Cheese, Wine, and Bread - Katie Quinn - Bog - HarperCollins Publishers Inc - Plusbog.dk

“Open-hearted and buoyant, the book weaves together her hands-on experiences in Europe and introduces us to a rich cast of people who make, sell and care about these traditions.” —Jenny Linford, author of The Missing Ingredient In this delightful, full-color tour of France, England, and Italy, YouTube star Katie Quinn shares the stories and science behind everyone''s fermented favorites—cheese, wine, and bread—along with classic recipes. Delicious staples of a great meal, bread, cheese, and wine develop their complex flavors through a process known as fermentation. Katie Quinn spent months as an apprentice with some of Europe’s most acclaimed experts to study the art and science of fermentation. Visiting grain fields, vineyards, and dairies, Katie brings the stories and science of these foods to the table, explains the process of each craft, and introduces the people behind them. What will keep readers glued to the book like a suspense novel is Katie''s personal journey as an expat discovering herself abroad; Katie''s vulnerability will turn readers into fans, and they''ll finish the book feeling like they''re her best friends, trusted with her innermost revelations. In England, Katie becomes a cheesemonger at Neal''s Yard Dairy, London’s preeminent cheese shop—the beginning of a journey that takes her from a goat farm in rural Somerset to a nationwide search for innovating dairy gurus. In Italy, Katie offers an inside look at Italian winemaking with the Comellis at their family-owned vineyard in Northeast Italy and witnesses the diversity of vintners as she makes her way around Italy. In France, Katie meets the reigning queen of bread, Apollonia Poilâne of Paris'' famed Poilâne Bakery, apprentices at boulangeries in Paris learning the ins and outs of sourdough, and travels the country to uncover the present and future of French bread. Part artisanal survey, part travelogue, and part cookbook, featuring watercolor illustrations and gorgeous photographs, Cheese, Wine, and Bread is an outstanding gastronomic tour for foodies, cooks, artisans, and armchair travelers alike.

Bread, Wine, Chocolate - Simran Sethi - Bog - HarperCollins Publishers Inc - Plusbog.dk

Award-winning journalist Simran Sethi explores the history and cultural importance of our most beloved tastes, paying homage to the ingredients that give us daily pleasure, while providing a thoughtful wake-up call to the homogenization that is threatening the diversity of our food supply. Food is one of the greatest pleasures of human life. Our response to sweet, salty, bitter, or sour is deeply personal, combining our individual biological characteristics, personal preferences, and emotional connections. Bread, Wine, Chocolate illuminates not only what it means to recognize the importance of the foods we love, but also what it means to lose them. Award-winning journalist Simran Sethi reveals how the foods we enjoy are endangered by genetic erosion—a slow and steady loss of diversity in what we grow and eat. In America today, food often looks and tastes the same, whether at a San Francisco farmers market or at a Midwestern potluck. Shockingly, 95% of the world’s calories now come from only thirty species. Though supermarkets seem to be stocked with endless options, the differences between products are superficial, primarily in flavor and brand. Sethi draws on interviews with scientists, farmers, chefs, vintners, beer brewers, coffee roasters and others with firsthand knowledge of our food to reveal the multiple and interconnected reasons for this loss, and its consequences for our health, traditions, and culture. She travels to Ethiopian coffee forests, British yeast culture labs, and Ecuadoran cocoa plantations collecting fascinating stories that will inspire readers to eat more consciously and purposefully, better understand familiar and new foods, and learn what it takes to save the tastes that connect us with the world around us.

Her Daily Bread - Kate Wood - Bog - HarperCollins Publishers Inc - Plusbog.dk

The Ultimate Air Fryer Oven Cookbook - Coco Morante - Bog - HarperCollins Publishers Inc - Plusbog.dk

An accessible book of 100 easy-to-make recipes for delicious dishes prepared in your air fryer, including roasting, frying, baking, dehydrating, and proofing bread. Authorized by Instant Brands. Air fryer ovens are wildly versatile appliances, and the newest model from Instant Brands, ranked #1 in the category, promises to be the best of them all. They have the requisite air fryer basket, as well as an oven rack, baking sheet, and rotisserie spit. The temperature settings are precise and wide-ranging, allowing you to do everything from dehydrating jerky and proofing bread dough to high-heat roasting and broiling. The Ultimate Air Fryer Oven Cookbook makes use of all of these functions and more! The recipes include family-friendly breakfasts such as baked oatmeal and breakfast burritos, snacks and appetizers such as vegetable spring rolls and Scotch eggs, and a wide variety of lunches and dinners for vegetarians and omnivores alike. Whether you have a fully equipped kitchen or a studio kitchenette, you can cook wholesome and delicious meals for any occasion, all with one countertop appliance.

