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Drebbel Small Batch London Dry Gin 70cl

Drebbel Small Batch London Dry Gin Drebbel London Dry Gin is crafted in honour of Cornelis Jacobszoon Drebble, the first European Renaissance man, engineer, painter, alchemist and explorer. In 1620 he built the first navigable submarine, which he took on a test drive in the River Thames in London. Hand-crafted in small batches, using centuries old, traditional artisanal Dutch distilling methods, Drebbel Gin uses 8 all-natural and carefully hand selected botanicals. Using selected grain from the finest cornfields in France, the alcohol is distilled with juniper, orris root, coriander, angelica, ginger root, liquorice and vanilla. The fresh character comes from the fresh whole lemons, handpicked in southern Spain. Comes in a gift box, perfect if you're giving for a special occasion. Perfect Serve They like to let the Gin do the talking, so no need for a fancy garnish. Add ice to your glass, 50ml of Drebbel Gin and top up to your liking with a good quality tonic. Try it with a Fentimans Premium Indian Tonic Water, add a slice of lime and enjoy.

EUR 19.95

1

Haymans Gin Discovery Pack 3 x 20cl

Hayman's Gin Discovery Pakket In 1863 when James Burrough, opened a small distillery in Chelsea, London. He experimented with a number of gin recipes, giving them names such as Burrough’s, Olde Chelsey, Beefeater and Black Cat. It was James who poineered the London Dry gin which is known and loved today (at that time, London's gin of choice was Old Tom). It was this which led to the development of the Beefeater Gin brand.... but it also spurred the Hayman's gin brand. The current Master Distiller of Hayman's (Christopher Hayman) is the great grandson of James Burrough. With this pack you will receive three 20cl bottles of the core range of Hayman's Gins - their London Dry, Old Tom and Sloe Gin's. In this way you can either gift a perfect selection pack, or enjoy trying three different styles of gin yourself. This pack contains: 1 x Hayman's Old Tom Gin 20cl (41.4%) 1 x Hayman's London Dry Gin 20cl (41.2%) 1 x Hayman's Sloe Gin 20cl (26%) 1 x Presentation Box More from Haymans

EUR 39.95

1

Brenne French Single Malt Whisky Ten 70cl

Brenne French Single Malt Whisky Ten Wat Brenne onderscheidt van de rest, was de wens om te laten zien dat terroir (een gevoel van plaats in de geur en smaak) mogelijk is bij het maken van single malt whisky. Brenne is opgericht door een voormalige ballerina die whisky-ondernemer is geworden (Allison Parc) en wordt gemaakt in een derde generatie boerderijdistilleerderij in Cognac, Frankrijk. Brenne's Ten Limited edition is een jaarlijkse uitgave, die zijn leven op dezelfde manier begint als het bekroonde origineel. Het proces begint op de velden, waar op het landgoed twee soorten erfgerst worden verbouwd. Dit zijn de uitgangspunten voor Brenne Whisky. De puree wordt gemaakt met behulp van een giststam die al generaties lang door de distilleerdersfamilie wordt gebruikt. Dit wordt vervolgens twee keer gedistilleerd in een alambiek Charente-stokerij. Na dit eerste proces onderscheidt Brenne Ten zich doordat hij tien jaar heeft gerijpt in een combinatie van nieuwe Franse Limousin-eik en Cognac-vaten. Net als bij het origineel, wordt het rijzen na het rusten gedaan met water uit de Charente-rivier voordat het wordt gebotteld. Net als het origineel geeft deze aandacht voor detail de genieter een echt gevoel van Frans terroir in de smaak en geur van de whisky. En met de Ten limited edition heeft Brenne echt iets bijzonders gecreëerd. Hoewel het het DNA van de Estate Cask deelt, heeft het een diepere, opvallende rijkdom. In de mond heeft het nog steeds hun kenmerkende romige, fruitige smaak, maar met tonen van gedroogd fruit, chili, zwarte peper, kruiden en donkere chocolade. Lees meer over Brenne Perfect Serve Perfect plezierig puur, met slechts een scheutje water of met ijs - geniet ervan zoals jij dat wilt.

EUR 79.95

1

Hayman's Royal Dock Gin 70cl

Hayman's Royal Dock Gin In 1863 when James Burrough, opened a small distillery in Chelsea, London. He experimented with a number of gin recipes, giving them names such as Burrough’s, Olde Chelsey, Beefeater and Black Cat. It was James who poineered the London Dry gin which is known and loved today (at that time, London's gin of choice was Old Tom). It was this which led to the development of the Beefeater Gin brand.... but it also spurred the Hayman's gin brand. The current Master Distiller of Hayman's (Christopher Hayman) is the great grandson of James Burrough. Their Royal Dock Gin (their Navy Strength Gin), was first supplied to the English Admiralty in 1863. As this is a stronger gin, bottled at 57% it's bracing, yet smooth and bright. It has the perfect balance between the juniper, spiciness from coriander and citrus. Read more about Hayman's Perfect Serve This works well in a g&t, but also works well in the mix. We love this in a Gimlet for instance. For a classic gin & tonic, try with Fentimans Indian Tonic. Take a large glass filled with ice and add 50ml of the gin. Gently pour over 150ml of tonic, and stir gently. Garnish with a slice of lemon.

