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Hunger: Food Deprivation as a Military Weapon - N S Nash - Bog - Pen & Sword Books Ltd - Plusbog.dk

Volvo, MCV - David Barrow - Bog - Pen & Sword Books Ltd - Plusbog.dk

Eating with the Tudors - Brigitte Webster - Bog - Pen & Sword Books Ltd - Plusbog.dk

Eating with the Tudors - Brigitte Webster - Bog - Pen & Sword Books Ltd - Plusbog.dk

Eating with the Tudors is an extensive collection of authentic Tudor recipes that tell the story of a dramatically changing world in sixteenth-century England. This book highlights how religion, reformation and politics influenced what was served on a Tudor’s dining table from the very beginning of Henry VII’s reign to the final days of Elizabeth I’s rule. Discover interesting little food snippets from Tudor society, carefully researched from household account books, manuscripts, letters, wills, diaries and varied works by Tudor physicians, herbalists and chronologists. Find out about the Tudor’s obsession with food and uncover which key ingredients were the most popular choice. Rediscover old Tudor favourites that once again are being celebrated in trendy restaurants and learn about the new, exotic food that excited and those foods that failed to meet the Elizabethan expectations. Eating with the Tudors explains the whole concept of what a healthy balanced meal meant to the people of Tudor England and the significance and symbology of certain food and its availability throughout the year. Gain an insight into the world of Tudor food, its role to establish class, belonging and status and be tempted to re-create some iconic Tudor flavours and experience for yourself the many varied and delicious seasonal tastes that Tudor dishes have to offer. Spice up your culinary habits and step back in time to recreate a true Tudor feast by impressing your guests the Tudor way or prepare a New Year’s culinary gift fit for a Tudor monarch.

DKK 155.00
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Caesar's Great Success - Gregory Starace - Bog - Pen & Sword Books Ltd - Plusbog.dk

Caesar's Great Success - Gregory Starace - Bog - Pen & Sword Books Ltd - Plusbog.dk

Logistics have become a principle, if not a governing factor, in modern military operations. Armies need to be fed and supplied and the larger the army, the greater the logistical difficulties that have to be overcome. Two thousand years ago, when communications were far more primitive, the size of armies was limited by the difficulties of supply. It was because the Romans developed a sophisticated supply system that they were able to maintain large armies in the field – armies that conquered much of the then known world. In Caesar's Great Success: Sustaining the Roman Army on Campaign the authors examine and detail the world's first ever fully-developed logistical supply system – the forerunner of today’s complex arrangements. This includes an examination of the sea, river and land transportation of food while on campaign, and of how the food was assembled at the operational bases and subsequently distributed. The defence of the Roman food supplies, and especially of lines of communication, was an important factor in Caesar’s operational planning, as was interdicting the enemy’s supplies. The eating habits of Caesar’s men are considered and what items could be obtained locally by forage and which were taken by requisition – and how much food a legionnaire was expected to carry on campaign. With this, the nature of the actual food consumed by the legionnaires is therefore examined and sample recipes are provided with each chapter of the book to enable the reader to relive those momentous days when Caesar and Rome ruled the world.

DKK 155.00
1