Platanos Go with Everything - Lissette Norman - Bog - HarperCollins Publishers Inc - Plusbog.dk

Paletero Man meets Fry Bread in this vibrant and cheerful ode to plátanos, the star of Dominican cuisine, written by award-winning poet Lissette Norman, illustrated by Sara Palacios, and translated by Kianny N. Antigua. Plátanos are Yesenia’s favorite food. They can be sweet and sugary, or salty and savory. And they’re a part of almost every meal her Dominican family makes. Stop by her apartment and find out why plátanos go with everything—especially love! Perfect for reading aloud and shared story time!

Little Red Hen Big Book - Byron Barton - Bog - HarperCollins Publishers Inc - Plusbog.dk

A little red hen grows grain, threshes wheat, bakes bread, and feeds her chicks—all by herself, without any help from her lazy friends. Young readers will laugh and learn a valuable lesson about teamwork from this classic tale! This oversize edition (18 x 18") is prefect for sharing in a library or classroom. Byron Barton''s simple words, bold images, and imaginative use of color have made his many picture books perennial favorites with young children. This retelling of the well-loved folktale "The Little Red Hen" continues to draw in preschoolers with its humor and bright primary colors.

Big Dog and Little Dog Board Book - Pilkey Dav Pilkey - Bog - HarperCollins Publishers Inc - Plusbog.dk

From Dav Pilkey, creator of the New York Times best-selling Dog Man and Captain Underpants series: a funny board book for toddlers about best friends Big Dog and Little Dog. Big Dog and Little Dog are canine companions who stick together through thick and thin. In this, their first adventure, Big Dog and Little Dog are hungry! And as any good dog knows, friends who chow down together nap together. With simple text, graphic illustrations, and tongue-in-cheek humor, Dog Man creator Dav Pilkey taps into the joys of childhood friendships through his tales of two lovable dog pals.

Crazy for the Storm - Norman Ollestad - Bog - HarperCollins Publishers Inc - Plusbog.dk

Destined to stand with other classic true stories of man against nature— Into Thin Air and Into the Wild by Jon Krakauer; Sebastian Junger’s The Perfect Storm — Crazy for the Storm is a literary triumph. Norman Olstead''s New York Times bestselling memoir is the story of the harrowing plane crash the author miraculously survived at age eleven, framed by the moving tale of his complicated relationship with his charismatic, adrenaline-addicted father. “A heart-stopping story beautifully told….Norman Olstead has written a book that may well be read for generations.” —Russell Banks “Breathtaking.... Crazy for the Storm will keep you up late into the night.” — Washington Post Book World

Hippie Food - Jonathan Kauffman - Bog - HarperCollins Publishers Inc - Plusbog.dk

An enlightening narrative history—an entertaining fusion of Tom Wolfe and Michael Pollan—that traces the colorful origins of once unconventional foods and the diverse fringe movements, charismatic gurus, and counterculture elements that brought them to the mainstream and created a distinctly American cuisine. Food writer Jonathan Kauffman journeys back more than half a century—to the 1960s and 1970s—to tell the story of how a coterie of unusual men and women embraced an alternative lifestyle that would ultimately change how modern Americans eat. Impeccably researched, Hippie Food chronicles how the longhairs, revolutionaries, and back-to-the-landers rejected the square establishment of President Richard Nixon’s America and turned to a more idealistic and wholesome communal way of life and food. From the mystical rock-and-roll cult known as the Source Family and its legendary vegetarian restaurant in Hollywood to the Diggers’ brown bread in the Summer of Love to the rise of the co-op and the origins of the organic food craze, Kauffman reveals how today’s quotidian whole-foods staples—including sprouts, tofu, yogurt, brown rice, and whole-grain bread—were introduced and eventually became part of our diets. From coast to coast, through Oregon, Texas, Tennessee, Minnesota, Michigan, Massachusetts, and Vermont, Kauffman tracks hippie food’s journey from niche oddity to a cuisine that hit every corner of this country. A slick mix of gonzo playfulness, evocative detail, skillful pacing, and elegant writing, Hippie Food is a lively, engaging, and informative read that deepens our understanding of our culture and our lives today.

