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The Peanut Allergy Epidemic - Heather Fraser - Bog - Skyhorse Publishing - Plusbog.dk

The Peanut Allergy Epidemic - Heather Fraser - Bog - Skyhorse Publishing - Plusbog.dk

Essential Reading for Every Parent In the early 1990s, tens of thousands of children with severe peanut and food allergies arrived for kindergarten at schools in Canada, the United Kingdom, Australia, and the United States. The phenomenon of a life-threatening allergy in kids in only these countries occurred simultaneously, without warning, and it quickly intensified. The number of peanut allergic children in the United States alone went from virtually none to about two million in just twenty years. As these children have aged, the combined number of American adults and children allergic to peanuts has grown to a total of four million. How and why has this epidemic occurred? In The Peanut Allergy Epidemic , Heather Fraser explains: Precisely when the peanut allergy epidemic began How a child-specific allergy epidemic happened before, at the close of the nineteenth century That in the early twentieth century doctors including the 1913 Nobel Prize in medicine winner identified vaccination as the cause of the first pediatric allergy epidemic impacting 50 percent of children That more than one hundred years of medical literature describes how vaccination creates allergy to what is in the shot, air, or body at the time of injection How changes in US vaccination legislation sparked the allergy epidemic in children Fraser also highlights alternative medicines and explores issues of vaccine safety and other food allergies, making this fully updated second edition a must-read for every parent, teacher, and health professional.

DKK 182.00
1

Dixie Wants an Allergy - Tori Corn - Bog - Skyhorse Publishing - Plusbog.dk

Dixie Wants an Allergy - Tori Corn - Bog - Skyhorse Publishing - Plusbog.dk

It’s Dixie’s first day of school, and some of her classmates are sharing details about their various allergies. Bridget tells of her wheat allergy and how she gets to order a special meal from restaurants. Dixie thinks that must be a really special meal! And Charlie had to be rushed to the hospital in an ambulance once due to his dairy allergy. Dixie thinks that must have been thrilling! Even Hannah gets to wear a fashionable bracelet due to her peanut allergy. Dixie races home and begins to eagerly search for the slightest sign of an allergy. After many failed attempts, Dixie discovers that she is allergic to something after all. But is getting what you wish for actually as exciting as it once appeared?Dixie Wants an Allergy provides a comical and engaging approach for children who are beginning to learn about and who are coping with allergies?and who also have trouble finding what makes them unique. Corn’s playful text and Cote’s inviting illustrations encourage children to accept those with differences while learning that wanting what others have is not always a good idea. Sky Pony Press, with our Good Books, Racehorse and Arcade imprints, is proud to publish a broad range of books for young readers?picture books for small children, chapter books, books for middle grade readers, and novels for young adults. Our list includes bestsellers for children who love to play Minecraft; stories told with LEGO bricks; books that teach lessons about tolerance, patience, and the environment, and much more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

DKK 136.00
1

Easy Allergy-Free Cooking - Kayla Cappiello - Bog - Skyhorse Publishing - Plusbog.dk

Easy Allergy-Free Cooking - Kayla Cappiello - Bog - Skyhorse Publishing - Plusbog.dk

//*\\ Winner of the 2024 Bronze Medal at the IPPY Book Awards in the Specialty Cookbooks Category! //*\\ A choose-your-own adventure for the healthy at-home cook! Make recipes that YOU can eat!​ In Easy Allergy-Free Cooking , Kayla Cappiello's recipes adhere to any allergies or food intolerances while still providing healthy, flavorful meals. It's all-inclusive, letting the reader choose from a variety of milks, grain substitutes, and meat replacements that work for them. Gluten-free, dairy-free, vegan, and vegetarians—this book welcomes everyone. Kayla’s recipes focus on resourceful ingredient substitutes to satisfy any dietary need so you never have to miss out on your favorite comfort meals while still providing new and innovative recipes to keep things fresh. She includes inventive rice bowls, artisanal cauliflower pizzas, out-of-the-box baked pastas, and one-pan easy weeknight casseroles, while still keeping allergies and healthiness in mind. Featuring sections on how to stock your pantry with healthy options, outlines for food substitutes based on allergies or dietary restrictions, and meal maps, this book is a friendly guide to getting your nutrition on track without cutting out the foods you love. Packed with easy-to-follow diagrams and vibrant photos, you’ll be making these recipes over and over again. Recipes include: - Healthy but loaded steak salad with homemade chimichurri vinaigrette - Clean-Eating Chopped Italian Goddess Salad with a healthy herbed dressing - Sugar-free cinnamon bun French toast - Vegetarian Butternut squash and cheddar pizza with chili, honey - Caramelized onion and Pear pizza with a white balsamic dressing - Simple, 5-ingredient banana bread - Salted chocolate and banana bread blondies You’ll love this collection of simple tricks, meal hacks, and 30-minute recipes for the gluten-free, dairy-free, or just plain healthy eater!

