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Food Allergy, An Issue of Immunology and Allergy Clinics of North America - J. Andrew Bird - Bog - Elsevier - Health Sciences Division - Plusbog.dk

Food Allergy, An Issue of Immunology and Allergy Clinics of North America - J. Andrew Bird - Bog - Elsevier - Health Sciences Division - Plusbog.dk

This issue of Immunology and Allergy Clinics, Guest Edited by Dr. J. Andrew Bird, is devoted to Food Allergy. Articles in this outstanding issue include: Prevention of Food Allergies; Epidemiology of Food Allergy; Oral Tolerance Development and Maintenance; Diagnosis of Food Allergy; Food Allergy Management; Interventional Therapies for the Treatment of Food Allergy; Baked Milk and Egg as Oral Immunotherapy; Adjuvant Therapies for Desensitization; Alternative Therapies for Treatment of Food Allergy; Food Protein-Induced Enterocolitis Syndrome (FPIES); Diagnosis and Management of Eosinophilic Esophagitis; and Unfounded Diagnostic Procedures.

DKK 682.00
1

Food Allergy - - Bog - Taylor & Francis Ltd - Plusbog.dk

Food Allergy - - Bog - Taylor & Francis Ltd - Plusbog.dk

Food allergy is an adverse immunological reaction to allergens present in food. Up to 4% adults and 8% children are affected by food allergy. The increase in allergic diseases to food has led to the need for better diagnostics and more effective therapeutic approaches. This book describes the molecular biology and immunology of major food allergens, from laboratory based science to clinical immunology, encompassing novel characterisation and quantification methods, the application of recombinant food allergens in molecular diagnosis and the development of novel therapeutics. This book is the ideal reference tool for researchers, students and allergy clinicians to accurately diagnose and manage food allergies.

DKK 496.00
1

Food Allergy - - Bog - Taylor & Francis Ltd - Plusbog.dk

Food Allergy - - Bog - Taylor & Francis Ltd - Plusbog.dk

This book explores the recent advances and integrations in molecular technology in food research platforms, which have revolutionized the way we discover and trace potential allergens in our food and drugs and how we utilize that for diagnosis and management. These different technologies for global allergenomic profiling in different kinds of food are discussed, including mass spectrometry, chromatography, and nuclear magnetic resonance. The book also addresses multiomics research with bioinformatics strategies in food allergy in terms of allergen characterization and quantitation, and covers applications in food allergy research from discovery to routine analysis.

DKK 505.00
1

Childhood Food Allergy: Current Management, Emerging Therapies, and Prevention, An Issue of Pediatric Clinics - Ruchi Gupta - Bog - Elsevier - Health

Childhood Food Allergy: Current Management, Emerging Therapies, and Prevention, An Issue of Pediatric Clinics - Ruchi Gupta - Bog - Elsevier - Health

Dr. Gupta provides a comprehensive overview of the clinjical management of food allergy. Articles are devoted to epidemiology, pathophysiology, diagnosis, management, immunology, and treatments of food allergy. Current knowledge of the relationship between the gut microbiome and food allergy is also presented as well as eosiniphilic esophagitis and oral allergy synrome.

DKK 597.00
1

Finding a Path to Safety in Food Allergy - Health And Medicine Division - Bog - National Academies Press - Plusbog.dk

Finding a Path to Safety in Food Allergy - Health And Medicine Division - Bog - National Academies Press - Plusbog.dk

Over the past 20 years, public concerns have grown in response to the apparent rising prevalence of food allergy and related atopic conditions, such as eczema. Although evidence on the true prevalence of food allergy is complicated by insufficient or inconsistent data and studies with variable methodologies, many health care experts who care for patients agree that a real increase in food allergy has occurred and that it is unlikely to be due simply to an increase in awareness and better tools for diagnosis. Many stakeholders are concerned about these increases, including the general public, policy makers, regulatory agencies, the food industry, scientists, clinicians, and especially families of children and young people suffering from food allergy. At the present time, however, despite a mounting body of data on the prevalence, health consequences, and associated costs of food allergy, this chronic disease has not garnered the level of societal attention that it warrants. Moreover, for patients and families at risk, recommendations and guidelines have not been clear about preventing exposure or the onset of reactions or for managing this disease. Finding a Path to Safety in Food Allergy examines critical issues related to food allergy, including the prevalence and severity of food allergy and its impact on affected individuals, families, and communities; and current understanding of food allergy as a disease, and in diagnostics, treatments, prevention, and public policy. This report seeks to: clarify the nature of the disease, its causes, and its current management; highlight gaps in knowledge; encourage the implementation of management tools at many levels and among many stakeholders; and delineate a roadmap to safety for those who have, or are at risk of developing, food allergy, as well as for others in society who are responsible for public health. Table of ContentsFront MatterSummary1 Introduction2 Definitions3 Prevalence4 Assessments, Diagnostic Testing, Disease Monitoring, and Prognosis5 Potential Genetic and Environmental Determinants of Food Allergy Risk and Possible Prevention Strategies6 Management in the Health Care Setting7 Management of Packaged Foods8 Managing Food Allergies in Retail, Food Service, Schools, Higher Education, and Travel Settings9 Research Needs10 Final Comments: A Roadmap to SafetyAppendix A: Open Session AgendasAppendix B: Food Allergy Prevalence Literature Search StrategyAppendix C: Risk Determinants Literature Search StrategyAppendix D: Acronyms and AbbreviationsAppendix E: DefinitionsAppendix F: Committee Members Biographical Sketches