Punky Aloha - Shar Tuiasoa - Bog - HarperCollins Publishers Inc - Plusbog.dk

Meet Punky Aloha: a girl who uses the power of saying "aloha" to experience exciting and unexpected adventures! Punky loves to do a lot of things—except meeting new friends. She doesn’t feel brave enough. So when her grandmother asks her to go out and grab butter for her famous banana bread, Punky hesitates. But with the help of her grandmother’s magical sunglasses, and with a lot of aloha in her heart, Punky sets off on a BIG adventure for the very first time. Will she be able to get the butter for grandma? Punky Aloha is a Polynesian girl who carries her culture in her heart and in everything she does. Kids will love to follow this fun character all over the island of O’ahu.

Rhett & Link Present: The Mythical Cookbook - Josh Scherer - Bog - HarperCollins Publishers Inc - Plusbog.dk

#1 New York Times bestseller From the larger-than-life team behind the internet’s most-watched daily show, Good Mythical Morning , and culinary spinoff, Mythical Kitchen , a one-of-a-kind cookbook with 100 recipes for living a Mythical, and delicious, life. When it comes to food—the good, the gooder, and the shockingly not un-good—Mythical Chef Josh, Rhett & Link, and the Mythical Kitcheneers have just about done it all. They’ve taste-tested, mythbusted, and dreamed up the most inventive, delicious, and ridiculous foods imaginable, all for your eyeballs to eat on-screen. But, since your mouth does a much better job of eating than your eyeballs, this flavor-packed cookbook is bringing the best of the Mythical extended universe into your kitchen. From breakfast to dessert and everything in between, inside these pages you’ll find fan favorites and new inspirations including: - Garlic Bread McMuffins - Chicken and Waffles Pot Pie - Grilled Cheese Ramen - Link’s Mom’s Country Fried Steak - Rhett’s Top Secret Baked Beans - Animal-Style Mac ‘n’ Cheese - Skittle-Milk French Toast - Flamin’ Hot Cheetos Chicken Sandwich - Sriracha Fish & Chips - Elvis Bread Pudding - Pop Tart Lava Cakes Filled with one-of-a-kind recipes, profound life advice, candid photos, and at least one weird story about an angry toaster that’s come to life, The Mythical Cookbook will help you cook deliciously, eat happily, and live Mythically. And have no fear: while their on-screen creations push food to the limits, the recipes in this book are delicious and doable for real life in real kitchens. Bring extra napkins to the table—you’ll need them.

Baking with Julia - Julia Child - Bog - HarperCollins Publishers Inc - Plusbog.dk

Baking with Julia Nothing promises pleasure more readily than the words "freshly baked." And nothing says magnum opus as definitively as Baking with Julia , which offers the dedicated home cook, whether a novice or seasoned veteran, a unique distillation of the baker''s art. Baking with Julia is not only a book full of glorious recipes but also one that continues Julia''s teaching tradition. Here, basic techniques come alive and are made easily comprehensible in recipes that demonstrate the myriad ways of raising dough, glazing cakes, and decorating crusts. This is the resource you''ll turn to again and again for all your baking needs. With Baking with Julia in your cookbook library, you can become a master baker. And there''s no better time to be baking than now. Quality baking today is more varied, more exciting, and simply more authentic than ever before. Baking with Julia celebrates this tremendous range with enticing recipes that marry sophisticated European techniques to American tastes and ingredients. With creative flair, napoleons are layered with tropical fruits, pumpkin and cranberries are kneaded into bread doughs, and a tart is topped with sweet stewed onions. Along the way, step-by-step photographs demonstrate the basic building blocks of the pastry and bread baker''s repertoire, and from this firm foundation fancy takes flight. Baking with Julia presents an extraordinary assemblage of talent, knowledge, and artistry from the new generation of bakers whose vision is so much a part of this book. The list of contributors reads like a Who''s Who of today''s master bakers, including Flo Braker, Steve Sullivan, Marcel Desaulniers, Nick Malgieri, Alice Medrich, Nancy Silverton, Martha Stewart, and a host of bright new talents such as Jeffrey Alford and Naomi Duguid. With nearly two hundred recipes, and half as many pages of tantalizing full-color photographs, this incomparable kitchen companion goes far beyond what most cookbooks offer. More than fifty pages of illustrated reference sections define basic terms and techniques, and explain the hows and whys of batters and doughs to take you effortlessly through the essential techniques. If you''ve never made flaky pie crust, your first no-fail experience is at hand. If you''ve never baked bread, that most satisfying and sensual pleasure awaits the turn of a page. With recipes for breads, pastries, cookies, and cakes—from chocolate to cheesecake, from miniature gems to multi-tiered masterpieces—this cookbook is a total immersion experience in the wonder of home baking.