EUR 32.95

1

Hayman's Old Tom Gin 70cl

Hayman's Old Tom Gin In 1863 when James Burrough, opened a small distillery in Chelsea, London. He experimented with a number of gin recipes, giving them names such as Burrough’s, Olde Chelsey, Beefeater and Black Cat. It was James who pioneered the London Dry gin which is known and loved today (at that time, London's gin of choice was Old Tom). It was this which led to the development of the Beefeater Gin brand.... but it also spurred the Hayman's gin brand. The current Master Distiller of Hayman's (Christopher Hayman) is the great grandson of James Burrough. Whilst not common in modern times, with their Old Tom gin Hayman's pay homage to the prevalent gin which was enjoyed when their family started creating gin. The generous quantities of botanicals which Hayman's use in their family recipe ensure a bold citrus and juniper pine character. Smooth and delicate it has a subtle but defining sweetness (as is common in Old Tom gins). More from Hayman's Perfect Serve Old Tom gin's, and Hayman's in particular work very well in cocktails such as the Martinez, Tom Collins and Ramos Gin Fizz. However, it also works particularly well in a more classic Gin & Tonic. We recommend enjoying this with a lemon mixer, as this cuts through the sweetness and compliments the citrus notes in the gin. Take a large glass filled with ice and add 50ml of the gin. Gently pour over 150ml of tonic and stor gently. Garnish with a slice of lemon.

EUR 25.95

1

Hayman's Old Tom Gin (Mini) 5cl

Hayman's Old Tom Gin In 1863 when James Burrough, opened a small distillery in Chelsea, London. He experimented with a number of gin recipes, giving them names such as Burrough’s, Olde Chelsey, Beefeater and Black Cat. It was James who pioneered the London Dry gin which is known and loved today (at that time, London's gin of choice was Old Tom). It was this which led to the development of the Beefeater Gin brand.... but it also spurred the Hayman's gin brand. The current Master Distiller of Hayman's (Christopher Hayman) is the great grandson of James Burrough. Whilst not common in modern times, with their Old Tom gin Hayman's pay homage to the prevalent gin which was enjoyed when their family started creating gin. The generous quantities of botanicals which Hayman's use in their family recipe ensure a bold citrus and juniper pine character. Smooth and delicate it has a subtle but defining sweetness (as is common in Old Tom gins). More from Hayman's Perfect Serve Old Tom gin's, and Hayman's in particular work very well in cocktails such as the Martinez, Tom Collins and Ramos Gin Fizz. However, it also works particularly well in a more classic Gin & Tonic. We recommend enjoying this with a Lemon mixer, as this cuts through the sweetness and compliments the citrus notes in the gin. Take a large glass filled with ice and add 50ml of the gin. Gently pour over 150ml of tonic and stor gently. Garnish with a slice of lemon.

EUR 3.49

1

Gordon's London Dry Gin 12 x 5cl

Gordon's London Dry Gin: The Staple of Every Home Bar This pack contains: 12 x Gordon's London Dry Gin 5cl Introduction Unveil the quintessential gin experience with Gordon's London Dry Gin, the iconic spirit that's been the cornerstone of classic cocktails for generations. Background With a recipe that dates back to the 18th century, Gordon's has established itself as the benchmark for London Dry Gin. Distilled with a unique blend of botanicals, it's a gin that's stood the test of time. Subheadings with Descriptions Unmatched Heritage Discover the storied past of Gordon's London Dry Gin, a spirit steeped in tradition and enjoyed across the globe. Exceptional Quality Each bottle of Gordon's is a testament to its commitment to quality, made with carefully selected botanicals and distilled to the highest standards. Versatility in Mixology Gordon's London Dry Gin is the perfect base for a range of cocktails, from a refreshing gin and tonic to a sophisticated martini. Tasting Notes Aroma: A crisp, juniper-forward nose complemented by a blend of rich botanicals and a hint of citrus zest. Taste: A balanced palate with a classic juniper flavor profile, supported by notes of coriander, lemon peel, and a floral hint. Finish: A smooth and dry finish, leaving a clean and refreshing aftertaste that's perfect for the next sip. More from Gordon's Perfect Serve For the perfect Gordon's Gin and Tonic, mix 50ml with 150 - 200ml of premium tonic water (we like Fever-Tree Premium Indian Tonic), lots of ice, and garnish with a wedge of lime. FAQ's What makes Gordon's London Dry Gin unique? Answer: Its timeless recipe and use of premium botanicals create a distinctive juniper-forward taste that's perfect for any gin-based cocktail. Can I enjoy Gordon's London Dry Gin straight? Answer: Absolutely! Its smoothness and flavor depth make it enjoyable neat or on the rocks. How should I store Gordon's London Dry Gin? Answer: Keep it in a cool, dark place. Once opened, ensure the bottle is tightly sealed to maintain its character.

