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Food Intolerance Bible - A Nutritionist's Plan to Beat Food Cravings, Fatigue, Mood Swings, Bloating, Headaches and IBS - Antoinette Savill

The definitive guide to targeting and reversing food intolerance from the UK's leading nutritionist, Antony Haynes, and Glenfiddich award-winning cookery writer, Antoinette Savill. A pain-free plan that will help people with food allergies, chronic fatigue, candida and much more. Includes over 70 delicious recipes.

DKK 199.95

1

Virgin Diet - Drop 7 Foods to Lose 7 Pounds in 7 Days - JJ Virgin

Why food intolerance is the real cause of weight gain. The groundbreaking health and weight loss programme that's taken the US by storm. Lose the fat and feel better fast.

DKK 128.95

1

English Food - Diane Purkiss

In this delicious history of Britain's food traditions, Diane Purkiss invites readers on a unique journey through the centuries, exploring the development of recipes and traditions for mealtimes such as breakfast, lunch, and dinner, to show how food has been both a reflection of and inspiration for social continuity and change.

DKK 295.95

1

Food Chains - Band 14/Ruby - Sally Morgan

Build your child's reading confidence at home with books at the right level All living things need food to survive. Find out who eats whom, and how we all link together to form a food chain.

DKK 111.95

1

The Food Almanac: Volume Two - Miranda York

The Food Almanac II is an annual, seasonal collection of recipes and stories celebrating the joy of food - a dazzling, diverse mix of memoir, history, short stories and poems alongside recipes, cooking tips, menus and reading lists.

DKK 216.95

1

Bad Food Britain - How a Nation Ruined its Appetite - Joanna Blythman

Award-winning investigative food journalist, Joanne Blythman turns her attention to the current hot topic - the state of British food.

DKK 163.95

1

Food from the Place Below - Bill Sewell

In 1989 Bill Sewell opened The Place Below restaurant in the Norman crypt of St. Mary-le-Bow church in the heart of the City of London. It is considered by many to be the best vegetarian restaurant in the capital.\Bill Sewell belongs to the new of vegetarian food writers. There's nothing puritanical or worthily dull about this kind of food. It is as vibrant and appetising as all good food should be\SOPHIE GRIGSON

DKK 208.95

1

The Great (Food) Bank Heist - Onjali Q. Rauf

When things start disappearing from the food bank, leaving everyone hungrier than ever, Nelson plans a stakeout to catch the thief. Written with great empathy and Rauf's trademark humour, this moving story gives a child's-eye view of the increasing problem of food poverty.

DKK 103.95

1

Food For Free - Richard Mabey

Food For Free, written by celebrated author Richard Mabey, is a captivating exploration into the world of foraging and survival. Published by HarperCollins Publishers in 2004, this book delves into the art of finding and preparing food from natural sources. It's a must-read for anyone interested in self-sustainability, survival skills, or simply the joy of nature's bounty. Mabey's expert knowledge and engaging writing style make this book a standout in its genre. Whether you're a seasoned forager..

DKK 108.95

1

The Comfort Food Cafe - Debbie Johnson

The book you've all been waiting for! Escape to the Comfort Food Café this year for a romance guaranteed to make you smile.

DKK 138.95

1

Food Combining for Health Cookbook - Better Health and Weight Loss with the Hay Diet - Jean Joice

From the best selling authors of Food Combining for Health and Food Combining For Vegetarians and with a foreword by Doris Grant - this new version of the Food Combining for Health Cookbook is the definitive recipe collection and nutrition guide for food combiners.

DKK 146.95

1

Thai Food - David Thompson

Thai Food gives the most comprehensive account of this ancient and exotic cuisine ever published in English. David Thompson shares his passion for the unique style of cooking that he believes to be one of the world's greatest cuisines.

DKK 345.95

1

Sri Owen Indonesian Food - Sri Owen

A beautiful reissue of seminal work Sri Owen¿s Indonesian Food with 20 new recipes to reflect the updates in Indonesian cuisine over the last 20 years.

DKK 338.95

1

The Classic Food of Northern Italy - Anna del Conte

The original edition of 'Classic Food of Northern Italy' in 1996 won both The Guild of Food Writers Book Award and the Orio Vergani prize of the Accademia Italiana della Cucina. In this updated edition, Anna Del Conte revisits classic dishes to show the best of northern Italian cuisine - both rustic and sophisticated.

DKK 256.95

1

Juice Master's Ultimate Fast Food - Discover the Power of Raw Juice - Jason Vale

Real fast food isn't about how quickly food can get to your mouth, but how fast the body can digest it, extract the goodness and get rid of the waste. Jason Vale challenges the sort of fast foods we are all familiar with in this recipe book full of ideas for nature's ultimate fast food- raw juice.

