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Sun Bread - Elisa Kleven - Bog - Penguin Books Ltd - Plusbog.dk

Sun Bread - Elisa Kleven - Bog - Penguin Books Ltd - Plusbog.dk

Winter''s gray chill has set in and everyone misses the sun-especially the baker. So she decides to bring some warmth to the town by making sun bread. And as the bread bakes, rising hot and delicious, everyone comes out to share in its goodness. Everyone, including the sun itself. With a lilting, rhyming text, colorful illustrations, and a recipe for baking your own sun bread, this tasty treat from the illustrator of the best-selling Abuela is just right for all ages to enjoy.

DKK 109.00
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The Conquest of Bread - Peter Kropotkin - Bog - Penguin Books Ltd - Plusbog.dk

The Conquest of Bread - Peter Kropotkin - Bog - Penguin Books Ltd - Plusbog.dk

''Well-being for all is not a dream.''In this brilliantly enjoyable, challenging rallying-cry of a book, Kropotkin lays out the heart of his anarchist beliefs - beliefs which surged around the world in the late 19th and early 20th centuries and which have a renewed relevance and poignancy today. Humane, thoughtful - but also a devastating critique of how modern society is organized (with the brutal, narrow few clinging onto their wealth and privileges at the expense of the many), The Conquest of Bread is a book to be argued over, again and again.

DKK 119.00
1

Soup Broth Bread - Rachel Allen - Bog - Penguin Books Ltd - Plusbog.dk

Soup Broth Bread - Rachel Allen - Bog - Penguin Books Ltd - Plusbog.dk

Cook up warm, comforting dishes this winter with Rachel Allen''s timeless collection of soups, breads, garnishes, stocks and much more *SHORTLISTED FOR THE IRISH BOOK AWARDS COOKBOOK OF THE YEAR * AS SEEN IN THE SATURDAY TELEGRAPH* ''Proof that soups are not just for winter. Bright, zesty and fresh. Comforting like Rachel herself'' NADIYA HUSSAIN ''Warm, nourishing dishes with a twist'' SUNDAY TIMES ________In this love-letter to the world''s most ubiquitous dish, acclaimed TV chef, cookery writer and renowned teacher, Rachel Allen, explores everything soup has to offer.Whether as a starter or main dish, a quick fix or a leisurely indulgence, to nourish a cold or heal a broken heart, or to feed yourself, your family or a crowd of friends, there is a soup for every occasion.With Rachel''s expert guidance you can learn the classics and then expand your horizons, with delicious, achievable, heart-warming recipes you''ll turn to time and time again, including . . . SOUP · Carrot and Harissa Soup with Za''atar Croutons · Nordic Salmon and Dill Soup · Pork and Fennel Meatball Soup BROTH · Chunky Chickpea and Chorizo Broth · Japanese Chicken and Udon Noodle Broth · Lamb and Pearl Barley Broth BREAD · Cheesy Tear and Share Swirls · Guinness Bread · Blue Cheese and Walnut BreadRachel also shares easy recipes for fresh homemade breads, as well as clever garnishes, essential stocks, and a wealth of tips on equipment, batch-cooking, freezing, and presentation.Just as every cook needs good soup in their repertoire, this book will be a must-have source of inspiration for every kitchen shelf.________ ''You can always trust Rachel Allen to deliver recipes that taste as good as they look'' Good Housekeeping

DKK 261.00
1

Bread Givers - Anzia Yezierska - Bog - Penguin Books Ltd - Plusbog.dk

Bread Givers - Anzia Yezierska - Bog - Penguin Books Ltd - Plusbog.dk

A timeless American novel about an immigrant girl growing up on the Lower East Side, who dares to challenge her Orthodox Jewish family''s narrow conceptions of a woman''s place in the world The youngest of four daughters in a family that left Poland in the 1920s for the crowded tenements of New York City''s Lower East Side, Sara Smolinsky has seen her sisters reign themselves in, under the rabbi father''s iron fist, to loveless marriages and empty futures. They are "bread givers", working to feed the family while their father studies the Torah - according to which, as their father reminds them, a woman without her father or husband is "less than nothing". But Sara hungers for more. In defiance of her father, she breaks free, escaping home to see what the American dream holds for her in this poignant coming-of-age tale and striking portrait of feminist rebellion.