Nothing Burns as Bright as You - Ashley Woodfolk - Bog - HarperCollins Publishers Inc - Plusbog.dk

Five starred reviews! Now in paperback, from New York Times bestselling author Ashley Woodfolk, Nothing Burns as Bright as You is an impassioned stand-alone tale of queer love, grief, and the complexity of female friendship. Two girls. One wild and reckless day. Years of tumultuous history unspooling like a thin, fraying string in the hours after they set a fire. They were best friends. Until they became more. Their affections grew. Until the blurry lines became dangerous. Over the course of a single day, the depth of their past, the confusion of their present, and the unpredictability of their future is revealed. And the girls will learn that hearts, like flames, aren’t so easily tamed. It starts with a fire. How will it end?

The Last Dive - Bernie Chowdhury - Bog - HarperCollins Publishers Inc - Plusbog.dk

“Superbly written and action-packed, The Last Dive ranks with such adventure classics as The Perfect Storm and Into Thin Air .”—Tampa Tribune Spurred on by a fatal combination of obsession and ambition, Chris and Chrisy Rouse, an experienced father-son scuba diving team, hoped to achieve wide-spread recognition for their outstanding and controversial diving skills by solving the secrets of a mysterious, undocumented, World War II German U-boat that lay only a half day’s mission from New York Harbor. The Rouses found the ultimate cost of chasing their personal challenge: death from what divers dread the most—decompression sickness, or “the bends.” In this gripping recounting of their tragedy, author Bernie Chowdhury, himself an expert diver, explores the thrill-seeking, high-risk world of deep sea diving, its legendary figures, most celebrated triumphs, and notorious tragedies.

In the Night Kitchen - Maurice Sendak - Bog - HarperCollins Publishers Inc - Plusbog.dk

From the acclaimed author-artist Maurice Sendak comes a Caldecott Honor-winning tale of a fantastical dream world. This comic fantasy will delight readers of all ages with playful illustrations and an imaginative world only Sendak could create. In the Night Kitchen is the classic story of Mickey''s adventures in the bakers’ kitchen as they prepare our morning cake. "Milk in the batter! Milk in the batter! We bake cake and nothing’s the matter!" the bakers sing. The bakers in the night kitchen need more milk for their batter, but then Mickey falls into the cake! They decide to put him in the oven anyway, but Mickey has different plans. He escapes in a plane made of bread dough and helps the bakers find the milk at last. "A celebration of the primal, sensory world of childhood and an affirmation of its imaginative potency," proclaimed Children''s Books and Their Creators .

Ghost Wood Song - Erica Waters - Bog - HarperCollins Publishers Inc - Plusbog.dk

Sawkill Girls meets The Hazel Wood in this lush and eerie debut, where the boundary between reality and nightmares is as thin as the veil between the living and the dead. If I could have a fiddle made of Daddy’s bones, I’d play it. I’d learn all the secrets he kept. Shady Grove inherited her father’s ability to call ghosts from the grave with his fiddle, but she also knows the fiddle’s tunes bring nothing but trouble and darkness. But when her brother is accused of murder, she can’t let the dead keep their secrets. In order to clear his name, she’s going to have to make those ghosts sing. Family secrets, a gorgeously resonant LGBTQ love triangle, and just the right amount of creepiness make this young adult debut a haunting and hopeful story about facing everything that haunts us in the dark.

The Big Book Of Women Saints - Sarah Gallick - Bog - HarperCollins Publishers Inc - Plusbog.dk

Most books about the saints are thin on women, especially contemporary women. Even Butler''s LIVES OF THE SAINTS, the ''bible'' of this category, lists far more men than women. No book about the saints could ignore such beloved early martyrs as Agnes of Rome and Lucy of Syracuse but this new book will introduce readers to many new women who have been canonized or beatified by Pope John Paul II. Of the more than 377 women mentioned in the book, 159 have been canonized or beatified since 1979. Approximately 100 of them lived in the twentieth century. This new book is also unique in that it uses the saint''s own words wherever possible, taking advantage of newly discovered archives, memoirs and other primary sources. It will contain resources such as internet shrines and other websites, as well as little–known information on the canonization process.