EUR 22.95

1

Geschnapst Peer Fruitbrandewijn 35cl

Geschnapst Peer Fruitbrandewijn Fruit Brandy, or Schnapps, is something that is drunk often in the alpine countries (where it's enjoyed après-ski) and in Central and Eastern Europe. In these countries, quite frequently it's even distilled at home (almost every family has someone who distils). It's due to this that Nada knew Schnapps. Coming from a mixed Slovenian / Dutch background, she frequently visited her fathers family in Slovenia. Here hospitality is a way of life, where food and drink is enjoyed, and is part of their DNA. Even Nada's cousin produces his own drink for the family to enjoy. When looking for a great Schnapps she could enjoy in the Netherlands, Nada couldn't find anything that compared to what she enjoyed whilst with her family. So she decided to take matters into her own hands. She managed to get the (secret) family recipe, and then went about sourcing quality ingredients and the right people to help her create something special in the Netherlands. To create her Pear Schapps requires fruit, and a lot of it. Nada made a concious decision to utilise 'ugly' fruit. Fruit that has all the taste and flavour that's needed, but might be misshapen, or blemised on the outside. For this reason, supermarkets aren't interested in it - so often it goes to waste. The taste for juice, or schnapps though is absolutely perfect. Dutch conference & sweet sensation pears are used to create this drink. When combined in the correct ratio, this gives the correct flavour profile. The fruit is juiced, and then allowed to ferment. Once this has been done, its distilled and the fermented juice is turned into a highly alcoholic drink. This is then blended with fresh water, until an abv of 40% is reached. At this point, it's ready. Good to know: Not only does Nada ensure that fruit which would otherwise go to waste is used, but the distillery also uses 100% green electricity. The resulting schnapps is a joy to drink. It has a distinct aroma of pears, and this carries through into the taste. Perfect Serve This can be enjoyed straight up (at room temperature) on its own as an apertitif, a digestif or mixed with a quality tonic as a longer drink. (Nada recommends using a shot or grappa glass)

EUR 9.71

1

Hayman's Gently Rested Gin 70cl

Hayman's Gently Rested Gin In 1863 when James Burrough, opened a small distillery in Chelsea, London. He experimented with a number of gin recipes, giving them names such as Burrough’s, Olde Chelsey, Beefeater and Black Cat. It was James who poineered the London Dry gin which is known and loved today (at that time, London's gin of choice was Old Tom). It was this which led to the development of the Beefeater Gin brand.... but it also spurred the Hayman's gin brand. The current Master Distiller of Hayman's (Christopher Hayman) is the great grandson of James Burrough. For their Gently Rested Gin Hayman's looks again to history. Gin always used to be rested in casks during the Gin Palace heyday of the 1800's, and so again Hayman's repeats history and uses old Scotch Whisky barrels to rest their gin in for a period of three weeks. The result of this short (gentle) resting period lifts the botanical flavours in the gin, enhancing the peppery spice notes. The result is a really smooth, well-rounded balanced gin. It has peppery and spicy notes from the dominant botanicals – juniper and coriander – which add to its full-flavoured individuality. Read more about Hayman's Perfect Serve Easily enjoyed with a tonic, however we really liked the spicy peppery notes paired with a fiery Ginger Ale. Take a large glass filled with ice and add 50ml of the gin. Gently pour over 150ml of ginger ale (we liked Fentimans Ginger Ale with this), and garnish with a slice of orange. This also works well in the mix, try in a martini paired with grapefruit bitters.

EUR 20.21

1

Haymans English Cordial Gin 50cl

Haymans English Cordial Gin In 1863 opende James Burrough een kleine distilleerderij in Chelsea, Londen. Hij experimenteerde met een aantal ginrecepten en gaf ze namen als Burrough's, Olde Chelsey, Beefeater en Black Cat. Het was James die de London Dry gin bedacht, die tegenwoordig bekend en geliefd is (in die tijd was Old Tom de favoriete gin van Londen). Het was dit wat leidde tot de ontwikkeling van het merk Beefeater Gin... maar het gaf ook de aanzet tot het merk Hayman's gin. De huidige Master Distiller van Hayman's (Christopher Hayman) is de achterkleinzoon van James Burrough. Met een beperkte oplage van slechts 1.500 flessen, is Hayman's English Cordial Gin een gin die is gemaakt om de stijl van gins te weerspiegelen die in de jaren 1800 werd genoten. Vol van smaak, warm, kruidig met een kruidige aardsheid - het is zacht en perfect voor de koudere maanden. De inspiratie werd gevonden in oude archieven, waaruit bleek dat Coridal Style gins destijds de meest luxueuze waren die er te vinden waren. Met zo'n beperkte release, pak een fles terwijl je kunt! Meer van Haymans Perfect Serve Dit is een perfecte gin om te mixen in cocktails, omdat de smaken hun eigen karakter behouden. Vanwege zijn ongelooflijke zachtheid is het echter ook een geweldige gin om te nippen. Maar zoals met alle Hayman's Gin's, is het ook een fantastische Gin & Tonic, en we houden hiervan met een klassieke Fever-Tree Premium Indian Tonic. Neem een groot glas gevuld met ijs en voeg 50 ml gin toe. Giet er voorzichtig 150 ml van je gekozen tonic over en roer voorzichtig. Garneer met enkele jeneverbessen.