DKK 138.95

1

National 4/5 Health and Food Technology - Comprehensive Textbook to Learn Cfe Topics - Edna Hepburn

Exam Board: SQALevel: N4/5Subject: Health & Food Technology

DKK 233.95

1

The Consolation of Food - Stories about life and death, seasoned with recipes - Valentine Warner

Ultimately, this is a story book with food in it. Valentine Warner presents a collection of personal stories, seasoned with recipes, to read and make in both happy and troubled times; a book of 'comfort' food in the truest sense of the word.

DKK 196.95

1

Swallow This - Serving Up the Food Industry's Darkest Secrets - Joanna Blythman

From the author of What to Eat and Shopped, a revelatory investigation into what really goes into the food we eat.

DKK 126.95

1

Sunshine at the Comfort Food Cafe - Debbie Johnson

Come to the Comfort Food Cafe this spring for sunshine, smiles and plenty of truly scrumptious lemon drizzle cake. 'As cosy as a buttered crumpet' Sunday Times bestseller Milly Johnson 'Summer wouldn't be Summer without Debbie Johnson!' Jenny Oliver

DKK 108.95

1

For the Love of Food - Paul Ainsworth

Paul Ainsworth has spent a lifetime working in Michelin-starred kitchens - from Restaurant Gordon Ramsay in London to his own restaurant No6 in Cornwall. Working with quality produce and alongside the UK's best chefs, he's learnt that seriously good food and comforting classics are key to a truly flavourful life.

DKK 256.95

1

Summer at the Comfort Food Cafe - Debbie Johnson

'Full of quirky characters, friendship and humour, you will devour this engaging and heartwarming novel in one sitting' Sunday Express' S Magazine Summer at the Comfort Food Cafe will make you laugh, make you cry, and make you raid the pantry in the middle of the night...

DKK 128.95

1

Feel Good Food - Over 100 Healthy Family Recipes - Joe Wicks

Feel Good Food is a remarkable book penned by the renowned author, Joe Wicks. Published recently in 2022, this book is a delightful addition to the genre of health and wellness. Wicks, with his expertise and passion for healthy living, brings to you a collection of recipes that not only taste divine but also make you feel good from the inside out. The book is a testament to the author's belief in the power of food to enhance our well-being and happiness. Published by HarperCollins Publishers, one..

DKK 196.95

1

Happy Vegan Comfort Food - Simple and satisfying plant-based recipes for every day - Karoline Jonsson

Happy Vegan Comfort Food is the exact book that Karoline Joensson would have wanted when she first became a vegan.

DKK 146.95

1

The Hedgerow Cookbook - Cooking with foraged food - Caro Willson

It's free, it's fun and it's very tasty! Harvesting your own produce from the hedgerows, meadows and woods rather than just ordering food online from the supermarket is all the rage with both towndwellers and countryfolk. Why not treat yourself to fruit leather, cheese, rose petal syrup or a wickedly alcoholic drink?

DKK 126.95

1

Taco Loco - Mexican street food from scratch - Jonas Cramby

Recreate your all-time street-food favourites with delicious recipes that are bursting with authenticity. Crunch your way through the crispiest corn tostada, feast on a classic quesadilla, and then cool off with a thirst-quenching fruit agua fresca. And, of course, you will learn how to make tacos. Lots of tacos. An incredible amount of tacos.

DKK 196.95

1

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Food Intolerance Bible - A Nutritionist's Plan to Beat Food Cravings, Fatigue, Mood Swings, Bloating, Headaches and IBS - Antoinette Savill

Virgin Diet - Drop 7 Foods to Lose 7 Pounds in 7 Days - JJ Virgin

English Food - Diane Purkiss

Food Chains - Band 14/Ruby - Sally Morgan

The Food Almanac: Volume Two - Miranda York

Bad Food Britain - How a Nation Ruined its Appetite - Joanna Blythman

Food from the Place Below - Bill Sewell

The Great (Food) Bank Heist - Onjali Q. Rauf

Food For Free - Richard Mabey

The Comfort Food Cafe - Debbie Johnson

Food Combining for Health Cookbook - Better Health and Weight Loss with the Hay Diet - Jean Joice

Thai Food - David Thompson

Sri Owen Indonesian Food - Sri Owen

The Classic Food of Northern Italy - Anna del Conte

Juice Master's Ultimate Fast Food - Discover the Power of Raw Juice - Jason Vale

National 4/5 Health and Food Technology - Comprehensive Textbook to Learn Cfe Topics - Edna Hepburn

The Consolation of Food - Stories about life and death, seasoned with recipes - Valentine Warner

Swallow This - Serving Up the Food Industry's Darkest Secrets - Joanna Blythman

Sunshine at the Comfort Food Cafe - Debbie Johnson

For the Love of Food - Paul Ainsworth

Summer at the Comfort Food Cafe - Debbie Johnson

Feel Good Food - Over 100 Healthy Family Recipes - Joe Wicks

Happy Vegan Comfort Food - Simple and satisfying plant-based recipes for every day - Karoline Jonsson

The Hedgerow Cookbook - Cooking with foraged food - Caro Willson

Taco Loco - Mexican street food from scratch - Jonas Cramby

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