Food-grains of India - Bog - Hardback

Food-grains of India

This classic work on the food-grains of India remains an essential reference for anthropologists, historians, and food enthusiasts alike. Providing detailed descriptions of a wide variety of grains and their culinary and cultural significance, this book is a fascinating exploration of the relationship between food and culture.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the \public domain in..