DKK 474.00
1

Food Allergy - Alexander K C Leung - Bog - Nova Science Publishers Inc - Plusbog.dk

Food Allergy - Alexander K C Leung - Bog - Nova Science Publishers Inc - Plusbog.dk

Food allergy is an adverse reaction resulting from an inappropriate immunological response to a food antigen. It usually presents itself as a multi-system involvement. Definitive treatment of food allergy is strict elimination of the offending food from the diet. Symptomatic reactivity to food allergens is generally very specific, and patients rarely react to more than one food in a botanical or animal species. If elimination diets are prescribed, care must be taken to ensure that they are palatable and nutritionally adequate. Patients must have a good knowledge of foods containing the allergen and must be taught to scrutinise the labels of all packaged food carefully. This book examines the effects of food allergies, as well as the various treatments that are available for this condition.

DKK 538.00
1

Aeroallergen and Food Immunotherapy, An Issue of Immunology and Allergy Clinics of North America - Linda S. Cox - Bog - Elsevier - Health Sciences

Aeroallergen and Food Immunotherapy, An Issue of Immunology and Allergy Clinics of North America - Linda S. Cox - Bog - Elsevier - Health Sciences

This issue of Immunology and Allergy Clinics, guest edited by Drs. Linda S. Cox and Anna H. Nowak-Wegrzyn, is devoted to Aeroallergen and Food Immunotherapy. Articles in this issue include History of AIT and the future direction of CRD/molecular allergy; Mechanisms of aeroallergen allergen immunotherapy: SCIT and SLIT; Mechanisms underlying induction of tolerance to foods; Biomarkers for allergen immunotherapy; SCIT and SLIT; Novel delivery routes for allergy immunotherapy; Oral immunotherapy for food allergy; SLIT and EPIT for food allergy; The use of adjuvants for enhancing allergen immunotherapy efficacy; Allergen immunotherapy vaccine modification; Allergen immunotherapy outcome assessment in clinical trials and real life; Component resolved diagnosis: can it make specific AIT more specific?; Baked milk and egg diets for milk and egg allergy management; and Allergen immunotherapy practical considerations: adherence and strategies to improve.

DKK 597.00
1

Pediatric Allergy, An Issue of Immunology and Allergy Clinics of North America - Robert A Wood - Bog - Elsevier - Health Sciences Division -

Pediatric Allergy, An Issue of Immunology and Allergy Clinics of North America - Robert A Wood - Bog - Elsevier - Health Sciences Division -

This issue of Immunology and Allergy Clinics of North America, guest edited by Drs. Robert Wood, Pamela Guerrerio, and Corinne Keet, is devoted to Pediatric Allergy. Articles in this issue include: Role of the Environment in the Development of Allergic Disease; Genetics of Allergic Diseases; Optimizing the Diagnosis of Allergic Disorders; Anaphylaxis and Urticaria; Food Allergy: Epidemiology and Natural History; Inner City Asthma; Potential Treatments for Food Allergy; Eosinophilic Esophagitis; Atopic Dermatitis; Pediatric Asthma - Guidelines-based Care; Asthma - The Interplay Between Viral Infections and Allergic Diseases; Allergic Rhinitis; and Drug and Vaccine Allergy.