DKK 127.00
1

Cursed Bread - Sophie Mackintosh - Bog - Penguin Books Ltd - Plusbog.dk

Cursed Bread - Sophie Mackintosh - Bog - Penguin Books Ltd - Plusbog.dk

GRANTA BEST OF YOUNG BRITISH NOVELISTSLONGLISTED FOR THE WOMEN''S PRIZE 2023LONGLISTED FOR THE NOTA BENE PRIZE 2024 From the Booker Prize-nominated author of The Water Cure comes a chilling new feminist fable based on the true story of an unsolved mystery . . .''A shimmering fever-dream of a novel'' Telegraph Spring, 1951. Four people meet in a small French town: the baker and his wife; the ambassador and his wife. Two belong to the town, two are outsiders.Some time later, strange things start happening. Horses drop dead in the fields. Children grow wild and unbiddable. Ghosts are sighted after dark. Someone is playing a dangerous game of cat and mouse – but who is the predator and who their prey?Audacious and mesmerizing, Cursed Bread is a darkly erotic mystery about a town gripped by madness, envy like poison in the blood, and desire that burns and consumes. ''A dreamy sapphic romp '' The Times ''Gauzy [and] gripping, a quietly rich maturation of Mackintosh''s skill '' Guardian The Spectator Book of the Year 2023

DKK 119.00
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Bread for All - Chris Renwick - Bog - Penguin Books Ltd - Plusbog.dk

Bread for All - Chris Renwick - Bog - Penguin Books Ltd - Plusbog.dk

SHORTLISTED FOR THE LONGMAN-HISTORY TODAY PRIZE 2018LONGLISTED FOR THE ORWELL PRIZE 2018 ''Makes a gripping human story out of the wisest and most progressive policy achievement of any government in the history of the world ... the welfare state deserves books this good'' Stuart Maconie, New Statesman , Books of the Year ''A brilliant book, full of little revelations'' Jon Cruddas, Prospect ''Carefully argued, deftly balanced and wittily written, with countless lovely details'' Dominic Sandbrook, Sunday Times A landmark book from a remarkable new historian, on a subject that has never been more important - or imperilled Today, everybody seems to agree that something has gone badly wrong with the British welfare state. In the midst of economic crisis, politicians and commentators talk about benefits as a lifestyle choice, and of ''skivers'' living off hard-working ''strivers'' as they debate what a welfare state fit for the twenty-first century might look like. This major new history tells the story of one the greatest transformations in British intellectual, social and political life: the creation of the welfare state, from the Victorian workhouse, where you had to be destitute to receive help, to a moment just after the Second World War, when government embraced responsibilities for people''s housing, education, health and family life, a commitment that was unimaginable just a century earlier. Though these changes were driven by developments in different and sometimes unexpected currents in British life, they were linked by one over-arching idea: that through rational and purposeful intervention, government can remake society. It was an idea that, during the early twentieth century, came to inspire people across the political spectrum. In exploring this extraordinary transformation, Bread for All explores and challenges our assumptions about what the welfare state was originally for, and the kinds of people who were involved in creating it. In doing so, it asks what the idea continues to mean for us today.

DKK 127.00
1

Slow Rise - Robert Penn - Bog - Penguin Books Ltd - Plusbog.dk

Slow Rise - Robert Penn - Bog - Penguin Books Ltd - Plusbog.dk

''Charming, important . . . a journey of discovery'' Telegraph Over the course of a year, Robert Penn learns how to plant, harvest, thresh and mill his own wheat, in order to bake bread for his family. In returning to this pre-industrial practice, he tells the fascinating story of our relationship with bread: from the domestication of wheat in the Fertile Crescent at the dawn of civilization, to the rise of mass-produced loaves and the resurgence in homebaking today.Gathering knowledge and wisdom from experts around the world - farmers on the banks of the Nile, harvesters in the American Midwest and Parisian boulangers - Penn reconnects the joy of making and eating bread with a deep appreciation for the skill and patience required to cultivate its key ingredient. This book is a celebration of the millennia-old craft of breadmaking, and how it is woven into the story of humanity. ''Compelling, vivid . . . Slow Rise will be welcomed by the new bread geeks'' Spectator

