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Low Carb On The Go - Mirco Stupning - Bog - Dorling Kindersley Ltd - Plusbog.dk

Low-Carb Diet For Dummies - Katherine B. Chauncey - Bog - John Wiley & Sons Inc - Plusbog.dk

Big Book of Low-Carb Recipes - Nicola Graimes - Bog - Watkins Media - Plusbog.dk

The Low Carb Italian Kitchen - Katie Caldesi & Giancarlo Caldesi - Bog - Octopus Publishing Group - Plusbog.dk

The Low Carb Italian Kitchen - Katie Caldesi & Giancarlo Caldesi - Bog - Octopus Publishing Group - Plusbog.dk

100 delicious recipes for weight-loss. If there's one diet that is widely acclaimed for its health benefits, it's the Mediterranean diet. It is lauded by health experts for its positive impact on weight loss, heart and brain health, cancer prevention and diabetes prevention and control. The diet is not just nutritious, but tasty too. In particular, the simplicity, exemplary ingredients and all-round deliciousness of Italian cuisine means that it is internationally adored. But surely Italian food, with its pasta, pizzas and oil-soaked breads, is as far from being low calorie and low carb as you can get? Not in the hands of of Italian food and low-carb specialists Katie and Giancarlo Caldesi. With a combined ninety-three years of cooking experience and several bestsellers between them, Katie and Giancarlo have become leading advocates for the health benefits of a low-carb diet. Here, they show you how, in more than eighty fabulous Italian recipes combining healthy ingredients with a little kitchen know-how, you can still eat some of the tastiest food on the planet while shedding weight and achieving a healthier, happier and more energized you. Expert nutritionist Jenny Phillips introduces the book, defining the Mediterranean diet and relating it to the Caldesi's tried-and-tested approach. Using the recipes that follow and the Caldesi's bespoke CarbScale, anyone can enjoy delicious low-carb Italian food, from sugar-free dolci and low-carb pizza to portion-controlled pasta with abundant vegetables and delicious sauces.

DKK 192.00
1

Low Carb Express - Annie Bell - Bog - Octopus Publishing Group - Plusbog.dk

Low-Carb Slow Cooker - Sarah Flower - Bog - Little, Brown Book Group - Plusbog.dk

The Healthy Low GI Low Carb Diet - Maureen Clark - Bog - Ebury Publishing - Plusbog.dk

The Healthy Low GI Low Carb Diet - Maureen Clark - Bog - Ebury Publishing - Plusbog.dk

Despite negative speculation in the media regarding the future of the low-carb diet, this revolutionary dietary phenomenon continues to attract an enormous following. The lure of the rapid weight loss causes converts to radically adjust their dietary habits in order to meet the demands of the lifestyle. Yet for many, this is simply not an option. Particularly ardent critics of the diet include vegetarians who are offered no alternatives to the high meat content; and what of those of us with a sweet tooth or those who need natural fibre in their diet? In this groundbreaking new work, Dr Charles Clark has devised a low-carb, low GI plan that caters for all types of dietary requirement. It''s vegetarian-friendly and nutritionally-balanced, allowing for previously sinful foods including pasta, pulses, fruit and puddings. What''s more, he has set out to counter the criticisms of those who argue that low-carb lifestyles can be detrimental to health. A series of medical case studies proves how adopting a low-carbohydrate diet can in fact be of benefit in certain key areas of health. So, if you feared you could never be part of the low-carb crowd, look no further-this is the diet for becoming slim and healthy the low-carb, low GI way, without cutting out the foods you love!''We''ve all heard of Jen and Madonna using high protein diets to lose weight. It''s a tricky one to follow safely, but with Prof Charles Clark''s sensible approach-us mere mortals can do it too.'' New Woman

DKK 161.00
1

Familiens low carb favoritter - Tatjana Albinus - Bog - Forlaget mellemgaard - Plusbog.dk

The Vegetarian Low-Carb Diet Cookbook - Rose Elliot - Bog - Little, Brown Book Group - Plusbog.dk

The Real Meal Revolution: Low Carb Cooking - Jonno Proudfoot - Bog - Little, Brown Book Group - Plusbog.dk

Low Carb Cookbook with 4 Ingredients 2 - Pascale Naessens - Bog - Lannoo Publishers - Plusbog.dk

Low-Carb Italian Cooking - Francis Anthony - Bog - Rowman & Littlefield - Plusbog.dk

The Everything Guide to the Carb Cycling Diet - Matt Dustin - Bog - Adams Media Corporation - Plusbog.dk

Low Carb Yum Simple Keto Meals For Beginners - Lisa Marcaurele - Bog - HarperCollins - Plusbog.dk

The Low-Carb, Healthy Fat Bible - Sally Ann Creed - Bog - Little, Brown Book Group - Plusbog.dk

End Your Carb Confusion: The Cookbook - Scott Parker - Bog - Victory Belt Publishing - Plusbog.dk

The Low-fat Low-carb Southwest Cookbook - Anne Lindsay Greer Mccann - Bog - Taylor Trade Publishing - Plusbog.dk

Low Carb Healthy Fat Nutrition - Steph Lowe - Bog - Hachette Australia - Plusbog.dk

Sourdough Breads from the Bread Machine - Michelle Anderson - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Sourdough Breads from the Bread Machine - Michelle Anderson - Bog - Quarto Publishing Group USA Inc - Plusbog.dk

Now you can enjoy the soul-warming aromas and beguiling flavors of homemade sourdough with much less fuss and with a whole lot less time in the kitchen. In Sourdough Breads from the Bread Machine , best-selling bread-machine author Michelle Anderson turns her expert hand to sourdough breads and shows that these supposedly difficult breads really can be very easy to make, if you have a bread machine in your kitchen arsenal. She does so by way of delivering 100 delectable and foolproof recipes , from basic loaves for the weekday whirl to rustic artisan breads like ciabatta , focaccia , brioche , and baguettes , along with nut breads , cheese breads , herb breads , and sweet dessert breads like babka and stollen. The recipes include: - Light Rye Sourdough - Dates and Maple Bread - San Francisco Sourdough - Blue Cheese–Pecan Sourdough - Multigrain Sourdough - Sourdough Cinnamon Rolls You will learn how to acquire, work with, and store a good sourdough starter . You will find family-recipes for lunchbox sandwiches and elegant breads to serve when you have company. You will find healthy breads made with whole grains and with nutritious filings like nuts, yogurt, veggies, and fruit. Above all, you will find breads that are a delight to eat. And you probably know that working with sourdough always yields lots of extra dough, called “discard.” The book has a special chapter that reveals all the glorious things you can make with sourdough discard , from Sourdough Brownies and Sourdough Blueberry Muffins to Sourdough Pancakes , Sourdough Lemon Scones , and even Sourdough Chocolate Chip Cookies . This is a book that makes sourdough easier than you ever thought—and better tasting than ever.

DKK 182.00
1

Carb Manager's Keto Diet Cookbook - Carb Manager - Bog - Page Street Publishing Co. - Plusbog.dk