EUR 29.96

1

Hayman's Exotic Citrus Gin 70cl

Hayman's Exotic Citrus Gin In 1863 opende James Burrough een kleine distilleerderij in Chelsea, Londen. Hij experimenteerde met een aantal ginrecepten en gaf ze namen als Burrough's, Olde Chelsey, Beefeater en Black Cat. Het was James die de London Dry gin bedacht, die tegenwoordig bekend en geliefd is (in die tijd was Old Tom de favoriete gin van Londen). Het was dit wat leidde tot de ontwikkeling van het merk Beefeater Gin... maar het gaf ook de aanzet tot het merk Hayman's gin. De huidige Master Distiller van Hayman's (Christopher Hayman) is de achterkleinzoon van James Burrough. Voor hun Exotic Citrus Gin hebben Hayman's naar hun geschiedenis gekeken. Meer dan 150 jaar geleden waren ze de eerste gin-distillerende familie die citrus als een belangrijk botanisch ingrediënt in hun gin opnam. Het resultaat is een gin die barst van de smaken van levendige exotische citrusvruchten; kumquat, pomelo, Perzische limoen en mandarijn. Dit zorgt voor een gin die helder en fris is - vol citrusaroma's, wat zorgt voor een heerlijk elegante serve. Op de neus is er de jeneverbes, die wordt ondersteund door zoete frisse citrustonen. In de mond geeft het een pittige en pittige smaak met heldere jeneverbes en hints van kruiden. Hoewel het geen zoete gin is, is hij afgerond met een delicate zoetheid die de gin perfect in evenwicht houdt. Lees meer over Hayman's Perfect Serve Zo ontstaat een Gin & Tonic met een echt exotische twist. Neem een groot glas gevuld met ijs en voeg 50 ml gin toe. Giet voorzichtig meer dan 150 ml van je gekozen tonic (we houden van Fentimans Connoiseurs Tonic Water). Roer voorzichtig en garneer met een schijfje verse sinaasappel en een takje basilicum. Probeer als alternatief eens een Exotic Citrus Cooler. Vervang de tonic door grapefruitsap en vul aan met sodawater.

EUR 27.95

1

Hayman's Rare Cut Gin 70cl

Hayman's Rare Cut Gin In 1863 opende James Burrough een kleine distilleerderij in Chelsea, Londen. Hij experimenteerde met een aantal ginrecepten en gaf ze namen als Burrough's, Olde Chelsey, Beefeater en Black Cat. Het was James die de London Dry gin bedacht, die tegenwoordig bekend en geliefd is (in die tijd was Old Tom de favoriete gin van Londen). Het was dit wat leidde tot de ontwikkeling van het merk Beefeater Gin... maar het gaf ook de aanzet tot het merk Hayman's gin. De huidige Master Distiller van Hayman's (Christopher Hayman) is de achterkleinzoon van James Burrough. Voor hun Rare Cut Gin kijkt Hayman opnieuw naar de geschiedenis, maar deze keer - de geschiedenis van hun Master Distiller. Hij begon in 1969 in het familiebedrijf en hoewel er veel is veranderd, is zijn liefde voor een klassieke, goed uitgebalanceerde London Dry Gin hetzelfde gebleven. Om zijn 50e jaar in het bedrijf te vieren, bottelden ze een klassieke London Dry op een hoger alcoholpercentage van 50%. Deze hogere sterkte zorgt voor de intensiteit van de botanicals, waardoor een gedefinieerde en klassieke gin ontstaat. Meer van Hayman's Perfect Serve Gemakkelijk te genieten met een tonic, we houden ervan in combinatie met Franklin & Sons. Neem een groot glas gevuld met ijs en voeg 50 ml gin toe. Giet er voorzichtig 150 - 200 ml tonic over en garneer met een vleugje citroenschil. Voor een heerlijke Rare Cut Martini neem je een mengglas met een paar ijsblokjes en voeg je 50 ml gin, 10 ml droge vermouth en een scheutje sinaasappelbitter toe. Roer goed en zeef in een gekoeld Martiniglas. Draai de citroenschil over het glas zodat de oliën vrijkomen en serveer met een olijf.

EUR 32.95

1

La Hechicera Rum 70cl Mojito Gift Pack

La Hechicera Rum Mojito Gift Pack This pack contains 1 x La Hechicera Rum 70cl 1 x La Hechicera Highball Glass 1 x Wooden Muddler 1 x Mojito Recipe Booklet 1 x Gift Box If you are a cocktail lover (or know someone that is), the La Hechicera Rum Mojito Gift Pack is the ideal kit for you. Make delicious Mojito cocktails - just add freah mint, lime, sugar and soda water. La Hechicera Aged Rum comes from Colombia, the most bio-diverse nation on Earth per square kilometre. It is a country nestled between two majestic oceans and marked by three mountain ranges that protect a myriad of ecosystems, with tropical rainforests, cloud forests, mountain steppes, deserts and plains. Colombia is filled with incredibly diverse pockets of culture and is a melting pot of races, music, dances La Hechicera is a naturally 'unpolished' rum, which means it has not been rounded up with additives or sugar, its smoothness and flavour are the result of the noble wood it is aged in. This is the traditional way of making rum that does not require any polishing or'finishing', any additive would only opaque its innate brilliance. La Hechicera's flavour profile is exactly what you expect rum to be; deep woodiness with characterful notes of all things Colombian; a heady scent of toffee and orange peel on the nose followed by a bold burst of flavour on the palate with distinctive notes of tobacco and roasted coffee. Its ending is crisp and smooth. Read more about La Hechicera Perfect Serve For a classic mojito, lightly muddle 5 or 6 mint leaves with 20ml fresh lime juice and a teaspoon of sugar in the highball glass. Add a few ice cubes and pour in 50ml La Hechicera Rum whilst stirring. Top up with soda water (we recommend Fentimans Soda Water) and stir gently. Garnish with mint leaves.

