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SATAKE Cast Iron Bread Oven Dish Black ONE SIZE

SATAKE Cast Iron Bread Oven Dish Black ONE SIZE

Satake bread pan / bread oven in cast iron The cast iron bread pan will last for generations if it is cared for properly. The inside of the lid has elevations that allow the bread to cool and rest on the lid and at the same time be aerated to the perfect crust. The cast iron pan distributes the heat evenly and stably all around, which also gives the bread that really nice crust with even baking. Of course, the pan is oven-safe, but can also be used on all kinds of stoves if desired. The lid can be used as an oblong grill pan, the pan can be used for everything from pâtés, pastries or even a slow-cooked stew. The loaf pan is ready to use after an initial cleaning. After use, the mold should cool before cleaning. Wash out the mold with warm water and a dish brush. Avoid dishwashing liquid. Hand dry the pan immediately after washing. Store the mold in a dry area. If the mold looks dehydrated and blotchy, grease it with cooking oil and dry with paper towels. Dimensions: 37 x 14 x 11 cm Volume: 3 l Weight: 5.1 kg. Satake. Dimensions: 40,5 x 16 x 15 cm. Width: 16.5. Volume: 3. Oven safe. Not dishwasher safe. Not microwave safe. Induction.

EUR 89.90
1

SATAKE Houcho Bunka Grey ONE SIZE

SATAKE Houcho Bunka Grey ONE SIZE

Satake Houcho (Knife in Japanese) has an incredibly good price considering what a nice knife you actually buy. Discreet design, a razor-sharp edge, is feather-light and will survive for generations if you take care of them. The focus has been on developing a really high-quality blade with a simple, but functional handle. Houcho is Satake's best-selling knife series. A bunka is (like the Santoku & Hakata) a Japanese all-round knife/chef's knife, but there are some clear details that differentiate the different models. The blade shape of the bunk has a so-called Kaku-tip or K-tip. It is a sharply cut nose that makes the profile harder and straighter in its appearance. The reason for this shape in comparison to the softly rounded santokun is that a bowl should also be able to penetrate certain raw materials such as tendons more easily or that the harder designed tip should be able to be used for really fiddly precision work. Material: Hi Carbon Steel Blade length: 17 cm Sharpening angle 15 degrees Magnolia wood Handle Sharpened with stone or ceramic. Satake. Dimensions: 38 x 7,5 x 2,5 cm. Width: 2. Not dishwasher safe. Fish & meat.

EUR 67.90
1

SATAKE 4 Knives Balsabox Grey ONE SIZE

SATAKE 4 Knives Balsabox Grey ONE SIZE

Satake Houcho (Knife in Japanese) has an incredibly good price considering what a nice knife you actually buy. Discreet design, a razor-sharp edge, is feather-light and will survive for generations if you take care of them. The focus has been on developing a really high-quality blade with a simple, but functional handle. Houcho is Satake's best-selling knife series. Shg104W is a knife set with vegetable chopper (Svk002), sashimi/fillet knife (Svk003) and Japanese chef's knife/santoku (Svk001) in a beautiful balsa box. Hi Carbon steel Blade length: 17 + 17 + 21 cm Sharpening angle: 15 degrees Sharpened with stone or ceramic whetstone Magnolia wood handle. Satake. Dimensions: 39 x 22 x 3,5 cm. Width: 3.5. Not dishwasher safe.

EUR 223.90
1

SATAKE Dish Small 2 Pcs Set Black ONE SIZE

SATAKE Dish Small 2 Pcs Set Black ONE SIZE

This 2-pack of really nice little porcelain molds is nothing but a pleasure to use and serve in. The molds are made of Black spray-glazed porcelain where the surface is very durable and scratch resistant. The trays are oven-safe up to 240°C and can be used in the microwave and machine washed. The moulds in this 2-pack measure 19 x 11 x 4.3 cm and have a volume of 0.46 l. Japanese cooking is a harmonious blend of elegance and simplicity, best appreciated on small plates. Every part of a dish, prepared and presented with pride and dignity on its own platter, invites you to enjoy its delicate flavors without haste or stress. This style of food encourages awareness and appreciation, allowing you to use all of your senses to experience the food. Whether it's sushi, sashimi, or a tofuu dish, every bite is a celebration of life's simple pleasures. Japanese food tradition is not just about filling your stomach, but about stopping to enjoy the beauty. Satake. Dimensions: 20,9 x 11,8 x 8,1 cm. Width: 4.3. Oven safe. Microwave safe. Dishwasher safe. Stands heat up to 240°.

