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Right to food in Haiti - Bog af Francisco Brumaire - Paperback

Right to food in Haiti - Bog af Francisco Brumaire - Paperback

\The Justiciability of the Right to Food in Haiti\ responds above all to an academic requirement, but it is also a contribution to the academic reflection on the issue of \the justiciability of the right to food\. The objective of this research work intended for the academic community, the vulnerable categories of society who are daily victims of violation of their right to food, lawyers, Haitian jurists, civil society and national authorities is to offer them a support to understand the application..

DKK 1032.95
2

The African Union's action for food security in Africa - Bog af Innocent Ndock Kong - Paperback

The African Union's action for food security in Africa - Bog af Innocent Ndock Kong - Paperback

Unlike international humanitarian organisations, the African Union considers food security from a development perspective, due to its status as a political organisation. It therefore has a framework of public policies which forms the basis of its action to promote food security in Africa. This framework incorporates the political and strategic guidelines laid down by the political authorities. However, the abundance of political discourse on food security within this organisation is not convincing..

DKK 772.95
2

Immunotherapy of allergic diseases - Bog af Olimpio Rodriguez Santos - Paperback

Immunotherapy of allergic diseases - Bog af Olimpio Rodriguez Santos - Paperback

Allergy immunotherapy (AIT), also known as allergy shots or hyposensitizing immunotherapy, is the treatment that can change the natural course of these diseases by affecting the mechanism that triggers or aggravates them. An allergy is a reaction of the immune system (IS) to something that does not bother most other people. The word is an apocope of the Greek words allos (different) and ergon (reaction), and was coined in 1906 by the Austrian pediatrician Clemens Von Pirquet (1874-1929). Allergy..

DKK 1187.95
2

Political stress, a threat to food security in Guéra - Bog af Syntyche Nakar Djindil - Paperback

Political stress, a threat to food security in Guéra - Bog af Syntyche Nakar Djindil - Paperback

In Chad, recurrent and persistent political violence creates inequalities that obstruct the paths essential to food security. Succession to power is only possible through the use of violence, the application of public laws is marked by the abuse of force and coercion, and injustice and corruption undermine the possibilities of survival. The term \political stress\ refers to all those acts of human nature that undermine livelihoods, capture resources and hamper food security management and risk..

DKK 1032.95
2

Commercial food production and local development in the Divo department - Bog af Marcel Dago - Paperback

Commercial food production and local development in the Divo department - Bog af Marcel Dago - Paperback

This book aims to highlight the contribution of commercial food production to local development in the Divo department. This work required a methodology combining several techniques, such as documentary research, observation and interviews.It is by proceeding in this way that this study was able to present results and make analyses on the link between commercial food production and local development in Divo. The approach adopted led to the following conclusions: Divo department benefits from favorable..

DKK 1252.95
2

Agricultural policy and food self-sufficiency in post-colonial Togo - Bog af Halourou Maman - Paperback

Agricultural policy and food self-sufficiency in post-colonial Togo - Bog af Halourou Maman - Paperback

In Togo, colonial rule meant that agriculture was essentially geared towards the production of export crops. At independence, agricultural policies sought to reorientate the sector so that it could ensure the country's food self-sufficiency through agricultural modernisation, in this case the launch of the Green Revolution in 1977 for a period of 5 years. However, despite all the initiatives taken here and there, it has to be said that the country has not been able to achieve its objective of food..

DKK 1122.95
2

Causes of allergic diseases - Bog af Olimpio Rodriguez Santos - Paperback

Causes of allergic diseases - Bog af Olimpio Rodriguez Santos - Paperback

Allergic diseases have many different triggers, including pollens, fungi, mites, animal epithelia, drugs, food, insect bites, perfumes and powders. People at risk should be aware of any signs to avoid getting sick or aggravating themselves. Vaccines against allergic diseases, known as hyposensitizing vaccines or allergy immunotherapy, are the treatment that can change the natural course of these diseases by affecting the mechanism that triggers or aggravates them. People suffering from allergic diseases..

DKK 1097.95
2

WFP and food security in the Lake Chad Basin - Bog af Franck Narcisse Yebi Awono - Paperback

WFP and food security in the Lake Chad Basin - Bog af Franck Narcisse Yebi Awono - Paperback

The deployment and implementation of WFP activities in the Lake Chad Basin in general, and in Mayo-Tsanaga in particular, is based on a normative legal framework validated by the United Nations. This justifies the deployment of the United Nations in the Lake Chad Basin in the context of food and nutritional security, through the WFP, whose benefits are perceptible in Mayo-Tsanaga. WFP's food security and nutrition activities are helping to alleviate the suffering of the people of MT.

DKK 1032.95
2

An Analysis of the Anthropology of Food - Bog af Yolanda Hernández Pardo - Paperback

An Analysis of the Anthropology of Food - Bog af Yolanda Hernández Pardo - Paperback

The general objective of this research is to present \The food system of the Zapotec highlanders during the patron saint's feast of the Virgen del Rosario\. Its purpose is to demonstrate that the act of eating, not only fulfils a biological question, in this case, it fulfils a social need: that of maintaining a tradition and an identity in spite of being in another territory. In order to do this, a geographical and historical investigation of Cuautepec was carried out, allowing me to understand..

DKK 927.95
2

Food innovation in Mali: the case of chicken consumption in Bko - Bog af Bankoro Bagayoko - Paperback

Food innovation in Mali: the case of chicken consumption in Bko - Bog af Bankoro Bagayoko - Paperback

Nowadays, the large West African cities are experiencing a very important urbanization. This has been followed by an increase in population. This increase in demography has generated an important need for food. Among these daily and indispensable needs, the consumption of white meat was unavoidable, as it was more available and accessible. A study conducted in Bamako on chicken consumption allowed us to learn more about the types of chicken consumed, the places where chickens are purchased, the culinary..

DKK 992.95
2

Women in production - Bog af Vannie Kouamou Djounguep - Paperback

Women in production - Bog af Vannie Kouamou Djounguep - Paperback

Africa's impressive economic performance in recent years has raised hopes that the continent will become a major player on the global economic stage. In Africa, food insecurity is a persistent challenge, yet agriculture remains the backbone and employs 80% of women, and even more in some sub-Saharan African countries. Women are the main agents of food security and household welfare in rural areas. Women work in many capacities: as unpaid family workers, independent producers, casual employees, entrepreneurs,..

DKK 847.95
2

World Food Programme projects for local development - Bog af Paulin Gotilo - Paperback

World Food Programme projects for local development - Bog af Paulin Gotilo - Paperback

The aim of this research is to enlighten readers, particularly NGOs, partners, project beneficiaries and the government, on the importance of the contribution of rural communities in local development projects. It identifies the local players involved in project implementation, describes the characteristics of their participation, and shows the role of women in community participation. So, what role does the rural community play in the local development project? This is the question the research..

DKK 813.95
2