EUR 44.99

1

Pusser's Rum Gunpowder Proof Spiced 70cl

Pusser's Rum Gunpowder Proof Spiced Pusser’s Rum is the original Royal navy Rum, distilled in wooden stills located in Guyana. It is the only rum blended to the Admiralty's exact specifications, a specification that was last used on July 31, 1970, ending a 300 year old tradition. The blend is rich and full-bodied and aged for a minimum of 3 years in charred oak bourbon barrels. It is also exceptionally smooth due to its wooden 'pot stilled' heritage. These stills provide a deep flavour, having absorbed unique and organic flavours over many decades of use, something that a mass produced rum would struggle to replicate. The rich flavour is all natural, with no added artifical colourings or flavouring and made using molasses, made from sugar cane grown in the "Valley of Navy Rum". This is the nickname for the Demerara River Valley, a region that once had 300 sugar cane estates, all of which had their own distillery, and an area celebrated for its production and distribution of sugar since the 1600's.  For their Gunpowder Proof Spiced Rum, they enhace the flavours with a higher abv of 54.5% and also add a delicious combination of spices. It has the same dark coppery amber colour and intense aroma of the Gunpowder Proof rum. You are greated by the strong smelling molasses, which are joined by banana, chocolate and sweet vanilla. Again there is a whiff of oak from the barrel and the spiced aromas of cinnamon and mild ginger. On the palate, the flavours are enhanced by the higher abv compared to the lower proof Pussers Blue Label. It is full bodied, and yet despite its strength, has a smooth and mellow finish. Did you know? To test the strength of the sailors daily tots of rum on the Navy ships, a little gunpowder was added. If it ignited, then it was 'at proof'. If it didn't, then the ships 'Pusser' (the purser aboard ship)  might find themselves tossed overboard.  More from Pusser's Rum Perfect Serve Pusser's Rum Gunpowder Proof Rum can be sipped neat with or withour ice, or in the mix as a classic Spiced Rum and Cola. For the cocktail lovers, how about a Cinnamon Rum Iced Coffee. Stir 50ml Pussers Gunpowder Prrof Spiced Rum, 120ml espresso and 10ml cinnamon syrup in a glass with ice. Top with 30ml Irish Cream Liqueur and enjoy. 

EUR 37.95

1

Tënu Gin - Le Bon Tikka Barrel Aged Gin 50cl

Tënu Gin - Le Bon Tikka Barrel Aged Gin Founded in 2014, Tenu Spirits was created by Chef Antto Melasniemi and Artist Klaus Haapaniemi. They had a shared desire to explore, be excited and ensure quality drinks - and so they decided to create their own drinks brand. The original Tënu Gin was created for a pop-up restaurant in London. After proving hugely succesful, they decided to launch it into the wider market. Like a lot of great things, the birth of Le Bon Tikka gin started by accident. During the creation of a test batches of Tënu Gin, Bilberries were substituted for the usual lingonberries. Initially this was too heavy and not found to be acceptable on the palate. However, it did bear some promise - so it was decided to allow it to age in new oak barrels for a period of 6 months. They tried a number of different barrels, and the results varied. Some too vanilla, some far too woody. However, upon blended they found a perfect mix - and Le Bon Tikka was born! Only 1800 bottles of this have been created - so a definite limited edition! Fun fact: Tikka means woodpecker in Finnish - hence the name! It can also be found on the label along with the bilberries. Whilst they keep the full list of botanicals a secret, it is know to include juniper berries, bilberries (only wild, handpicked Finnish ones), wild rose petals (sourced from the Finnish archipelago), orris root, coriander seeds and lemon peel. With a stronger abv this is a gin which is truly packed full of flavour. There is a lot of woody juniper in this, which is joined by oaky spice and hints of sweet stem ginger. A sweet caramel also comes through which evolves in the mouth to floral lavender, warm vanilla and interestingly a clean citrus finish. More from Tënu Spirits Perfect Serve According to the creators, Le Bon Tikka can be enjoyed neat or with ice.However, if you're not so keen on such strong spirits enjoyed neat it also makes an absolutely delicious gin & tonic. Try this with Thomas Henry Tonic Water. Take a large glass filled with ice and add 50ml of the gin. Gently pour over 150ml of the tonic and stir gently. Garnish with a slice of lemon.

