Microbial Assessment of Tamarind Drink Sold in Tamale Metropolis - Mubarik Mahamud
Project Report from the year 2020 in the subject Biology - Diseases, Health, Nutrition, , course: Department of Nutrition and Dietetics, language: English, abstract: Tamarind drink is a local non-alcoholic beverage, mostly processed and sold in Ghana by people of the Dagomba ethnic descend. The drink is a sweet-sour beverage made from the pulp of the indigenous African tamarind tree (Tamarindus indica). It has since ancient times been used for the treatment of inflammations, fevers, and alcohol intoxication...
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