DKK 588.00
1

Food Allergy Advocacy - Danya Glabau - Bog - University of Minnesota Press - Plusbog.dk

Food Allergy Advocacy - Danya Glabau - Bog - University of Minnesota Press - Plusbog.dk

A detailed exploration of parents’ fight for a safe environment for their kids, interrogating how race, class, and gender shape health advocacy The success of food allergy activism in highlighting the dangers of foodborne allergens shows how illness communities can effectively advocate for the needs of their members. In Food Allergy Advocacy, Danya Glabau follows parents and activists as they fight for allergen-free environments, accurate labeling, the fair application of disability law, and access to life-saving medications for food-allergic children in the United States. At the same time, she shows how this activism also reproduces the culturally dominant politics of personhood and responsibility, based on an idealized version of the American family, centered around white, middle-class, and heteronormative motherhood. By holding up the threat of food allergens to the white nuclear family to galvanize political and scientific action, Glabau shows, the movement excludes many, including Black women and disabled adults, whose families and health have too often been marginalized from public health and social safety net programs. Further, its strategies are founded on the assumption that market-based solutions will address issues of social exclusion and equal access to healthcare. Sharing the personal experiences of a wide spectrum of people, including parents, support group leaders, physicians, entrepreneurs, and scientists, Food Allergy Advocacy raises important questions about who controls illness activism. Using critical, intersectional feminism to interrogate how race, class, and gender shape activist priorities and platforms, it shows the way to new, justice-focused models of advocacy.

DKK 749.00
1

Pediatric Allergy,An Issue of Immunology and Allergy Clinics - - Bog - Elsevier - Health Sciences Division - Plusbog.dk

Pediatric Allergy,An Issue of Immunology and Allergy Clinics - - Bog - Elsevier - Health Sciences Division - Plusbog.dk

This issue of Immunology and Allergy Clinics of North America, guest edited by Dr. David Stukus, is devoted to Pediatric Allergy. Articles in this important issue include: It's Not Mom's Fault: Prenatal and Early Life Exposures that Do and Do Not Contribute to Food Allergy Development; Implementation of Early Peanut Introduction Guidelines: It Takes a Village; Managing Younger Siblings of Food Allergic Children; Oral Food Challenges in Infants and Toddlers; Moving Past 'Avoid all Nuts': Individualizing Management of Children with Peanut/Tree Nut Allergies; Eczema is a Barrier Issue, Not an Allergy Issue; Tips and Tricks for Controlling Eczema; What to Do with an Abnormal Newborn Screen for Severe Combined Immune Deficiency; Vocal Cord Dysfunction: The Spectrum Across the Ages; It's Time to Start Phenotyping Our Patients with Asthma; Asthma Self-Management: It's Not One Size Fits All; and How Dr. Google is Impacting Parental Medical Decision Making.

DKK 682.00
1

Allergy Primer for Primary Care, An Issue of Primary Care: Clinics in Office Practice - Michael A. Malone - Bog - Elsevier - Health Sciences Division

Allergy Primer for Primary Care, An Issue of Primary Care: Clinics in Office Practice - Michael A. Malone - Bog - Elsevier - Health Sciences Division

This issue of Primary Care: Clinics in Office Practice, guest edited by Dr. Michael Malone, is devoted to Allergy Primer for Primary Care. Articles in this issue include: Indoor and Outdoor Allergies; Food Allergies; Insect Allergy; Drug Allergy; Allergic Dermatoses; Allergic Rhinitis; Respiratory Allergic Disorders; Eosinophilic Gastrointestinal Disorders; Mastocytosis; Allergy Testing; Allergy Immunotherapy; Anaphylaxis; and Complementary and Alternative Treatment for Allergic Conditions.

DKK 622.00
1

Climate Change and Allergy, An Issue of Immunology and Allergy Clinics of North America - - Bog - Elsevier Health Sciences - Plusbog.dk

Climate Change and Allergy, An Issue of Immunology and Allergy Clinics of North America - - Bog - Elsevier Health Sciences - Plusbog.dk

In this issue of Immunology & Allergy Clinics , guest editors Drs. Rosalind Wright and Jeffrey Demain bring their considerable expertise to the topic of Climate Change and Allergy . Warming temperatures and increasing carbon dioxide from fossil fuels are contributing to more intense allergies. In this issue, top experts discuss the effects of climate change, including its impacts to food, water, and both indoor and outdoor air. - Contains 11 relevant, practice-oriented topics including nutrition and ecology; exposome and chemical exposure related to climate-related weather changes[RM1] ; psychological impacts of climate change and atopic disease; climate change and food allergy; extreme weather and asthma; and more. - Provides in-depth clinical reviews on climate change and allergy , offering actionable insights for clinical practice. - Presents the latest information on this timely, focused topic under the leadership of experienced editors in the field. Authors synthesize and distill the latest research and practice guidelines to create clinically significant, topic-based reviews.