NRSV XL, Catholic Edition, Navy Leathersoft - Harper Bibles - Bog - HarperCollins Publishers Inc - Plusbog.dk

A Bible perfect for every-day use with the full Catholic text along with extra-large print in an easy-to-carry size. Form meets function in this popular large print NRSV Bible. With a uniquely square-shaped format, extra-large text and thin trim size, this edition allows you to enjoy your personal Scripture reflection virtually anywhere. Features: - Complete Catholic Bible with the official imprimatur of the Roman Catholic Church - Anglicized text utilizing British English spelling and grammar within the text - Durable Smyth-sewn binding lies flat in your hand or on your desk - Double-sided satin ribbon marker so you can easily navigate and keep track of where you were reading - Concordance to look the occurrences of key words throughout the Bible - Words of Christ in black for a reading experience that is easy on your eyes throughout Scripture - Clear and readable extra-large 12.3-point type

You Must Remember This - Kat Rosenfield - Bog - HarperCollins Publishers Inc - Plusbog.dk

A Knives Out -style whodunnit with a twist of Taylor Jenkins Reid, You Must Remember This is an immersive Gothic mystery, with a long-ago love affair, icy death, and a rich family gone bad, from Kat Rosenfield, the acclaimed author of No One Will Miss Her. On Christmas Eve, eighty-five-year-old Miriam Caravasios steps onto the ice that surrounds her seaside estate on Maine''s Mount Desert Island. As a younger woman, she used to steal out on winter nights to meet her lover, walking across the frozen reach to their secret meeting place. She knows the way—but not the year. Miriam, her mind clouded by dementia, doesn’t hear the snap of thin ice until it’s too late. Was it an accident? Suicide? Or worse: did someone lure the old woman onto the frozen reach, to her death? There are plenty of suspects; Miriam’s fractured and complicated family has gathered in their Bar Harbor mansion to celebrate what everyone believed would likely be the matriarch’s last Christmas. The guests include Delphine, Miriam’s granddaughter, a frightened and insecure young woman who adored her grandmother, and Miriam’s live-in aide, Adam, whom Delphine has been secretly dating. There is Miriam''s former housekeeper, Shelly Dyer, who left the family''s employment years ago under mysterious circumstances. There are Miriam’s children: Theodora, who gave up everything to assume the role of caretaker; Diana, who seems just a little too eager to inherit her share of the estate; and Richard, whose longtime grudge against his mother has curdled into gleeful contempt at her deterioration. But it’s Delphine who comes in for the greatest scrutiny when they learn the shocking news that Miriam’s will cut off her children, leaving her granddaughter almost everything. As tensions rise, Delphine is emboldened to start asking questions: not just about her grandmother''s death, but about her life, and the love story that defined it as the rest of her memories faded. The trail will take her into the past, into dark places — and eventually, onto thin ice.

Wildfire - Ilona Andrews - Bog - HarperCollins Publishers Inc - Plusbog.dk

From Ilona Andrews, #1 New York Times bestselling author, the thrilling conclusion to her Hidden Legacy series, as Nevada and Rogan grapple with a power beyond even their imagination… Nevada Baylor can’t decide which is more frustrating—harnessing her truthseeker abilities or dealing with Connor “Mad” Rogan and their evolving relationship. Yes, the billionaire Prime is helping her navigate the complex magical world in which she’s become a crucial player—and sometimes a pawn—but she also has to deal with his ex-fiancée, whose husband has disappeared, and whose damsel-in-distress act is wearing very, very thin. Rogan faces his own challenges, too, as Nevada’s magical rank has made her a desirable match for other Primes. Controlling his immense powers is child’s play next to controlling his conflicting emotions. And now he and Nevada are confronted by a new threat within her own family. Can they face this together? Or is their world about to go up in smoke?

Salt and Sugar - Rebecca Carvalho - Bog - HarperCollins Publishers Inc - Plusbog.dk

The grandchildren of two rival Brazilian bakeries fall in love despite their families’ feud in this delicious debut rom-com perfect for fans of Nicola Yoon and Gloria Chao. Trust neither thin-bottomed frying pans nor Molinas. Lari Ramires has always known this to be true. In Olinda, Brazil, her family’s bakery, Salt, has been at war with the Molinas’ bakery across the street, Sugar, for generations. But Lari’s world turns upside down when her beloved grandmother passes away. On top of that, a big supermarket chain has moved to town, forcing many of the small businesses to close. Determined to protect her home, Lari does the unthinkable—she works together with Pedro Molina to save both of their bakeries. Lari realizes she might not know Pedro as well as she thought—and she maybe even likes what she learns—but the question remains: Can a Ramires and a Molina truly trust one another?