DKK 190.00
1

Ghost Food - Cayla Gallagher - Bog - Skyhorse Publishing - Plusbog.dk

Ghost Food - Cayla Gallagher - Bog - Skyhorse Publishing - Plusbog.dk

Are you brave enough . . . . . . to bake? Sneak into a haunted house to hunt for Marshmallow Ghosts and cast some spells to create a S’mores Marshmallow Ghost Tart. Stop by the Pumpkin Patch for some Pumpkin Spice Hot Chocolate while on the way to the Creepy Carnival to win a Zombie Candy Apple and Monster Fudge. This cookbook is packed with spooky, Halloween-y treats that are perfect for parties, scary movie nights, and for counting down to the most frightful holiday of the year! Turn your kitchen into a spooky, haunted coven with Ghost Food ! Sections include: - Haunted Mansion - Pumpkin Patch - Creepy Carnival - Witch’s Coven - Vampire’s Lair - and more! This collection will impress all ages of Halloween or year-round fans of the creepy-cute aesthetic! Don't miss Cayla's other imaginative books in this collection: Unicorn Food , Mermaid Food , Spooky Food , Reindeer Food , Elf Food , and Dragon Food.

DKK 152.00
1

Five-Star Comfort Food - Rich Komen - Bog - Skyhorse Publishing - Plusbog.dk

Five-Star Comfort Food - Rich Komen - Bog - Skyhorse Publishing - Plusbog.dk

America loves to eat. And eat good. From Slow Cooker Goulash with Parsley Pasta to the most amazing Kung Pao Chicken, Five-Star Comfort Food ushers us into this wonderful world of America’s best homemade food and five-star recipes. Renowned restauranteur and founder of Cinnabon Rich Komen has culled ninety of his favorite recipes from his culinary treasure trove to delight home cooks at every level. Rich is an outstanding cook, which he finds to be a fun part of his day and an interesting hobby. He’s now eager to share his collection of award-winning recipes, which feature easy-to-follow instructions and easy-to-find ingredients. Some of the notable dishes include: - Dungeness Crab and Artichoke Dip - Garden Fresh Tomato Soup - Pappardelle with Chicken Ragu, Fennel, and Peas - Peppercorn-Crusted Roast Beef - Citrus-Braised Pork with Crispy Shallots - Pan-Seared Chicken with Riesling Cream Sauce, Chanterelles, and Chard - Veracruz-Style Red Snapper - Roasted Cauliflower Steaks - Thyme-Scented Potato Gratin - Prize-Winning Apple Pie From tasty appetizers to satisfying main dishes and down-home desserts, Five-Star Comfort Food offers a hefty helping of fabulous food for every taste.

DKK 209.00
3

Food Self-Sufficiency - Robert Elger - Bog - Skyhorse Publishing - Plusbog.dk

Food Self-Sufficiency - Robert Elger - Bog - Skyhorse Publishing - Plusbog.dk

A practical back-to-basics guide to achieving food security and financial independence. What if you could really raise or grow all the food your family needs? In this fully illustrated book, you’ll learn to create an autonomous, diversified, and sustainable garden and to cultivate and maintain it following the main principles of permaculture. If you want to move towards greater food autonomy and you have sufficient space, you can also grow grains, keep chickens, and have a few beehives. - Design and grow a prolific organic vegetable garden - Learn how to save seeds from one year to the next - Discover techniques for collecting water - Read about beekeeping tools and how to use them - Learn about chicken breeds and how to keep your birds healthy and happy Gaining food autonomy means depending less on grocery stores and food supply chains. But it is also offers the pleasure of eating healthy and delicious products straight from your land, while respecting the environment.