DKK 716.00
1

Allergy for the Otolaryngologist, An Issue of Otolaryngologic Clinics of North America - James Whitman Mims - Bog - Elsevier - Health Sciences

Allergy for the Otolaryngologist, An Issue of Otolaryngologic Clinics of North America - James Whitman Mims - Bog - Elsevier - Health Sciences

This issue of Otolaryngologic Clinics, Guest Edited by Murugappan Ramanathan Jr. and James Whitman Mims, is devoted to Allergy for the Otolaryngologist. Articles in this issue include: New Horizons in the Management of Allergy; The Role of the Sinonasal Epithelium in Allergy; The Role of Allergy in Chronic Rhinosinusitis; Manifestations of Inhalant Allergies Beyond the Nose; The Role of Allergy in Otologic Disease; Asthma Management for the Otolaryngologist; Rational Approach to Allergy Testing (in vitro/in vivo); Advances in Food Allergy; Contemporary Pharmacotherapy of Allergic Inflammation; Clinical Applications of SLIT; Efficacy of SLIT/SCIT; Immunotherapy: Treating with Fewer Allergens?; Management of Anaphylaxis; and Future Horizons in Allergy.

DKK 750.00
1

Biologics for the Treatment of Allergic Diseases, An Issue of Immunology and Allergy Clinics of North America - - Bog - Elsevier - Health Sciences

Biologics for the Treatment of Allergic Diseases, An Issue of Immunology and Allergy Clinics of North America - - Bog - Elsevier - Health Sciences

This issue of Immunology and Allergy Clinics, guest edited by Dr. Lanny Rosenwasser, will provide up-to-date clinical concepts regarding Biologics for the Treatments of Allergic Conditions. Articles in this outstanding issue include: Allergic Rhinitis/CRS/Polyposis, Eosinophilic Asthma, Pediatric Asthma, Severe Asthma, ACOS/COPD, Food Allergy, Atopic Dermatitis, Chronic Urticaria, Anaphylaxis, Drug Allergy, Cell Disorders, Biologics and Immunotherapy, and much more.

DKK 682.00
1

Drug Hypersensitivity, An Issue of Immunology and Allergy Clinics - Pascal Demoly - Bog - Elsevier - Health Sciences Division - Plusbog.dk

Drug Hypersensitivity, An Issue of Immunology and Allergy Clinics - Pascal Demoly - Bog - Elsevier - Health Sciences Division - Plusbog.dk

This issue of Immunology and Allergy Clinics, edited by Dr. Pascal Demoly, is devoted to Drug Hypersensitivity. Articles in this issue include: Drug allergy diagnosis; Principles of drug allergy management: acute drug reactions, individual preventive measures, desensitization, general preventive measures; Antibiotics allergy; Non-steroidal anti-inflammatory drugs HS; Local and general anesthetics allergy; Radiocontrast media and dyes allergy; Chemotherapeutic agents allergy; Vaccine allergy; Biological agents HS; Anti-epileptic allergy; Iron and Vitamin Allergy; Antiviral drug allergy; Additive allergy; and Unmet needs in drug allergy.

DKK 486.00
1

Environmental Issues and Allergy, An Issue of Immunology and Allergy Clinics of North America - - Bog - Elsevier - Health Sciences Division -

Environmental Issues and Allergy, An Issue of Immunology and Allergy Clinics of North America - - Bog - Elsevier - Health Sciences Division -

In this issue of Immunology and Allergy Clinics, guest editor Jill A. Poole brings her considerable expertise to the topic of Environmental Issues and Allergy. Provides in-depth reviews on the latest updates in Environmental Issues and Allergy, providing actionable insights for clinical practice. Presents the latest information on this timely, focused topic under the leadership of experienced editors in the field; Authors synthesize and distill the latest research and practice guidelines to create these timely topic-based reviews.

DKK 751.00
1

Food Hypersensitivity - - Bog - John Wiley and Sons Ltd - Plusbog.dk

Food Hypersensitivity - - Bog - John Wiley and Sons Ltd - Plusbog.dk

Specialist dietitians, Isabel Skypala and Carina Venter assemble a team of expert authors to separate fact from fiction and provide the reader with an authoritative and practical guide to handling the difficult issue of food hypersensitivity. Offering advice for treating children and adults in one book and written in an accessible style, the book is split into three main sections: - - Diagnosis - - Dietary management - - Allergy prevention and nutritional considerations - This exceptional volume is essential reading for all dietitans, nutritionists, paediatricians, allergists, family practitioners, GPs, practice nurses, health visitors and other health care professionals who work in this area or have an interest in food allergy. The book is also an excellent reference for undergraduate and postgraduate students studying allergy, immunology or nutrition and dietetics. Libraries in all universities and research establishments where nutrition, dietetics, food science, medicine and health sciences are studied and taught should have copies of this important work on their shelves