EUR 52.95

1

Copper in the Clouds Marmalade Gin 70cl

Copper in the Clouds Marmalade Gin Created in 'The Distillery at Dowsett's Farm', Copper in the Clouds gin is a small company creating premium gin's in Hertfordshire. Historically, Hertfordshire (a county just to the north of London) was the hunting ground of the British Royal family, and is still relatively rural with numerous forests. They create their gins using locally sourced premium wheat spirit. Where possible, they use locally grown and sourced botanicals, and have even started growing some of their own botanicals on the farm in their recently created botanical garden. This attention to detail ensures a quality, and unique range of gins which they can rightfully be proud of! Each of their bottles is a piece of art itself. With this gin, they capture a marmalade cat (ginger) lying on a slice of bread peeling oranges - along with a rabbit and a jar of marmalade. This isn't just called a Marmalade gin due to the citrus uses in its creation, they actually use real marmalade! This is created using by the team at the distillery themselves. They use pink grapefruits, seville oranges and the peel from blood oranges in it's creation. This gives the gin a rich flavour, with an orange colour to it. This is entirely natural, and comes from the marmalade itself. As well as the marmalade, the other botanicals include juniper berries, coriander seed, licorice and angelica root, as well as more citrus flavours from orange and lemon peel. As you would expect, the flavour and aroma is sweet and zesty, exactly as you would expect from marmalade! More from Copper in the Clouds Perfect Serve As this is already a sweeter gin, we recommend enjoying with a lighter tonic. Fentimans Naturally Light Tonic works really well. However, if you want to increase the citrus flavours, try using their Valencian Orange Tonic. Take a large glass filled with ice and add 50ml of the gin. Gently pour over 150 - 200ml of your chosen tonic and stir gently. Garnish with a fresh orange wheel. It also works well in a spritz, when mixed with soda water, or even Prosecco. Truly versatile, it also adds an enticing edge to cocktails.

EUR 39.95

1

The House of Botanicals Maple Old Tom Gin 70cl

The House of Botanicals Maple Old Tom Gin The House of Botanicals was founded in 2009 in the centre of Aberdeen in North East Scotland. It's a certified B Corp™ and is owned and operated by a small husband and wife team of Adam & Steffie Elan-Elmegirab. They use a combination of traditional and modern production techniques, as well as British grain spirit as the alcoholic base of their drinks. They then source botanicals from across the globe, and produce entirely with natural ingredients - refraining from using artificial flavours, preservatives or colours. Fun Fact: The coat of Arms on the bottles is a homage to both the Aberdeen and London City Coats of Arms. The Black panther adds a reference to the hip-hop music listened to by the team on most days - as well as the original Old Tom branding which would commonly feature a Black Cat. As part of their exploration of global flavours, in July 2018 The House of Botanicals launched their Maple Old Tom. This was initially due to be only a limited edition, with just 1112 bottles produced - and was introduced at the Aberdeen Gin Fest. Due to its popularity, it was relaunched in March 2019 - becoming a permanent addition to their range. Whilst new to the House of Botanicals range, the production of Maple Gin goes back over 100 years. It was originally created by the Buffalo Distilling Company of New York between 1893 and 1918 (prior to the temperance movement and then prohibition. For their edition, the House of Botanicals use the same base as their Classic Old Tom. However they then lightly sweeten it with maple syrup (less than 25g per litre, so as not to 'over-sweeten'). The result is a delicious straw coloured gin. The nose has juniper and bright citrus notes - joined by piney juniper. On the palate there is a buttery mouthfeel, with bright and fresh piney juniper. This is perfectly balanced with hints of sweet maple, fudge, warm orange citrus, vanilla, and chamomile. The finish is long, clean and invigorating with a hint of butterscotch More from The House of Botanicals Perfect Serve This is a deliciously versatile Old Tom, which works well with a simple mixer (such as tonic water, ginger ale and even grapefruit soda), but also in cocktails. Try in a Perfect Lady, Gin Basil Smash, Jasmine, Gibson, Fiddy-Fiddy or Maple Buck.

EUR 17.21

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Gordon's London Dry Gin 1L

Gordon's London Dry Gin: The Benchmark of Classic Gins Introduction Gordon's London Dry Gin is a renowned worldwide for its craftsmanship and tradition – being one of the most recognised gins in the world. With its distinctively refreshing taste, it has stood the test of time, offering gin lovers a classic flavour that is both clean and crisp.  The History of the Brand First distilled in 1769, Gordon’s has remained a stalwart in the world of gin ever since – and over 250 years of history can’t be wrong! Its enduring popularity is testament to its consistent high quality, delicious flavour and the company's commitment to unchanging traditional distillation methods. Distillation and Purity One of the secrets behind Gordon's success has to be in its rigorous distillation process along with the purity of its ingredients. They use only the finest botanicals, including juniper berries, coriander seeds, angelica root, and liquorice. The result is a gin that delivers a taste that is both sophisticated and subtle. A Legacy of Quality With over 250 years of distilling excellence, Gordon's represents the pinnacle of gin craftsmanship. It is easily the benchmark against which all other gins are measured, renowned for its balanced flavour and smooth finish. Cultural Icon Beyond its taste, Gordon's London Dry Gin has become a cultural icon, synonymous with the British way of drinking gin. Its influence can be seen in classic literature, historical events, and continues to be a staple in bars worldwide. After all, it’s the G in a G&T (at least if you listen to Gordons!). Tasting Notes Discover the refined elegance of Gordon's London Dry Gin, a real classic in the world of spirits. Aroma: Clean and fresh with a bouquet of aromatic juniper and a hint of spice that promises a classic gin experience. Taste: Crisp and dry, Gordon's delivers a harmoniously balanced juniper flavour, complemented by rich herbal notes that make every sip a refreshing delight. Finish: A smooth and lingering finish that retains the tasteful simplicity of its botanical blend, inviting yet another taste. More from Gordon's Perfect Serve Gordon's London Dry Gin excels in simplicity and elegance. Cocktail suggestion: Classic Gin & Tonic: Pour 50ml Gordon's London Dry Gin over ice, top with tonic water and gently stir. Garnish with a wedge of lime for a refreshing twist. FAQ’s What makes Gordon's London Dry Gin a classic choice? Gordon's is celebrated for its distinctive juniper dominance and dry finish, making it a staple for gin lovers and a reliable base for countless gin based cocktails. How can I best enjoy Gordon's London Dry Gin? While Gordon's is perfect for a classic gin and tonic (putting the G in a G&T), it is also incredibly versatile in a range of cocktails from dry martinis to more complex cocktails. Is Gordon's suitable for making martinis? Absolutely! Its clean flavour profile and dry character make it an excellent choice for a beautifully crisp martini.