DKK 127.00
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Baking School - Justin Gellatly - Bog - Penguin Books Ltd - Plusbog.dk

Baking School - Justin Gellatly - Bog - Penguin Books Ltd - Plusbog.dk

The perfect gift for the baker in your life! From sourdough bread and pizza recipes to croissants and doughnuts, ''tis the season for baking. Best known for Justin''s world-famous doughnuts, the Bread Ahead Bakery in Borough Market is also home to their Bakery School, where thousands have learned to make sourdough, croissants, Swedish ryebread, pizza and much more. Now, using this book, you can too, from the comfort of your own home. Divided by country, including English , French , Italian and Nordic , there are chapters on sourdough , gluten-free baking , flatbreads and - of course - doughnuts . Learn everything you need to know to make Justin''s famed ''pillows of joy'', from the classic vanilla custard to salted honeycomb.Fun, practical and designed to take you from beginner to artisan, Baking School will fill your heart and home with the glorious smell of homemade bread.____________________________PRAISE FOR BREAD, CAKE, DOUGHNUT, PUDDING :''When you need a wise , witty presence when your loaf has gone over to the Dark Side, Gellatly is your Yoda '' Guardian ''This book is as good for slavering over as it is to cook from '' Nigella Lawson'' Best of the batch . . . Gellatly''s sourdough is without peer in London'' Independent

DKK 247.00
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Easy Air Fryer Bakes - Lucy Parissi - Bog - Penguin Books Ltd - Plusbog.dk

Easy Air Fryer Bakes - Lucy Parissi - Bog - Penguin Books Ltd - Plusbog.dk

IT''S TIME TO GET SWEET WITH YOUR AIR FRYER Discover there’s to more your air fryer than savoury time savers, with dozens of delicious, tasty treats With over 80 delicious recipes, Lucy Parissi, food blogger and baking expert will show you how to harness the power of baking in the air fryer and achieve anything from pavlovas and celebration cakes to decadent desserts, savoury bakes and even bread. Recipes include:- Chocolate Chip Cookies- Cinnamon Apple Muffin- Chocolate Berry Gateaux- Macarons- Hot Cross Bun Loaf- Victoria Sponge- Sticky Toffee PuddingAnd so many more!

DKK 211.00
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Cravings: Hungry for More - Chrissy Teigen - Bog - Penguin Books Ltd - Plusbog.dk

Cravings: Hungry for More - Chrissy Teigen - Bog - Penguin Books Ltd - Plusbog.dk

For anyone who needs a little comfort in their kitchen, Chrissy Tiegen''s second collection of mouth-watering recipes is sure to soothe your soul with deliciously comforting food. After settling into parenthood, falling in love with different flavours, and relearning the healing power of comfort food , Chrissy Tiegen has crafted a whole new collection of her favourite comfort recipes.Full of delicious and soul-soothing food, Cravings: Hungry for More is filled with recipes for quick-snap meals; recipes for lighter, brighter healthier-ish living; and recipes that, well, are gonna put you to bed, holding your belly.Chrissy''s is a life of . . . · CHICKEN AND DUMPLINGS. The ultimate quick and easy comfort food. A creamy one-pot wonder: tender chicken breast and doughy delicious dumplings. · GARLIC HONEY PRAWNS. A 15-minute meal that''s worthy of any Chinese restaurant, made with soy sauce, honey and orange, served with fluffy white rice. · BANANA BREAD. Yes. This is THE banana bread that launched a million tweets and a hundred thousand Instagram tags . . . Delicious. Full of irresistible recipes written with the sense of humour that''s made her a social media sensation, Cravings: Hungry for More is the perfect gift for anyone looking to bring some joy to their plate.

