Commercial food production and local development in the Divo department - Bog af Marcel Dago - Paperback

Commercial food production and local development in the Divo department - Marcel Dago

This book aims to highlight the contribution of commercial food production to local development in the Divo department. This work required a methodology combining several techniques, such as documentary research, observation and interviews.It is by proceeding in this way that this study was able to present results and make analyses on the link between commercial food production and local development in Divo. The approach adopted led to the following conclusions: Divo department benefits from favorable..