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Reach In Blast Chiller Freezer Stainless Steel 20kg WBCF20 S3

Reach In Blast Chiller Freezer Stainless Steel 20kg WBCF20 S3

An essential addition to the modern professional kitchen, the Williams WBCF20 Blast Chiller Freezer delivers exceptional performance that exceeds current food safety legislation. Using advanced AirSmart technology, the blast chiller is designed to rapidly reduce the temperatures in food, eliminating food safety hazards of conventional cooling. Able to reduce temperatures from +90C to +3C in 90 minutes or to -18C in 240 minutes, food quality is preserved - maintaining texture, appearance, taste and aroma. Soft or hard chilling modes ensure delicate foods can be cooled without damage.

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Reach In Blast Chiller Freezer Stainless Steel 30kg WBCF30 S3

Reach In Blast Chiller Freezer Stainless Steel 30kg WBCF30 S3

A vital addition to the modern commercial kitchen, the Williams WBCF30 Blast Chiller Freezer delivers ground breaking performance that exceeds current food safety legislation. Using innovative AirSmart technology, the Williams blast chiller is designed to quickly bring down the temperatures in food, reducing food safety hazards seen in conventional cooling. Able to reduce temperatures from +90C to +3C in 90 minutes or to -18C in 240 minutes, food quality is preserved - maintaining texture, appearance, taste and aroma. Soft or hard chilling modes ensure delicate foods can be cooled without damage, reducing waste. Castor height: 128mm.

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Reach-In Blast Chiller Stainless Steel 30kg WBC30-SS

Reach-In Blast Chiller Stainless Steel 30kg WBC30-SS

Designed to make service as easy as possible, the Williams WBC30 reach-in blast chiller's capacity of 30kg will help you manage the busier times, keeping costs down and productivity high, as well as reducing food waste. Williams' blast chillers can reduce the temperature of hot food from 90C to 3C in just 90 minutes. All models are fitted with our high-quality core food temperature prove that removes uncertainty and ensures perfect temperature control every time. Chilling and freezing times have been reduced compared to previous models, while the powerful food probe sensor can save energy by stopping the cycle as soon as the food reaches the required temperature. Packing all the refrigeration expertise of Williams into one compact unit, the performance exceeds food safety legislation, is HACCP compliant and meets worldwide guidelines for cook chill catering systems. Simple to use and designed for the toughest kitchen environments, the WBC30 gives caterers complete control over the chilling process.

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Reach-In Blast Chiller Stainless Steel 50kg WBC50-SS

Reach-In Blast Chiller Stainless Steel 50kg WBC50-SS

The Williams WBC50 blast chiller's 50kg capacity makes it ideal for larger kitchens. The advanced Airsmart system ensures even chilling. Williams has brought blast chilling technology within reach of all catering operations, regardless of size. The WBC50's 50kg capacity makes it ideal for larger kitchens or anywhere that needs to prepare lots of food in advance. Capable of reducing the temperature of food from 90C to 3C in just 90 minutes, the advanced Airsmart system ensures even chilling by cooling in three directions simultaneously, eliminating dehydration and ensuring the food is maintained at peak condition. Its performance exceeds food safety legislation, meets worldwide guidelines for cook/chill catering systems and is HACCP compliant. Designed to operate efficiently in ambient temperatures up to 43C, and with its robust stainless steel construction, the WBC50 is guaranteed to work as hard as you need it to, handling the toughest kitchen environments.

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Reach In Blast Chiller Freezer Stainless Steel 40kg WBCF40 S3

Reach In Blast Chiller Freezer Stainless Steel 40kg WBCF40 S3

Eliminate the hazards of conventional slow cooling with the Williams WBCF40 Blast Chiller Freezer. Designed to give you complete control, the Williams shock freezer uses innovative AirSmart technology which helps maintain the food in the very best possible condition, retaining taste, aroma, texture and appearance. This blast chiller is so powerful that it beats current food safety legislation - able to reduce temperatures from +90C to +3C in 90 minutes or to -18C in 240 minutes. Soft or hard chilling modes ensure delicate foods can be cooled without damage. Castor height: 128mm.

GBP 0.00
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Reach-In Blast Chiller Stainless Steel 40kg WBC40-SS

Reach-In Blast Chiller Stainless Steel 40kg WBC40-SS

The Williams WBC40 blast chiller provides 40kg cooling capacity, wrapped in a hard-wearing stainless steel shell and complete with simple to understand controls. When caterers want complete control over the blast chilling process, they turn to Williams. With over four decades of experience making blast chillers, Williams has built a global reputation for delivering excellence. The WBC40 provides a generous 40kg cooling capacity with simple to understand controls. Capable of reducing the temperature of food from 90C to 3C in just 90 minutes, the advanced Airsmart system ensures even chilling by cooling in three directions simultaneously, eliminating dehydration and ensuring the food is maintained at peak condition. The option of hard or soft chilling not only ensures delicate foods can be chilled without damage but also allows denser foods to be chilled safely. With performance that exceeds food safety legislation, meets worldwide guidelines for cook/chill catering systems and is HACCP compliant, the WBC40 is designed for the toughest kitchen environments.