DKK 211.00
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The World of Sex - Henry Miller - Bog - Penguin Books Ltd - Plusbog.dk

The World of Sex - Henry Miller - Bog - Penguin Books Ltd - Plusbog.dk

In The World of Sex , Henry Miller, one of the most scandalous writers of the 20th century explains his literary project Henry Miller''s bold, explicit novels scandalized readers and remade the literature of his day. In this uncompromising literary manifesto he argues that sex is at the heart of his writing because it is at the heart of life - a vital force as essential as bread, money, work or play. Drawing on his own experiences and on the writing of his famously banned novels in Paris, he shows sex as a mysterious realm that must be explored if we are to be truly free.

DKK 92.00
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Journey Through a Small Planet - Emanuel Litvinoff - Bog - Penguin Books Ltd - Plusbog.dk

Journey Through a Small Planet - Emanuel Litvinoff - Bog - Penguin Books Ltd - Plusbog.dk

In Journey Through a Small Planet (1972), the writer Emanuel Litvinoff recalls his working-class Jewish childhood in the East End of London: a small cluster of streets right next to the city, but worlds apart in culture and spirit. With vivid intensity Litvinoff describes the overcrowded tenements of Brick Lane and Whitechapel, the smell of pickled herring and onion bread, the rattle of sewing machines and chatter in Yiddish. He also relates stories of his parents, who fled from Russia in 1914, his experiences at school and a brief flirtation with Communism. Unsentimental, vital and almost dream like, this is a masterly evocation of a long-vanished world.

DKK 119.00
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Centerburg Tales - Robert Mccloskey - Bog - Penguin Books Ltd - Plusbog.dk

Centerburg Tales - Robert Mccloskey - Bog - Penguin Books Ltd - Plusbog.dk

A companion to Homer Price , these imaginative and outlandish tales from all-American Centerbury will leave you in stitches. There''s Grampa Hercules and his never-ending tall tales, Dulcy Dooner, the uncooperative citizen, unbusinesslike Uncle Ulysses and his friendly lunchroom, the flustered sheriff, the pompous judge, and more. In Centerburg, along with the routine of day-to-day living, the most preposterous things keep happening. But nothing fazes Homer Price!

DKK 173.00
1

The Gods Will Have Blood - Frederick Davies - Bog - Penguin Books Ltd - Plusbog.dk

The Gods Will Have Blood - Frederick Davies - Bog - Penguin Books Ltd - Plusbog.dk

It is April 1793 and the final power struggle of the French Revolution is taking hold: the aristocrats are dead and the poor are fighting for bread in the streets. In a Paris swept by fear and hunger lives Gamelin, a revolutionary young artist appointed magistrate, and given the power of life and death over the citizens of France. But his intense idealism and unbridled single-mindedness drive him inexorably towards catastrophe. Published in 1912, The Gods Will Have Blood is a breathtaking story of the dangers of fanaticism, while its depiction of the violence and devastation of the Reign of Terror is strangely prophetic of the sweeping political changes in Russia and across Europe.

DKK 119.00
1

The Rituals of Dinner - Margaret Visser - Bog - Penguin Books Ltd - Plusbog.dk

The Rituals of Dinner - Margaret Visser - Bog - Penguin Books Ltd - Plusbog.dk

This is the book on the way we eat. Solidifying her standing as a preeminent observer and scholar of everyday life, Margaret Visser takes on the sweeping history of table manners, from the civilizations of ancient Greece and medieval Europe to the way that technology has altered, and continues to alter, our behaviour over dinner. She writes of everything from cultural idiosyncrasies around preparation and consumption, to the surprising origins of tableware - forks took eight centuries to become common utensils, the plate began as a four-day-old slice of bread. Blending folklore, history, and humour, this is a feast of fact and observation on one of our most primal rituals: the meal.