DKK 152.00
1

Healthy Raw Food Cookbook - Plant-Based Meals to Help You Feel Revitalized and Recharged

Healthy Raw Food Cookbook - Plant-Based Meals to Help You Feel Revitalized and Recharged

A healthy way to get great skin, improved digestion, and increased vitality! The raw food movement is best known for its emphasis on eating tasty vegetables that greatly improve your health. Raw food cooking is embraced by vegetarians, vegans, and those on gluten-free diets every day. The secret to cooking raw foods is in not only what you eat, but also how it is prepared-with raw ingredients retaining their healthy nutrients and enzymes much better than their cooked counterparts do.Healthy Raw Food..

DKK 146.95
3

Baby Nosh - Jennifer Browne - Bog - Skyhorse Publishing - Plusbog.dk

Baby Nosh - Jennifer Browne - Bog - Skyhorse Publishing - Plusbog.dk

Caring for a baby or small child with food sensitivities is never fun especially if you have no idea what the culprit is. Meet Jennifer and Tanya: two modern mamas with a combined seven children and twenty-five years' worth of experience in navigating the problem of what to feed a baby with an uncooperative digestive tract. Written in frank, humorous language displaying a boisterous passion for real food, this book schools readers on what some common food offenders are, why food sensitivities are more prevalent now than in the past, secrets to assembling the perfect pantry, and how to cook one meal that will nourish anyone from six months to sixty years with simple, wholesome ingredients. Here are fifty plant-based, gluten-free, easily digestible recipes that are not only nutritious, delicious, and kind to your little one's gut, but are also appropriate for the entire family. There are even a handful of natural food remedies for teething pain, fevers, cold and flu, and more. From yam medallions to strawberry-chia spread, carrot-ginger swirl pancakes to chamomile teething treats, Baby Nosh will simplify mealtimes and help your baby or toddler thrive!Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

DKK 136.00
3

Beer, Food, and Flavor - Schuyler Schultz - Bog - Skyhorse Publishing - Plusbog.dk

Beer, Food, and Flavor - Schuyler Schultz - Bog - Skyhorse Publishing - Plusbog.dk

“Yes, great beer can change your life,” writes chef Schuyler Schultz in Beer, Food, and Flavor . Here is your authoritative guide to exploring the diverse array of flavors found in craft beer—and the joys of pairing those flavors with great food to transform everyday meals into culinary events. Armed with the precise tasting techniques and pairing strategies offered inside, participating in the growing craft beer community is now easier than ever. Beer, Food, and Flavor will enable you to learn about the top craft breweries in your region, seek out new beer styles and specialty brews with confidence, create innovative menus, and pair craft beer with fine food, whether at home or while dining out.

DKK 155.00
1

Dragon Food - Cayla Gallagher - Bog - Skyhorse Publishing - Plusbog.dk

Dragon Food - Cayla Gallagher - Bog - Skyhorse Publishing - Plusbog.dk

Enter a world where dragons and griffins roam free—and are super delicious! Wander through the enchanted forest and snack on some Matcha Dragon Donuts, bravely fight your way past the 3D Dragon Egg Cake, over some Edible Moss and Edible Embers to steal the Dragon's Golden Coins! Purchase some Dragon Scale Dust, Dragon Extract, and Dragon's Breath at the Magic Market, then summon a Loch Ness Monster Trifle from the sea or some Peanut Brittle Dragon Wings from the sky. Make your wildest fantasies a reality with this fun, mystical cookbook! These legendary beasts can take the forms of lollipops, cupcakes, cookies, pie, 3D cakes, donuts, truffles, and more with Cayla Gallagher's newest book in her Whimsical Treats series. Sections include: - Enchanted Forest - Dragon's Lair - The Magic Market - Under the Sea - Up in the Clouds This collection will impress all ages of fantasy fans with a sweet tooth. It's perfect for your next watch party, movie night, or game night—and don't forget about the birthday parties! Don't miss Cayla's other imaginative books in this collection: Unicorn Food , Mermaid Food , Spooky Food , Reindeer Food , and Elf Food .

