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Plantation Rum Panama 2008 70cl

Plantation Rum Panama 2008 The story of Plantation Rum began in the 1990's, when Alexandre Gabriel travelled the Caribbean looking for the best rums of the region. In doing this, he began the creation of an artisanal range of rums from the great terroirs of the tropics. These rums are brought back to Maison Ferrand in France, where they are, depending on the rum, allowed to age further or bottled straight away. Their Panama Rum is a limited edition, and part of their Under the Sea range (hence the nautical theme of the box and bottle). This is a 2008 vintage, which was matured for 12 years in Panama. It was then transported to France where it was allowed a further maturation on ex-Ferrand Cognac casks for another year. It was then finally bottled ready for sale in 2021. This has a delicious fruity aroma, with peaches and red berries coming through. These are joined with orange peel, a touch of nutmeg and white pepper, lemongrass and a hint of custard. On the palate this has rich honeycomb, red apples, hazelnuts and toffee - all rounded out with a hint of tobacco, and a chocolate finish. Read more about Plantation Perfect Serve We think this rum is perfect enjoyed neat or over ice.

EUR 54.99

1

Plantation Isle of Fiji Rum 70cl

Plantation Isle of Fiji Rum This rum is part of Plantation’s Signature Blends range. A series of rums from the Caribbean and South pacific that are finished in France, using local knowledge from the Cognac region, and using secret recipes from Maison Ferrand, producers of cognac and other fine spirits. Plantation Isle of Fiji Rum starts it's journey in (you guessed it) Fiji, using local Fijian sugar cane and traditional rum making techniques. The rum is aged for 2-3 years in bourbon casks in the tropical climate, before setting sail for France to be matured for another year in Ferrand (cognac) oak casks. This centuries-old process of “double ageing“ and the Fijian know how has created a delicious rum with warm notes of exotic fruits and raisins. The initial aroma is quite intense with molasses, pear and varnish, leading to fruity notes of apple, banana and goosberry. there is a touch of spicy nutmeg, sweetness from vanilla, and a hint of smoke. On the palate, this rum has a rich and rounded taste. It follows the nose with vanilla fudge, sweet honey, spicy ginger, fruity prunes and coconut. The finish is very long with dried banana More from Plantation Perfect Serve Made to be savoured, Plantation Isle of Fiji Rum is delicious to sip neat or over ice.

EUR 30.95

1

Plantation Pineapple Rum 70cl

Plantation Pineapple Rum This delicious rum is part of the Plantation Rum Bar Classics, a collection of rums made in consultation with bartenders from across the world. Each of the tasty rums are perfect for making cocktails - and the bartenders should know! Plantation Pineapple Rum or to give it it's full name, Stiggin's Fancy Plantation Pineapple Rum, was named as a tribute to Reverend Stiggins. Pineapple Rum was the favourite drink of the character from the Pickwick Papers, created by Charles Dickens. To make this delicious pineapple rum, it starts with Plantation 3 Stars Rum. This blend of rums from Barbados, Jamaica and Trinidad is infused with the barks of Victorian pineapples. The fruit of the pineapple is seperately infused in Plantation Original Dark Rum, a blend from Jamaica and Barbados which has plum, banana and vanilla notes. When ready, they are blended together and left to age in casks, creating a delicious pineapple rum. It has a rich pineapple aroma with notes of tropical fruit, citrus, clove and a beautiful smokiness. The rum has a noticeable pineapple taste but not at all syrupy (as you may imagine) and definitely not over sweet. More from Plantation Perfect Serve Enjoy as a sipping rum, but as it was made for cocktails, why not get the shaker out. Pour in 150ml fresh pineapple juice, 100ml coconut water, half a teaspoon of ginger juice, a teaspoon of honey and freshly squeezed lime juice. Add Plantation Pineapple Rum to taste (35-50ml), shake well, strain and serve. Garnish with a slice of lime and enjoy.

EUR 28.95

1

Plantation Original Dark Rum 70cl

Plantation Original Dark Rum This delicious rum is part of the Plantation Rum Bar Classics, a collection of rums made in consultation with bartenders from across the world. Each of the tasty rums are perfect for making cocktails - and the bartenders should know! Plantation Original Dark Rum is made using the rich and intense style rums from Jamaica and Barbados, with their notes of plum, banana and vanilla. The Barbados rums have been aged between 1-3 years and the Jamaican Pot Still rum for 10-15 years. These delicious rums are transported to France where their flavour is enhanced by just the right amount of blending and left to age for another 3-6 months. The result is a structured spiced rum which has a smoky quality that adds texture to finished spirit. On the nose, there are spicy hints of black peppercorn, clove and cinnamon, with the fruity notes of baked cherry and prunes. The sweet molasses is present and hints of a forest - leaves, black tea and dry stone. On the palate, the initial frutiness from white raisins and dried pineaplle, makes way for a more spicy and drier taste, finishing with more spice. More from Plantation Perfect Serve Dark rum is always good with a ginger mixer, especially in a Dark and Stormy. It's really easy to make - add 50ml rum into a glass with the juice of half a lime and 2 dashes of Angostura Bitters. Top up with 150-200ml ginger beer, give it a gentle stir, garnish with a wedge of lime and enjoy. If you like a stronger cocktail, dark rum is fantastic in a Rum Sour. Pour 50ml Plantation Original Dark Rum into a cocktail shaker with ice and add 15ml fresh lemon juice and 15ml simple syrup. Give it a good shake for about 45 seconds and strain into a glass with ice. Add a slice of lemon, a maraschino cherry and a sprig of mint, then enjoy.

