary and the IB PYP, this book is the perfect support for learning about the wonders of our planet. It covers key scientific content, including what food security is, sustainable farming and the challenges that impact farms. This science book for children offers: - A guide to reading through curriculum-aligned content and exciting illustrations. - A highly visual approach that makes the association between words and where they originate easier to understand. - Material to help children become more confident readers, speakers and spellers. Captivating and curriculum-aligned content, diagrams and hands-on experiments provide an immersive learning experience while covering key information about a range of ecosystems.With specially designed sections that build scientific vocabulary and make complex concepts accessible to children, Farming and Food Security is the ideal companion to any science learning. Transform learning into an adventure with DK Super Planet , bringing science to life on every page.

DKK 106.00
3

Japanese Comfort Food - Saori Ichihara - Bog - Dorling Kindersley Ltd - Plusbog.dk

Japanese Comfort Food - Saori Ichihara - Bog - Dorling Kindersley Ltd - Plusbog.dk

Do you want to know how you can make perfect ramen? Yakisoba and donburi that’s both easy and impressive? Katsu sandos for work from home lunches? Japanese Comfort Food has all the classics – and more – for you to enjoy in your kitchen at home.Japanese cuisine remains ever popular, but many of us avoid cooking it at home for fear of recipes being overcomplicated with a multitude of different ingredients and techniques. Japanese Comfort Food is a collection of recipes made and tested with the home kitchen in mind, with easily accessible ingredients and standard kitchen equipment. With 60 recipes for noodles, rice, stew, soups and small plates – alongside hacks and tips to avoid common pitfalls, everyone can learn how to cook more Japanese food for the everyday.

DKK 182.00
1

Good Food, Sorted - Save Time, Cook Smart, Eat Well - Bog af Chris Bavin - Hardback

Good Food, Sorted - Save Time, Cook Smart, Eat Well - Bog af Chris Bavin - Hardback

Chris Bavin is currently a judge on BBC's primetime cooking show, Britain's Best Home Cook, alongside Mary Berry. He also co-presents the hugely popular Eat Well for Less? with Greg Wallace. Presenting Eat Well for Less? for four series has given Chris an insight into the nation's fridges, store-cupboards and freezers. He has a unique understanding of where families are going wrong in the kitchen, and how to help. As a former market trader and fresh produce importer, Chris's business, The Naked Grocer,..

DKK 185.95
3

Fast Family Food - Rebecca Wilson - Bog - Dorling Kindersley Ltd - Plusbog.dk

Fast Family Food - Rebecca Wilson - Bog - Dorling Kindersley Ltd - Plusbog.dk

Rebecca Wilson shares a whole new range of simple, healthy and delicious everyday meals that you can cook with just 10 minutes of prep time. Rebecca Wilson - the award-winning Sunday Times bestselling author, Instagram sensation and mum behind the phenomenally popular family food account @rebeccawilsonfood is on a mission to show you how to make quick and impressive meals for all the family, even the littlest ones, to all enjoy together!Packed with recipes for making the most of your slow cooker, stovetop, oven and more. So whether you need to whip up a quick on-the-go lunch, fill up your freezer with batch-cooking saviours, or enjoy a comforting slow-cooked dinner with your loved ones, Rebecca''s ingenious, easy-to-follow and stress-free recipes will soon become your family favourites, asked for time and time again. Sure to get your tastebuds tingling, this quick and easy cookbook promises: - Over 100 recipes for breakfast, lunch, dinner and snacks- Features 80-100 all-new photographs- Every recipe is analysed by paediatric dietitian Lucy Upton of The Feeding Trust- Includes motivational parenting quotes throughoutRebecca provides plenty of options to suit all kinds of dietary needs and also shares her top tips for freezing and reheating meals, how to keep children entertained while you prep, and how to guide your child through their weaning journey so that you can spend less time in the kitchen and more time together around the table. All recipes featured throughout this comfort cookbook are suitable for young children from six months, and are irresistible for older siblings and adults too.Rebecca''s philosophy is that parents and carers can wean their babies, introducing them to a variety of new foods, whilst sharing the same meals alongside them. This means parents and carers can cook just once for the entire family, no matter what age the little ones are. A must-have cookbook for mums and family cooks looking for healthy meals to nurture their young family, as well as environment-conscious shoppers who want to enjoy convenience foods but without having to worry about plastic consumption, additives and other nasties found in mass-produced baby foods.

DKK 182.00
3

Grow All You Can Eat In Three Square Feet - Inventive Ideas for Growing Food in a Small Space - Bog af DK - Hardback

Grow All You Can Eat In Three Square Feet - Inventive Ideas for Growing Food in a Small Space - Bog af DK - Hardback

Grow All You Can Eat In Three Square Feet is an innovative guid written by DK, a renowned author in the gardening genre. Published in 2015 by Dorling Kindersley Ltd, this book is a must-have for all gardening enthusiasts. It presents a unique concept, challenging the traditional notion of needing a large space for cultivating your food. Instead, the book guides you on how to maximize a minimal area of just three square feet to grow a productive garden. DK's easy-to-follow instructions and expert..

DKK 192.95
2

RHS Grow Food Anywhere - Bog af Lucy Chamberlain - Hardback

RHS Grow Food Anywhere - Bog af Lucy Chamberlain - Hardback

Each area of a garden offers a different environment for plants, with differing levels of sun, soil, moisture, and more.In this book, expert gardener and vegetable-grower Lucy Chamberlain breaks down the environments we may find in our gardens into seven zones, from sunny and sheltered through to shady and dry - as well as using indoor space.Following the principle of \right crop, right place\, everyone can grow fruits and vegetables that will thrive in their space, large or small. Including varieties..

DKK 176.95
3