DKK 569.00
1

The Washington Manual Allergy, Asthma, and Immunology Subspecialty Consult - Dr. Jennifer Marie Monroy - Bog - Wolters Kluwer Health - Plusbog.dk

The Washington Manual Allergy, Asthma, and Immunology Subspecialty Consult - Dr. Jennifer Marie Monroy - Bog - Wolters Kluwer Health - Plusbog.dk

Selected as a Doody's Core Title for 2022 and 2023! Concise, portable, and user-friendly, The Washington Manual® Allergy, Asthma, and Immunology Subspecialty Consult, Third Edition, provides essential information on inpatient and outpatient management of allergy, asthma, and immunologic disorders. This edition offers practical guidance on diagnosis, investigation, and treatment, including state-of-the-art content on biomedical discoveries and novel therapeutics. Ideal for residents, fellows, and practicing physicians who need quick access to current scientific and clinical information in this fast-changing area, the manual is also useful as a first-line resource for internists and other primary care providers. - Thoroughly revised content from cover to cover includes a new chapter on Diagnostics in Allergy and Immunology and expanded sections on Immunoglobulin E-Mediated Food Allergic Reactions and Non-Ige-Mediated Food Allergy. - A highly templated, bulleted format ensures that you can find what you need quickly and easily. - Covers all aspects of allergy, asthma, and immunology, including anaphylaxis, occupational asthma, hypersensitivity pneumonitis, pulmonary function tests, ocular allergic diseases, allergen immunotherapy, atopic dermatitis, food allergies, eosinophilia, drug allergy, immunodeficiency, and much more. - Text is written by fellows and clinical faculty of the distinguished Washington University in St. Louis School of Medicine. The Washington Manual® is a registered mark belonging to Washington University in St. Louis to which international legal protection applies. The mark is used in this publication by Wolters Kluwer Health under license from Washington University. Enrich Your eBook Reading Experience - Read directly on your preferred device(s), such as computer, tablet, or smartphone. - Easily convert to audiobook , powering your content with natural language text-to-speech.

DKK 533.00
1

Allergy and Immunology for the Internist, An Issue of Medical Clinics of North America - - Bog - Elsevier - Health Sciences Division - Plusbog.dk

Allergy and Immunology for the Internist, An Issue of Medical Clinics of North America - - Bog - Elsevier - Health Sciences Division - Plusbog.dk

This issue of Medical Clinics of North America, guest edited by Dr. Anne Marie Ditto, is devoted to Allergy and Immunology for the Internist. Articles in this outstanding issue include: Approach to the patient with eosinophilia; Approach to the patient with venom allergy; Anaphylaxis; Drug allergy: A guide for the internist; Food allergy in adults: presentations, evaluation and treatment; Atopic dermatitis in adults: role of the allergist; Asthma in adults; Eosinophilic Esophagitis (EOE)/Eosinophil-associated Gastrointestinal Disorders (EGID) presentation in adults; Immunodeficiency: approach to the patient with frequent infections; Approach to the patient with hives; Allergic contact dermatitis in adults; Cough: when is it no longer an Upper Respiratory Infection?; Approach to the patient with allergic rhinitis: testing and treatments; and Mast cell activation syndrome. A CME program is also available for this title.

DKK 682.00
1

Allergy in a Nutshell - Neeraj Gupta - Bog - Jaypee Brothers Medical Publishers - Plusbog.dk

Allergy in a Nutshell - Neeraj Gupta - Bog - Jaypee Brothers Medical Publishers - Plusbog.dk

This book is a comprehensive guide to the diagnosis and management of allergies. Beginning with an overview of allergy epidemiology, immunology and aerobiology, the next chapters cover different types of allergy – respiratory, gastrointestinal, dermatologic – and include a section on anaphylaxis. The following chapters explain allergy testing techniques as well as supportive investigations such as nasal endoscopy, bronchoscopy and spirometry. The book concludes with discussion on allergy management techniques including complementary medications, and provides appendices detailing algorithmic approaches and pharmacotherapy. Each chapter features explanatory diagrams and tables, international guidelines, and further reading suggestions. Key points - Comprehensive guide to diagnosis and management of allergies - Examines allergy testing techniques and supportive investigations - Includes appendices detailing algorithmic approaches and pharmacotherapy - Features numerous diagrams and tables, and further reading suggestions

DKK 719.00
1