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Quick Keto Kitchen - Monya Kilian Palmer - Bog - Octopus Publishing Group - Plusbog.dk

Lazy Keto Kitchen - Monya Kilian Palmer - Bog - Octopus Publishing Group - Plusbog.dk

Bread Machine Easy - Sara Lewis - Bog - Octopus Publishing Group - Plusbog.dk

Bread Machine Easy - Sara Lewis - Bog - Octopus Publishing Group - Plusbog.dk

New 2021 Paperback Edition now includes brand new sourdough recipes for your Bread Machine There''s nothing quite like the smell of freshly baked bread, but not everyone has the time to hand-make their own from scratch. With Bread Machine Easy , discover how quick and effortless it can be to make delicious homemade bread in just a few easy steps with the help of a bread machine, saving you time and money.From the simplest daily loaf to preparing fancy rolls for special occasions, the 70 mouth-watering and easy-to-follow recipes in this book make bread-making simple. With recipes like spiced coriander and lentil bread, garlicky olive and rosemary focaccia, coconut and cranberry bread, and classic sourdough loaves, there''s something for every occasion. Bread Machine Easy includes wheat and gluten-free breads that can be made at home in a bread-machine. And with an introductory section on basic techniques and troubleshooting, Bread Machine Easy takes all the effort out of baking the perfect loaf.Bread Machine Easy includes chapters on: Everyday Classics including Wholemeal Spelt Bread and a Simple White Loaf Gourmet Breads including Buckwheat, Cranberry and Pomegranate Bread and Hemp and Sunflower Seed Bread Sweet Breads including Stollen and Chunky Chocolate and Vanilla Bread Shaped Breads including Cracked Pepper and Parmesan Grissini and Chocolate and Prune Brioches Wheat- and gluten-free breads including Banana and Sultana Bread and Spiced Coriander and Lentil Bread Sourdough including Olive and Walnut Sourdough and Rye Sourdough Loaf

DKK 141.00
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Fast 800 Keto - Dr Michael Mosley - Bog - Octopus Publishing Group - Plusbog.dk

Keto Kitchen - Monya Kilian Palmer - Bog - Octopus Publishing Group - Plusbog.dk

Dough: Simple Contemporary Bread - Richard Bertinet - Bog - Octopus Publishing Group - Plusbog.dk

The Fast 800 Keto Recipe Book - Kathryn Bruton - Bog - Octopus Publishing Group - Plusbog.dk

Crumb - Richard Bertinet - Bog - Octopus Publishing Group - Plusbog.dk

Crumb - Richard Bertinet - Bog - Octopus Publishing Group - Plusbog.dk

Finalist for the Guild of Food Writers Specialist or Single Subject Cookbook Award 2020 ''If you only have one book about how to make bread, this should really be it.'' Nathan Outlaw ''All it takes to make bread is flour, water and salt. To make great bread, add a little Bertinet.'' Pierre Koffmann ''Richard never ceases to amaze me with his writing and effortless skills as a baker... whenever I am with him for a coffee, a bite to eat or teaching with him, I always come away with new knowledge... a bread genius.'' Angela Hartnett ''The subtitle of this book is "show the dough who''s boss" and, frankly, that puts it above most other baking titles straight away. Bertinet is a bread guru (this is his sixth book) and this is so calm and instructive, you''ll be knocking out brilliant baguettes in no time.'' Waitrose Renowned baker Richard Bertinet brings bread right up to date with his hallmark straightforward approach to achieving the perfect crumb. Richard shares his expertise through every step of the baking process, including the different techniques of fermenting, mixing and working - never ''kneading'' - the dough. Richard shows you how to make everything from classic and rustic breads to sourdough using different flours and ferments. Learn how to bake a range of delicious sweet and savoury recipes from Cornbread with Manchego Cheese & Chorizo, Saffron & Seaweed Buns and Green Pea Flatbreads to Chocolate, Pistachio & Orange Loaf and Cinnamon Knots. There are also options for gluten-free breads and the best bakes to improve your gut-health by experimenting with different types of flour. Finally, Richard shares ideas for cooking with bread for delicious tartines ormouthwatering Brioche Ice Cream. With stunning step-by-step photography, simple advice and helpful techniques throughout, Crumb will inspire and fill you, whatever your experience, with the confidence to ''show the dough who''s boss''. * Online demos available at thebertinetkitchen.com *

DKK 271.00
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Crust - Richard Bertinet - Bog - Octopus Publishing Group - Plusbog.dk

Phil Vickery's Essential Gluten Free - Phil Vickery - Bog - Octopus Publishing Group - Plusbog.dk

Home Cooked - Kate Humble - Bog - Octopus Publishing Group - Plusbog.dk

Forgotten Skills of Cooking - Darina Allen - Bog - Octopus Publishing Group - Plusbog.dk

Mildreds Easy Vegan - Mildreds - Bog - Octopus Publishing Group - Plusbog.dk

DKK 251.00
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LEON Big Flavours Cookbook - Rebecca Seal - Bog - Octopus Publishing Group - Plusbog.dk