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Current Concepts in Parenteral Nutrition - Bog - Paperback

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EAN / Stregkode 9789401010726
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Current Concepts in Parenteral Nutrition

Having become comfortable with the technique, it is now time to enter the second phase of parenteral nutrition, and that is the differentiation of the technique for the benefit of different patients. What is the effect on protein metabolism of the fat calorie as opposed to the carbohydrate calorie?

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