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Nutrition, Diet and Food Allergy

Nutrition, Diet and Food Allergy

This Special Issue of Nutrients is addressing the topic 'Nutrition, Diet and Food Allergy'. Globally, food allergy affects 1.5% of adults and 5% of children and this prevalence is increasing in recent decades, representing a public health problem.Different mechanisms are involved in food allergic diseases with distinctive clinical characteristics: IgE-mediated and non-IgE-mediated phenotypes will be distinguished in the Issue, considering the early recent literature on the prevalence, age of onset,..

DKK 668.95
1

Pediatric Food Allergy

Pediatric Food Allergy

Comprehensive and practical, this book thoroughly addresses the full range of concerns related to food allergies in the pediatric patient. As food allergies in the pediatric population increase in number and severity, Pediatric Food Allergy: A Clinical Guide provides information on new guidelines and potential treatment options, as well as working to improve awareness, diagnosis, management and prevention practices. Written by experts in their respective fields, chapters are divided into five sections...

DKK 916.95
1

Food Allergy Demystified - Ankita Kashyap

Food Allergy Demystified - Ankita Kashyap

\Food Allergy Demystified: Doctor's Secret Guide\ is a comprehensive and empowering resource for anyone affected by food allergies. Written by a medical expert, this book takes you on a journey from understanding the scope and effects of food allergies to adopting a holistic approach for managing them. Dive into the intricacies of common food allergens, diagnostic methods, and the emotional impact of food allergies. Explore the revolutionary Biopsychosocial Approach, incorporating biological, psychological,..

DKK 153.95
1

The Food Allergy News Cookbook - Anne Muñoz-Furlong

The Food Allergy News Cookbook - Anne Muñoz-Furlong

If the only cure for food allergies is to avoid the food completely... What is left to eat? How do you feed a child when favorite foods are no longer safe? How can you be sure you are avoiding the food? How can you maintain flavor and diversity in your diet? Allergy-free cooking can be challenging, stimulating, and fun. The Food Allergy News Cookbook is your comprehensive guide to understanding food allergies and learning how to eat properly. Getting started is easy with the support of:Basic shopping..

DKK 223.95
1

Not Today, Butterflies! A Book About Food Allergy Anxiety - Nicole Ondatje

Not Today, Butterflies! A Book About Food Allergy Anxiety - Nicole Ondatje

Living with a food allergy is challenging! Nine year old Quinn experiences several anxiety-provoking food allergy scenarios including her annual visit to the allergist, navigating a play date and a birthday party, being different from her friends, and having to speak up about her food allergies. These experiences generate uncomfortable feelings of butterflies in Quinn''s stomach. Quinn learns different tools to help manage her anxiety and tame the butterflies.Not Today, Butterflies! A Book About..

DKK 106.95
1

Food Allergy - Practical Diagnosis and Management

Food Allergy - Practical Diagnosis and Management

Food allergy has increased over the past two decades, reinforcing the need for developing best clinical practice guidelines. Offering practical advice, this book provides relevant information for everyday diagnosis and management of food allergies and related adverse reactions to foods. Written by an international group of leaders in the field, the chapters are highlighted with case studies and clinical pearls that underscore important clinical points and present expert guidance. Topics covered include..

DKK 2138.95
1