Governing Nano Foods: Principles-Based Responsive Regulation - EFFoST Critical Reviews #3 - Bernd van der (Wageningen University Meulen
Food which nanotechnology has impacted or to which nanotechnology is applied is referred to as nanofood. This project is based on an EFFoST study designed to provide a comparative study of nanofood regulations in order to guide regulation development in this rapidly expanding market.
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