DKK 166.00
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The Crazy Kill - Chester Himes - Bog - Penguin Books Ltd - Plusbog.dk

The Crazy Kill - Chester Himes - Bog - Penguin Books Ltd - Plusbog.dk

A classic thriller from the Harlem Detective series, where love, jealousy and many-peopled mayhem abound Big Joe Pullen is dead and his wake is getting boozy. When the opium-addicted Reverend Short falls out of a window trying to see a thief fleeing the robbed store opposite, his life is saved when he lands in a bread basket, cushioned by the corpse of Valentine Haines. It’s up to detectives Grave Digger Jones and Coffin Ed Johnson to find out who stabbed Valentine – though no one at the wake is keen to say much to the police. Shot through with dry, dark humour, this is Chester Himes at his hardboiled noir best.

DKK 120.00
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Cavalleria Rusticana and Other Stories - Giovanni Verga - Bog - Penguin Books Ltd - Plusbog.dk

Cavalleria Rusticana and Other Stories - Giovanni Verga - Bog - Penguin Books Ltd - Plusbog.dk

The stories of Giovanni Verga (1840-1922) are wonderful evocations of ordinary Italian life, focusing in particular on his native Sicily. In an original and dynamic prose style, he portrays such eternal human themes as love, honour and adultery with rich and colourful language. The inspiration for Mascagni''s opera, ''Cavalleria Rusticana'' depicts a young man''s triumphal return home from the army, spoilt when he learns that his beloved is engaged to another man. Verga''s acute awareness of the hardships and aspirations of peasant life can be seen in stories such as ''Nedda'', ''Picturesque Lives'' and ''Black Bread'', while others such as ''The Reverend'' and ''Don Licciu Papa'' show the dominance of the church and the law in the Sicilian communities he portrays so vividly.

DKK 141.00
1

Unknown Soldiers - Vaino Linna - Bog - Penguin Books Ltd - Plusbog.dk

Unknown Soldiers - Vaino Linna - Bog - Penguin Books Ltd - Plusbog.dk

''There they stood, bumbling into lines with a bit of difficulty: Mother Finland''s chosen sacrifice to world history'' Unknown Soldiers follows the fates of a ramshackle troupe of machine-gunners in the Second World War, as they argue, joke, swear, cadge a loaf of bread or a cigarette, combat both boredom and horror in the swamps and pine forests - and discover that war will make or break them. One of Finland''s best-loved books, this gritty and unromantic depiction of battle honours the dogged determination of a country and the bonds of brotherhood forged between men at war, as they fight for their lives.''A rediscovered classic... profound and enriching ... Unknown Soldiers still has the power to shock'' Herald

DKK 120.00
1

The Return of the Naked Chef - Jamie Oliver - Bog - Penguin Books Ltd - Plusbog.dk

The Return of the Naked Chef - Jamie Oliver - Bog - Penguin Books Ltd - Plusbog.dk

A beautiful new hardback edition of The Return of The Naked Chef , jam-packed with more proper food you''ll love to cook. Filled with all the techniques and tips you''ll need to become a pro in the kitchen, The Return of the Naked Chef contains a whole range of new, simple, but exciting recipes which anyone can make, delivered with boundless enthusiasm. These recipes will become firm family favourites in no time, and Jamie also includes kitchen tips & tricks to get you started. Delicious recipes include: · SPAGHETTI with ANCHOVIES, DRIED CHILLI and PANGRATTATO · Fantastic FISH PIE· Baked Jerusalem ARTICHOKES, BREADCRUMBS, THYME and LEMON · Tray baked PORK CHOPS with HERBY POTATOES, PARSNIPS, PEARS and MINTED BREAD SAUCE · CHOCOLATE POTS This book is full of recipes for every meal of the day, with chapters on: Potty about Herbs, Morning Glory, Tapas, Munchies & Snacks, Simple Salads and Dressings, Soups and Broths, Pasta & Risotto, Fish & Shellfish, Meat Poultry & Game, Vegetables, Bread, Desserts, Bevvies, and Stocks, Sauces, Bits, Bobs, This, That & The Other! ''Jamie Oliver goes from strength to strength ... the main attraction is that he does not seem to want to be, or know that he might be, a star: the food is what matters'' The Times ____________Celebrating the 20th anniversary of The Naked Chef Penguin are re-releasing Jamie''s first five cookbooks as beautiful Hardback Anniversary Editions - an essential for every kitchen. The Naked Chef The Return of the Naked Chef Happy Days with the Naked Chef Jamie''s Kitchen Jamie''s Dinners ''20 years on . . . Does it stand the test of my kitchen? The answer is a resounding yes. Jamie''s genius is in creating maximum flavour from quick, easy-to-follow recipes . . . It hasn''t dated at all'' Daily Telegraph on The Naked Chef