Big Dog and Little Dog - Dav Pilkey - Bog - HarperCollins Publishers Inc - Plusbog.dk

In this My First I Can Read!, meet best friends Big Dog and Little Dog, who stick together through thick and thin! Created by Dav Pilkey, author of Dog Man and Captain Underpants . Join Big Dog and Little Dog in their first adventure. As any good dog knows, friends who chow down together nap together—preferably in dog-pile style! With easy vocabulary, repetition, and bold illustrations, acclaimed children’s book creator Dav Pilkey taps into the joys of childhood friends through his tales of two lovable dog pals. Includes activities. Big Dog and Little Dog is a My First I Can Read book with basic language, word repetition, and whimsical illustrations ideal for sharing with your emergent reader. The first step to helping children become great readers is reading aloud to them. Books at this level have short, compelling stories and are written with simple vocabulary. Repeated phrases allow young readers to read some words along with their caregivers.

Wildfire - Ilona Andrews - Bog - HarperCollins Publishers Inc - Plusbog.dk

From #1 New York Times bestselling author Ilona Andrews, the thrilling conclusion to her Hidden Legacy series—plus the bonus novella Diamond Fire ! Nevada Baylor can’t decide which is more frustrating—harnessing her truthseeker abilities or dealing with Connor “Mad” Rogan and their evolving relationship. Yes, the billionaire Prime is helping her navigate the complex magical world in which she’s become a crucial player—and sometimes a pawn—but she also has to deal with his ex-fiancée, whose husband has disappeared, and whose damsel-in-distress act is wearing very, very thin. Rogan faces his own challenges, too, as Nevada’s magical rank has made her a desirable match for other Primes. Controlling his immense powers is child’s play next to controlling his conflicting emotions. And now he and Nevada are confronted by a new threat within her own family. Can they face this together? Or is their world about to go up in smoke?

A Voyage For Madmen - Peter Nichols - Bog - HarperCollins Publishers Inc - Plusbog.dk

“An extraordinary story of bravery and insanity on the high seas. . . . One of the most gripping sea stories I have ever read.” — Sebastian Junger, author of The Perfect Storm In the tradition of Into Thin Air and The Perfect Storm , comes a breathtaking oceanic adventure about an obsessive desire to test the limits of human endurance. In 1968 nine sailors set off on the most daring race ever held and never before completed: to single-handedly circumnavigate the globe nonstop. Ten months later, only one of the nine men would cross the finish line and earn fame, wealth, and glory. For the others, the reward was madness, failure, and death. Gorgeously written and meticulously researched by author Peter Nichols, this extraordinary book chronicles the contest of the individual against the sea, waged at a time before cell phones, satellite dishes, and electronic positioning systems. A Voyage for Madmen is a tale of sailors driven by their own dreams and demons, of horrific storms, and of those riveting moments when a decision means the difference between life and death.

Magnolia Table, Volume 2 - Joanna Gaines - Bog - HarperCollins Publishers Inc - Plusbog.dk

From breakfast to dinner, plus breads, soups, and sides, Joanna Gaines'' Magnolia Table, Volume 2 gives readers abundant reasons to gather together—an instant #1 New York Times bestseller! Following the launch of her #1 New York Times bestselling cookbook, Magnolia Table , and seeing her family’s own sacred dishes being served at other families’ tables across the country, Joanna Gaines gained a deeper commitment to the value of food being shared. This insight inspired Joanna to get back in the kitchen and start from scratch, pushing herself beyond her comfort zone to develop new recipes for her family, and yours, to gather around. Magnolia Table, Volume 2 is filled with 145 new recipes from her own home that she shares with husband Chip and their five kids, and from the couple’s restaurant, Magnolia Table; Silos Baking Co; and new coffee shop, Magnolia Press. The book is beautifully photographed and filled with dishes you’ll want to bring into your own home, including: - Mushroom-Gruyére Quiche - Pumpkin Cream Cheese Bread - Grilled Bruschetta Chicken - Zucchini-Squash Strata - Chicken-Pecan-Asparagus Casserole - Stuffed Pork Loin - Lemon-Lavender Tart - Magnolia Press Chocolate Cake