DKK 155.00
3

The Essential Guide to Food Drying - Mary T. Bell - Bog - Skyhorse Publishing - Plusbog.dk

The Essential Guide to Food Drying - Mary T. Bell - Bog - Skyhorse Publishing - Plusbog.dk

Move beyond dried apricots and jerky into an amazing world of healthy and delicious dried foods! This ultimate food drying resource has something for everyone: vegetarians, natural and raw food enthusiasts, hunters, fishermen, gourmet cooks, gardeners, and hikers. Children will love the yummy fruit roll-ups. Everyone will be thrilled at how easy it is to preserve fruits, vegetables, and herbs without chemicals or preservatives. Animal lovers will enjoy making treats for dogs, cats, and birds. With more than thirty years of food drying experience, author Mary T. Bell offers straightforward and practical instructions for drying everything from apples to zucchini, without ignoring traditional favorites such as jerky, mushrooms, and bananas. Readers will also find innovative and delicious recipes for cooking and baking with dried foods. The Essential Guide to Food Drying gives readers the recipes, instructions, and inspiration they need to get the most out of their home food dehydrators.

DKK 155.00
1

Raw Food - Erica Palmcrantz Aziz - Bog - Skyhorse Publishing - Plusbog.dk

Raw Food - Erica Palmcrantz Aziz - Bog - Skyhorse Publishing - Plusbog.dk

Discover the benefits of a raw food lifestyle! With dozens of recipes accompanied with beautiful, full-color photographs, Erica Palmcrantz and Irmela Lilja prove that eating raw foods can be simple, inexpensive, and delicious. The stories of weight loss, increased energy, healthy-looking skin, and better digestion from eating and living raw are seemingly endless. No one should have to sacrifice time, money, or flavor to enjoy the astounding health advantages of going raw. Learn how to soak and sprout vegetables and nuts to increase the nutritional value, what types of kitchen tools are best for preparing raw food, and which foods to have on-hand for use in raw recipes. Recipes include: - Broccoli Saad with Raisins - Indian Cauliflower Mash - Beet Burgers on Romaine Buns - I Can’t Believe It’s Not Salmon Pate - Papaya Carpaccio - Stuffed Peppers - And much more! From creative salads to spicy burritos to chocolate mousse, every recipe will broaden your raw-food horizons. Complete with recipes for breakfast, lunch, dinner, snacks, desserts, and side dishes, Raw Food is an innovative approach to a wholesome way of eating.

DKK 149.00
3

The Definitive Guide to Planting Food Plots: Plant It Right and They Will Come - Bog af Peter J. Fiduccia - Paperback

The Definitive Guide to Planting Food Plots: Plant It Right and They Will Come - Bog af Peter J. Fiduccia - Paperback

This hands-on guide explains no-nonsense techniques on how to develop a well-balanced and well-planned food plot and deer management program that will enhance your deer hunting success tenfold. Peter J. Fiduccia has successfully planted food plots for deer and other wildlife for more than thirty-five years. His know-how will help hunters and land managers attract bucks and does to food plots when hunters want to see deer most: during the daylight hours of deer season. Fiduccia’s sage advice is..

DKK 394.95
2

Beer, Food, and Flavor - Schuyler Schultz - Bog - Skyhorse Publishing - Plusbog.dk

Beer, Food, and Flavor - Schuyler Schultz - Bog - Skyhorse Publishing - Plusbog.dk

?From lessons in cheese-and-brew pairings to sketching a menu for a multi-course, beer-pairing dinner party . . . [this] excellent, 300-page guide to beer and food is a steal.” ?Evan S. Benn, Esquire.com ?Yes, great beer can change your life,” writes chef Schuyler Schultz in Beer, Food, and Flavor, an authoritative guide to exploring the diverse array of flavors found in craft beer?and the joys of pairing those flavors with great food to transform everyday meals into culinary events. Expanded and updated for this second edition, featuring new breweries and other recent developments on the world of craft beer, this beautifully illustrated book explores how craft beer can be integrated into the new American food movement, with an emphasis on local and sustainable production. As craft breweries and farm-to-table restaurants continue to gain popularity across the country, this book offers delicious combinations of the best beers and delectable meals and deserts. Armed with the precise tasting techniques and pairing strategies offered inside, participating in the growing craft beer community is now easier than ever. Beer, Food, and Flavor will enable you to learn about the top craft breweries in your region, seek out new beer styles and specialty brews with confidence, create innovative menus, and pair craft beer with fine food, whether at home or while dining out. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

DKK 149.00
1