DKK 249.00
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Ancient Tillage - Raduan Nassar - Bog - Penguin Books Ltd - Plusbog.dk

Ancient Tillage - Raduan Nassar - Bog - Penguin Books Ltd - Plusbog.dk

''How often, honestly, does the unveiling in translation of a ''forgotten genius'' live up to the hype? Well here''s one that does: Raduan Nassar'' Times Literary Supplement ''I felt the powerful strength of my family overrunning me like a heavy rush of water'' For André, a young man growing up on a farm in Brazil, life consists of ''the earth, the wheat, the bread, our table and our family''. He loves the land, fears his austere, pious father who preaches from the head of the table as if it is a pulpit, and loathes himself, as he starts to harbour shameful feelings for his sister Ana. Lyrical and sensual, told with biblical intensity, this classic Brazilian coming-of-age novel follows André''s psychological and sexual awakening, as he must choose between body and soul, duty and freedom.

DKK 113.00
1

Nadiya Bakes - Nadiya Hussain - Bog - Penguin Books Ltd - Plusbog.dk

Nadiya Bakes - Nadiya Hussain - Bog - Penguin Books Ltd - Plusbog.dk

Discover delicious bakes with Nadiya''s bestselling cookbook''The cookbook we all need this year'' WOMAN & HOME ''Showstoppers and classic baking for every occasion'' SUNDAY TIMES ''Delicious'' Times ''Let Nadiya fill your kitchen with pure joy'' Woman & Home ___________Our beloved Bake-Off winner has created your ultimate baking cookbook to help you conquer cakes, biscuits, traybakes, tarts and pies, showstopping desserts, breads, savoury bakes, and even ''no-bake'' bakes - all with her signature mouth-watering twists.Some of Nadiya''s deliciously easy recipes you can achieve at home include: · Blueberry and Lavender Scone Pizza · Mango and Coconut Cake · Sharing Chocolate Fondant · ''Money Can''t Buy You Happiness'' Brownies · Potato Rosti Quiche · Pepperoni Pull Apart Bread . . . and much, much moreFrom classic baking staples to dazzling show-stoppers, you''ll discover new favourite recipes for every day and every celebration - it''s time to shake up your bakes!___________