EUR 20.95

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Gordon's London Dry Gin 70cl

Gordon's London Dry Gin: The Benchmark of Classic Gins Introduction Gordon's London Dry Gin is a renowned worldwide for its craftsmanship and tradition – being one of the most recognised gins in the world. With its distinctively refreshing taste, it has stood the test of time, offering gin lovers a classic flavour that is both clean and crisp.  The History of the Brand First distilled in 1769, Gordon’s has remained a stalwart in the world of gin ever since – and over 250 years of history can’t be wrong! Its enduring popularity is testament to its consistent high quality, delicious flavour and the company's commitment to unchanging traditional distillation methods. Distillation and Purity One of the secrets behind Gordon's success has to be in its rigorous distillation process along with the purity of its ingredients. They use only the finest botanicals, including juniper berries, coriander seeds, angelica root, and liquorice. The result is a gin that delivers a taste that is both sophisticated and subtle. A Legacy of Quality With over 250 years of distilling excellence, Gordon's represents the pinnacle of gin craftsmanship. It is easily the benchmark against which all other gins are measured, renowned for its balanced flavour and smooth finish. Cultural Icon Beyond its taste, Gordon's London Dry Gin has become a cultural icon, synonymous with the British way of drinking gin. Its influence can be seen in classic literature, historical events, and continues to be a staple in bars worldwide. After all, it’s the G in a G&T (at least if you listen to Gordons!). Tasting Notes Discover the refined elegance of Gordon's London Dry Gin, a real classic in the world of spirits. Aroma: Clean and fresh with a bouquet of aromatic juniper and a hint of spice that promises a classic gin experience. Taste: Crisp and dry, Gordon's delivers a harmoniously balanced juniper flavour, complemented by rich herbal notes that make every sip a refreshing delight. Finish: A smooth and lingering finish that retains the tasteful simplicity of its botanical blend, inviting yet another taste. More from Gordon's Perfect Serve Gordon's London Dry Gin excels in simplicity and elegance. Cocktail suggestion: Classic Gin & Tonic: Pour 50ml Gordon's London Dry Gin over ice, top with tonic water and gently stir. Garnish with a wedge of lime for a refreshing twist. FAQ’s What makes Gordon's London Dry Gin a classic choice? Gordon's is celebrated for its distinctive juniper dominance and dry finish, making it a staple for gin lovers and a reliable base for countless gin based cocktails. How can I best enjoy Gordon's London Dry Gin? While Gordon's is perfect for a classic gin and tonic (putting the G in a G&T), it is also incredibly versatile in a range of cocktails from dry martinis to more complex cocktails. Is Gordon's suitable for making martinis? Absolutely! Its clean flavour profile and dry character make it an excellent choice for a beautifully crisp martini.

EUR 16.95

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Gordon's London Dry Gin 6 x 70cl

Gordon's London Dry Gin: The Benchmark of Classic Gins This pack contains: 6 x Gordon's London Dry Gin 70cl Introduction Gordon's London Dry Gin is a renowned worldwide for its craftsmanship and tradition – being one of the most recognised gins in the world. With its distinctively refreshing taste, it has stood the test of time, offering gin lovers a classic flavour that is both clean and crisp.  The History of the Brand First distilled in 1769, Gordon’s has remained a stalwart in the world of gin ever since – and over 250 years of history can’t be wrong! Its enduring popularity is testament to its consistent high quality, delicious flavour and the company's commitment to unchanging traditional distillation methods. Distillation and Purity One of the secrets behind Gordon's success has to be in its rigorous distillation process along with the purity of its ingredients. They use only the finest botanicals, including juniper berries, coriander seeds, angelica root, and liquorice. The result is a gin that delivers a taste that is both sophisticated and subtle. A Legacy of Quality With over 250 years of distilling excellence, Gordon's represents the pinnacle of gin craftsmanship. It is easily the benchmark against which all other gins are measured, renowned for its balanced flavour and smooth finish. Cultural Icon Beyond its taste, Gordon's London Dry Gin has become a cultural icon, synonymous with the British way of drinking gin. Its influence can be seen in classic literature, historical events, and continues to be a staple in bars worldwide. After all, it’s the G in a G&T (at least if you listen to Gordons!). Tasting Notes Discover the refined elegance of Gordon's London Dry Gin, a real classic in the world of spirits. Aroma: Clean and fresh with a bouquet of aromatic juniper and a hint of spice that promises a classic gin experience. Taste: Crisp and dry, Gordon's delivers a harmoniously balanced juniper flavour, complemented by rich herbal notes that make every sip a refreshing delight. Finish: A smooth and lingering finish that retains the tasteful simplicity of its botanical blend, inviting yet another taste. More from Gordon's Perfect Serve Gordon's London Dry Gin excels in simplicity and elegance. Cocktail suggestion: Classic Gin & Tonic: Pour 50ml Gordon's London Dry Gin over ice, top with tonic water and gently stir. Garnish with a wedge of lime for a refreshing twist. FAQ’s What makes Gordon's London Dry Gin a classic choice? Gordon's is celebrated for its distinctive juniper dominance and dry finish, making it a staple for gin lovers and a reliable base for countless gin based cocktails. How can I best enjoy Gordon's London Dry Gin? While Gordon's is perfect for a classic gin and tonic (putting the G in a G&T), it is also incredibly versatile in a range of cocktails from dry martinis to more complex cocktails. Is Gordon's suitable for making martinis? Absolutely! Its clean flavour profile and dry character make it an excellent choice for a beautifully crisp martini.