EUR 20.95

1

Plantation XO 20th Anniversary Rum 70cl

Plantation XO 20th Anniversary Rum This rum is part of Plantation’s Signature Blends range. A series of rums from the Caribbean and South pacific that are finished in France, using local knowledge from the Cognac region, and using secret recipes from Maison Ferrand, producers of cognac and other fine spirits. Plantation XO 20th Anniversary Rum is made from extra-old rums from Barbados and was developed to honour Alexandre Gabriel’s 20 years as Master Blender. The rums are chosen for structure and aromatic characteristics that are well suited for intensive oak ageing. From its first release, this edition was very well received by rum enthusiasts and connoisseurs alike, and over a decade later this rum continues to receive positive reviews and top awards. This Signature Blend is made using rums from Barbados, which have first been aged in bourbon casks under the tropical sun for 8-15 years. When ready, the barrels set sail for France to be further aged on the continent for 2-10 years, using a mixture of new white oak, bourbon and Ferrand (cognac) casks, each with a different level of toasting. This centuries-old process of “double ageing“ adds smoothness and complexity to the finished rum. On the nose there are initial fruity and floral aromas which lead to notes of sweet vanilla, cocoa and milk. On the palate there are complex layers of chocolate, vanilla, ripe banana and roasted coconut. There is also a hint of fresh mango from the long maturation process in the French oak casks, a flavour that confirms the rums advanced age. With a delicious long finish, this rum is one to be savoured. More from Plantation Perfect Serve To enjoy Plantation XO 20th Anniversary Rum, add to a glass with a large ice cube, sip slowly and enjoy. If you don’t like your rum neat, add a drop of coconut water for a delicious drink with a tropical vibe.

EUR 43.95

1

Plantation O.F.T.D Overproof Rum 70cl

Plantation O.F.T.D Overproof Rum This delicious rum is part of the Plantation Rum Bar Classics, a collection of rums made in consultation with bartenders from across the world. Each of the tasty rums are perfect for making cocktails - and the bartenders should know! Plantation O.F.T.D Overproof Rum is a real team effort, developed by Alexandre Gabriel and six other rum geeks until the blend and proof was just right. At 69% abv this blend of rums from Guyana, Jamaica and Barbados packs a punch. Officially O.F.T.D stands for Old Fashioned Traditional Dark, but rumour has it that it stands for something quite different - something taht was exclaimed when tasting the winning rum. Intense on the nose, there are aromatic notes of coffee, orange, plum, jam and truffles. On the palate it is bursting with delicious caramel cream, chocolate and sweet vanilla notes that lead to fruity raisins and spice from cinnamon and nutmeg. Next comes the sweet taste of molasses and smoky notes from the oak, leading to a long and lingerring finish with bitter dark choclate, sweet caramel and cloves. More from Plantation Perfect Serve For such a punchy rum, ginger beer is the perfect partner. Add 50ml Plantation Overproof Rum to a glass with ice and top up with 150-200ml Fentimans Ginger Beer. If you like a cocktail , add 15ml Plantation Rum, 15ml Vermouth, 10ml each of Fee Brothers Choclate Bitters, freshley squeezed lemon jiuce and grapefruit juice and cinnamon syrup into a mixing glass and top with 30ml soda water. Stir with a spoon and pour into a highball glass with ice. Garnish with the zest from the grapefruit and enjoy.  

EUR 30.95

1

Plantation 3 Stars White Rum 70cl

Plantation 3 Stars White Rum This delicious rum is part of the Plantation Rum Bar Classics, a collection of rums made in consultation with bartenders from across the world. Each of the tasty rums are perfect for making cocktails - and the bartenders should know! Plantation 3 Stars White Rum pays tribute to the three primary terroirs of the Caribbean with this delicious blend taking the richness from Barbados, the finesse of Trinidad and the structure from Jamaica. The blend of Barbados rums are unaged, with a 2-3 year old unaged rum from Trinidad and just a touch of 10 year old rum from Jamaica. On the nose there are delicate scents of brown sugar, honey and coffee beans, leading to notes that are reminiscent of baking: spices, cloves and vanilla. On the palate the initial taste is biscuity, yet bittersweet and light bodied. Then comes the rounded flavours of dark chocolate, root beer and egg cream which lead to a grass, herbal finish. More from Plantation Perfect Serve Plantation 3 Stars White Rum is perfect for a Daquiri. Add 60ml rum to a cocktail shaker with ice and 20ml simple syrup and 30ml fresh lime juice. Give it a good shake and strain into a chilled cocktail glass. For a longer drink, how about a Daisy de Santiago. Add 50ml 3 Stars Rum to a cocktail shaker with ice and 10ml Yellow Chartreuse, 25ml fresh lime juice and 15ml simple syrup. Shake it up and pour into a tall glass and top up with soda water. Garnish with a sprig of mint and enjoy.

EUR 19.95

1

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