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Reach-In Blast Chiller Freezer Stainless Steel 30kg WBCF30-SS

Reach-In Blast Chiller Freezer Stainless Steel 30kg WBCF30-SS

The 30kg capacity Williams WBCF30 blast chiller freezer exceeds food safety legislation and meets guidelines for cook chill catering systems worldwide. Designed to give caterers complete control of the chilling/freezing process, and to eliminate the hazards of slow-cooling, the WBCF30 Blast Chiller Freezer delivers performance that exceeds food safety legislation, is HACCP compliant and meets guidelines for cook chill catering systems worldwide. The powerful Blast Chiller Freezer is designed to rapidly reduce the temperature of hot foods from +90C down to +3C in 90 minutes or +90C to -18C in 240 minutes. The Blast Chiller Freezer offers the choice of soft or hard chilling ensuring that delicate foods can be cooled without damage, while denser foods are chilled safely using the more powerful hard option. All models are fitted with a high-quality temperature probe that ensures perfect food temperature control every time. Rapid freezing will prevent cell damage to the product, preserving texture, appearance, taste, aroma and quality.

GBP 0.00
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Reach-In Blast Chiller Freezer Stainless Steel 20kg WBCF20-SS

Reach-In Blast Chiller Freezer Stainless Steel 20kg WBCF20-SS

The powerful Williams WBCF20 blast chiller freezer rapidly reduces the temperature of up to 20kg of hot food from +90C down to +3C in 90 minutes or +90C to -18C in 240 minutes. Designed to give caterers complete control of the chilling/freezing process, and to eliminate the hazards of slow-cooling, the WBCF20 Blast Chiller Freezer delivers performance that exceeds food safety legislation, is HACCP compliant and meets guidelines for cook chill catering systems worldwide. The powerful Blast Chiller Freezer is designed to rapidly reduce the temperature of hot foods from +90C down to +3C in 90 minutes or +90C to -18C in 240 minutes. The WBCF20 has an advanced AirSmart airflow design for even product chilling that eliminates product dehydration and ensures food is maintained in the best possible condition. All models will accept the maximum product weight in both blast chill and freeze mode of operation (No reduction in product weight between the two cycles. ) Rapid freezing will prevent cell damage to the product, preserving texture, appearance, taste, aroma and quality.

GBP 0.00
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Reach-In Blast Chiller Freezer Stainless Steel 10kg WBCF10-SS

Reach-In Blast Chiller Freezer Stainless Steel 10kg WBCF10-SS

The Williams WBCF10 is a compact undercounter blast chiller freezer that chills or freezes up to 10kg of food at a time. Designed to give caterers complete control of the chilling/freezing process, and to eliminate the hazards of slow-cooling, the WBCF10 blast chiller freezer delivers performance that exceeds food safety legislation, is HACCP compliant and meets guidelines for cook chill catering systems worldwide. The powerful blast chiller freezer is designed to rapidly reduce the temperature of hot foods from +90C down to +3C in 90 minutes or +90C to -18C in 240 minutes. The WBCF10 has an advanced AirSmart airflow design for even product chilling that eliminates product dehydration and ensures food is maintained in the best possible condition. The blast chiller freezer offers the choice of soft or hard chilling ensuring that delicate foods can be cooled without damage, while denser foods are chilled safely using the more powerful hard option. Rapid freezing will prevent cell damage to the product, preserving texture, appearance, taste, aroma and quality.

GBP 0.00
1

Reach In Blast Chiller Freezer Stainless Steel 50kg WBCF50 S3

Reach In Blast Chiller Freezer Stainless Steel 50kg WBCF50 S3

Reduce the risks associated with conventional slow cooling with the Williams WBCF50 Blast Chiller Freezer. Designed to give you precise control, the Williams shock freezer uses innovative AirSmart technology and unique WEB (Williams Easy Blast) 1-2-3 control which helps you easily monitor the food and keep it in the very best possible condition - retaining taste, aroma, texture and appearance. This blast chiller is so powerful and efficient that it beats current food safety legislation - able to reduce temperatures from +90C to +3C in 90 minutes or to -18C in 240 minutes. Soft or hard chilling modes ensure delicate foods can be cooled without damage. Please note: connection to water drain required. Castor height: 128mm.