DKK 211.00
1

One - BRUGT BOG - Jamie Oliver - Bog - Penguin Books Ltd - Plusbog.dk

One - BRUGT BOG - Jamie Oliver - Bog - Penguin Books Ltd - Plusbog.dk

BRUGT BOG THE NO. 1 SUNDAY TIMES BESTSELLER The brand-new cookbook that will make getting good food on the table easier than ever before . . . Jamie''s back to basics with over 120 simple, delicious, ONE pan recipes FEATURING RECIPES FROM THE HIT NEW CHANNEL 4 SHOW JAMIE''S ONE-PAN WONDERS ''JAMIE''S EASIEST RECIPES EVER'' DAILY MAIL ''Lovely straightforward ideas'' Daily Telegraph ''Full of affordable one-pot dinners and desserts'' BBC Good Food ''The nation''s favourite chef'' Sainsbury''s Magazine ''Easy and delicious'' The Times _______In ONE, Jamie Oliver will guide you through over 120 recipes for tasty, fuss-free and satisfying dishes cooked in just one pan . What''s better: each recipe has just eight ingredients or fewer, meaning minimal prep (and washing up) and offering maximum convenience.Packed with budget-friendly dishes you can rustle up any time, ONE has everything from delicious work from home lunches to quick dinners the whole family will love; from meat-free options to meals that will get novice cooks started. With chapters including . . . · Veggie Delights · Celebrating Chicken · Frying Pan Pasta · Batch Cooking · Puds & CakesSimple dishes like Juicy Tahini Chicken , Hassleback Aubergine Pie and Squodgy Croissant Loaf will soon become your firm new favourites. There are plenty more no-fuss, tasty recipes that make ONE sit alongside 5 Ingredients and 15-Minute Meals as your go-to kitchen companions. _______ ''Hearty crowd-pleasers that will warm up the coldest day - without endless washing-up'' Mail Online ''King of fuss-free flavour Jamie Oliver has worked his magic again. Sensational'' Prima ''Jamie Oliver conjures easy, mouth-watering dishes from only a handful of ingredients'' Sunday Times ''Packed with budget-friendly dishes you can rustle up any time . . . his most user-friendly cookbook'' Hello! ''Jamie Oliver has produced so many books that play on simplicity . . . This, though, could be his biggest seller yet . It has the simplest premise. Like all Oliver''s books it''s empowering'' Diana Henry, Daily Telegraph ''Fuss-free recipes'' Good Housekeeping ''There is only one Jamie Oliver. Great to watch. Great to cook'' Delia Smith ''Cooking for all the family has been transformed by the master of healthy home cooking'' Woman & Home

DKK 100.00
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One - Jamie Oliver - Bog - Penguin Books Ltd - Plusbog.dk

One - Jamie Oliver - Bog - Penguin Books Ltd - Plusbog.dk

THE NO. 1 SUNDAY TIMES BESTSELLER The brand-new cookbook that will make getting good food on the table easier than ever before . . . Jamie''s back to basics with over 120 simple, delicious, ONE pan recipes FEATURING RECIPES FROM THE HIT NEW CHANNEL 4 SHOW JAMIE''S ONE-PAN WONDERS ''JAMIE''S EASIEST RECIPES EVER'' DAILY MAIL ''Lovely straightforward ideas'' Daily Telegraph ''Full of affordable one-pot dinners and desserts'' BBC Good Food ''The nation''s favourite chef'' Sainsbury''s Magazine ''Easy and delicious'' The Times _______In ONE, Jamie Oliver will guide you through over 120 recipes for tasty, fuss-free and satisfying dishes cooked in just one pan . What''s better: each recipe has just eight ingredients or fewer, meaning minimal prep (and washing up) and offering maximum convenience.Packed with budget-friendly dishes you can rustle up any time, ONE has everything from delicious work from home lunches to quick dinners the whole family will love; from meat-free options to meals that will get novice cooks started. With chapters including . . . · Veggie Delights · Celebrating Chicken · Frying Pan Pasta · Batch Cooking · Puds & CakesSimple dishes like Juicy Tahini Chicken , Hassleback Aubergine Pie and Squodgy Croissant Loaf will soon become your firm new favourites. There are plenty more no-fuss, tasty recipes that make ONE sit alongside 5 Ingredients and 15-Minute Meals as your go-to kitchen companions. _______ ''Hearty crowd-pleasers that will warm up the coldest day - without endless washing-up'' Mail Online ''King of fuss-free flavour Jamie Oliver has worked his magic again. Sensational'' Prima ''Jamie Oliver conjures easy, mouth-watering dishes from only a handful of ingredients'' Sunday Times ''Packed with budget-friendly dishes you can rustle up any time . . . his most user-friendly cookbook'' Hello! ''Jamie Oliver has produced so many books that play on simplicity . . . This, though, could be his biggest seller yet . It has the simplest premise. Like all Oliver''s books it''s empowering'' Diana Henry, Daily Telegraph ''Fuss-free recipes'' Good Housekeeping ''There is only one Jamie Oliver. Great to watch. Great to cook'' Delia Smith ''Cooking for all the family has been transformed by the master of healthy home cooking'' Woman & Home

DKK 271.00
1