EUR 31.90
1

SATAKE Dish Medium Black ONE SIZE

SATAKE Dish Medium Black ONE SIZE

A really nice porcelain dish that is a pleasure to use and serve in. The mold is made of Black spray-glazed porcelain where the surface is very durable and scratch resistant. The pan is oven-safe up to 240°C and can be used in the microwave and machine washed. The mould measures 31 x 18 x 6.3 cm and has a volume of 1.95 l. Japanese cooking is a harmonious blend of elegance and simplicity. Every part of a dish, prepared and presented with pride and dignity on its own platter or shape, invites you to enjoy its delicate flavors without haste or stress. This style of food encourages awareness and appreciation, allowing you to use all of your senses to experience the food. This baking dish is perfect for cooking, for example, Miso-glazed fish; Fillets of fish such as cod or salmon can be coated with a mixture of miso paste, mirin, and sugar, and then baked until the glaze is caramelized and the fish is cooked through. Another fantastic serving is the classic Yakitori;. Satake. Dimensions: 33 x 18,3 x 6,3 cm. Width: 6.3. Oven safe. Microwave safe. Dishwasher safe. Stands heat up to 240°.

EUR 33.90
1

SATAKE Torch Head Black W Grey Knob Black ONE SIZE

SATAKE Torch Head Black W Grey Knob Black ONE SIZE

Satake Flame Top Burner Nozzle- Precision, inspiration and elegance in cooking. Give your dishes the perfect finishing touch with Satake's superb burner nozzle. This tool is ideal for all types of cooking, from caramelizing a crème brûlée to quickly searing a steak tartare, burning off pointed cabbage or, for example, sooting a salmon side. The nozzle is designed for easy operation and secure mounting with a convenient bayonet mount that fits on standard smaller gas cylinders purchased at retail. The ergonomic grip ensures that you are in full control, allowing you to achieve precise results every time. Perfect for both professional chefs and home cooks who want to elevate their cooking to new heights. A well-grip knob adjusts the throttle and flame. Ignition is easy at the touch of a button. Satake. Dimensions: 18 x 8,5 x 18,5 cm. Width: 7.6. Not dishwasher safe. Not microwave safe.

EUR 39.90
1

SATAKE Shapu Knife Sharpener Grey ONE SIZE

SATAKE Shapu Knife Sharpener Grey ONE SIZE

Satake Shāpu is a patented manual knife sharpener for optimal best results. The knife sharpener grinds/polishes Japanese edges 15°-18°, European edges 20°- 23°. Satake Shāpu features spring-loaded, swivel diamond/ceramic grinding and polishing rods that adapt to the Saf* knife edge for optimal sharpening and honing/polishing. *Self Adjusting Function Diamond-coated sharpening rods for shaping the knife edge on dull knives, as well as ceramic honing rods that maintain, hone / polish the knife edge to an optimally sharp edge. First, take note of the sharpening angle of your knife. Japanese angle is 15° and European style is 20°. Place Satake Shāpu on a stable and level surface. If your knife is very dull, first use the diamond side of the rods to shape/sharpen the knife edge into a new edge. Please note that the diamond side should only be used when sharpness is no longer achieved by honing/polishing with the ceramic rods. For continuous maintenance of sharpness, only the ceramic rods should be used. Fine grinding/polishing. Satake. Dimensions: 16,5 x 16 x 5,6 cm. Width: 4.3. Not dishwasher safe.

EUR 223.90
1