GBP 0.00
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Reach-In Blast Chiller Freezer Stainless Steel 50kg WBCF50-SS

Reach-In Blast Chiller Freezer Stainless Steel 50kg WBCF50-SS

The largest Williams reach-in blast chiller freezer, the WBCF50 holds up to 50kg of food. Designed to give caterers complete control of the chilling/freezing process, and to eliminate the hazards of slow cooling, the WBCF50 Blast Chiller Freezer delivers performance that exceeds food safety legislation, is HACCP compliant and meets guidelines for cook chill catering systems worldwide. The powerful Blast Chiller Freezer is designed to rapidly reduce the temperature of hot foods from +90C down to +3C in 90 minutes or +90C to -18C in 240 minutes. The WBCF50 has an advanced AirSmart airflow design for even product chilling that eliminates product dehydration and ensures food is maintained in the best possible condition. All models will accept the maximum product weight in both blast chill and freeze mode of operation (No reduction in product weight between the two cycles. ) The Blast Chiller Freezer offers the choice of soft or hard chilling ensuring that delicate foods can be cooled without damage, while denser foods are chilled safely using the more powerful hard option. Rapid freezing will prevent cell damage to the product, preserving texture, appearance, taste, aroma and quality.

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Jade Single Door Upright Fridge 620L HJ1-SA

Jade Single Door Upright Fridge 620L HJ1-SA

Supremely powerful yet energy conscious, the Williams Jade HJ1-SA commercial fridge reliably keeps your ingredients perfectly chilled even when ambient temperatures reach as high as 43C - ideal for day-to-day use hot kitchens. With CoolSmart controller technology, you can easily keep large quantities of food precisely chilled and monitored. Stainless steel and aluminium construction throughout ensures the fridge is both attractive and easy to clean.

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Garnet Single Door Upright Fridge 620L HG1T-SA

Garnet Single Door Upright Fridge 620L HG1T-SA

Powerful yet energy conscious, the Williams Jade HG1T-SA commercial fridge reliably keeps your ingredients perfectly chilled between 1C and 4C even when ambient temperatures reach as high as 43C - ideal for day-to-day use hot kitchens. With a generous 620 litres of storage and CoolSmart controller technology, you can easily keep large quantities of food precisely chilled and monitored. Stainless steel and aluminium construction throughout ensures the fridge is both attractive and easy to clean.

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Reach-In Blast Chiller Stainless Steel 20kg WBC20-SS

Reach-In Blast Chiller Stainless Steel 20kg WBC20-SS

The Williams WBC20 blast chiller provides an impressive 20kg capacity, adding functionality and flexibility to any commercial kitchen. The simple to use, user-friendly panel puts you in charge of the chilling process, while eliminating the hazards of slow cooling. Williams' blast chillers can reduce the temperature of hot food from 90C to 3C in just 90 minutes, whilst the advanced airflow design ensures uniformity throughout the unit eliminating the risk of dehydration or damage caused by large ice crystals. Designed to operate efficiently in ambient temperatures up to 43C, and with its robust stainless steel construction, the WBC20 is made to work as hard as you need it to.

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Reach-In Blast Chiller Stainless Steel 10kg WBC10-SS

Reach-In Blast Chiller Stainless Steel 10kg WBC10-SS

Even the smallest kitchens can enjoy the benefits of a blast chiller with the Williams WBC10. Packing all the refrigeration expertise of Williams into one compact undercounter unit, the intuitive controls and 10kg capacity of the WBC10 puts high-quality blast chilling within reach of any commercial kitchen. Williams' blast chillers reduce the temperature of hot food from 90C to 3C in just 90 minutes. The advanced Airsmart system cools in three directions simultaneously, ensuring even chilling and eliminating dehydration time after time. Even delicate foods are cooled without damage and maintained in the best possible condition. Designed to operate efficiently in ambient temperatures up to 43C, and with its robust stainless steel construction, the WBC10 is made to work as hard as you need it to. Powerful blast chilling in one compact unit - the WBC10 10kg undercounter blast chiller features easy to use, innovative controls.

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Reach-In Blast Chiller Freezer Stainless Steel 40kg WBCF40-SS

Reach-In Blast Chiller Freezer Stainless Steel 40kg WBCF40-SS

Giving caterers complete control of the chilling/freezing process, and eliminating the hazards of slow-cooling, the Williams WBCF40 blast chiller freezer holds up to 40kg. Designed to give caterers complete control of the chilling/freezing process, and to eliminate the hazards of slow-cooling, the WBCF40 Blast Chiller Freezer delivers high quality performance. The powerful Blast Chiller Freezer is designed to rapidly reduce the temperature of hot foods from +90C down to +3C in 90 minutes or +90C to -18C in 240 minutes. The WBCF40 has an advanced AirSmart airflow design for even product chilling that eliminates product dehydration and ensures food is maintained in the best possible condition. After a cycle, all models automatically shift into storage mode, holding product at the right temperature until it's ready to be moved into storage. Rapid freezing will prevent cell damage to the product, preserving texture, appearance, taste, aroma and quality.

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