EUR 80.00

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The House of Botanicals ABZ Dry Gin 70cl

The House of Botanicals ABZ Dry Gin The House of Botanicals was founded in 2009 in the centre of Aberdeen in North East Scotland. It's a certified B Corp™ and is owned and operated by a small husband and wife team of Adam & Steffie Elan-Elmegirab. They use a combination of traditional and modern production techniques, as well as British grain spirit as the alcoholic base of their drinks. They then source botanicals from across the globe, and produce entirely with natural ingredients - refraining from using artificial flavours, preservatives or colours. Fun Fact: The coat of Arms on the bottles is a homage to both the Aberdeen and London City Coats of Arms. The Black panther adds a reference to the hip-hop music listened to by the team on most days - as well as the original Old Tom branding which would commonly feature a Black Cat. Whilst perhaps best known for their delicious Old Tom gins, they have now released their first non Old Tom, with their ABZ (the Aberdeen Airport Code) Dry Gin. This is made using a two stage process. Initially they use a traditional copper pot distillation of juniper berries, angelica root, orris root, coriander seed, cassia bark, almond, orange peel and lemon peel. After this, a second stage maceration is used with saffron threads, fennel seeds and just a hint of strawberry. The second preocess used preserves the more delicate flavours in these botanicals, which would be lost using traditional distillation. The result is a gin which has a light peach colour to it, with an aroma of piney juniper,  butterscotch, lemon and an underlying note of cracked black pepper. On the palate this has a rich, creamy mouthfeel - with the juniper and pine giving a strong back note to the gin. Bright citrus, warm sweet anise, and creamy strawberry lead into a finish of cracked black pepper which enlivens the taste buds. More from The House of Botanicals Perfect Serve This works perfectly as a long drink, mixed with either a dry tonic (such as Three Cents Dry Tonic), or Fever-Tree's Sicillian Lemonade. With either option take a large glass filled with ice and add 50ml of the gin. Gently pour over 150 - 200ml of your chosen tonic and stir gently. Garnish with a thin slice of strawberry. It also works exceptionally well in the mix, in cocktails such as the Dry Martini, Gimlet, Southside or Gin Fizz.

EUR 14.96

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The House of Botanicals Raspberry Old Tom Gin 70cl

House of Botanicals Raspberry Old Tom Gin The House of Botanicals was founded in 2009 in the centre of Aberdeen in North East Scotland. It's a certified B Corp™ and is owned and operated by a small husband and wife team of Adam & Steffie Elan-Elmegirab. They use a combination of traditional and modern production techniques, as well as British grain spirit as the alcoholic base of their drinks. They then source botanicals from across the globe, and produce entirely with natural ingredients - refraining from using artificial flavours, preservatives or colours. Fun Fact: The coat of Arms on the bottles is a homage to both the Aberdeen and London City Coats of Arms. The Black panther adds a reference to the hip-hop music listened to by the team on most days - as well as the original Old Tom branding which would commonly feature a Black Cat. As part of their exploration of global flavours, in June 2019 The House of Botanicals launched their Raspberry Old Tom as a seasonal exclusive - made between June and September when locally grown Scottish Raspberries are available. House of Botanicals Old Tom Raspberry Gin was officially launched in June 2019 as a seasonal exclusive, using locally grown Scottish raspberries, available from June to September. This is a true Old Tom Gin, using their original Old Tom as a base - with a subtle hint of natural raspberries alongside the other botanicals. Due to the use of natural raspberries, there is a delicate pink hue to the gin. The nose brings aromas of candied citrus as well as piney juniper. As can be expected, raspberries also come through - along with a hint of black pepper. On the palate the juniper and pine continues to dominate joined with citrus and spice, all enveloped in a creamy mouthfeel. This leads into a floral and tart raspberry finish, which is long and fragrant More from The House of Botanicals Perfect Serve This is a deliciously versatile Old Tom, which works well with a simple mixer (such as tonic water, or ginger ale), but also in cocktails. How about a Raspberry Basil Smash Cocktail? Add 10 - 12 fresh basil leaves to an empty cocktail shaker and muddle to release the oils. Add 60ml of the gin, 22.5ml of Fresh Lemon Juice and 12.5ml of Simple Syrup. Fill with ice and shake well for ten seconds. Stain over fresh ice in a rocks glass and garnish with a fresh basil leaf.

EUR 24.95

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The House of Botanicals Classic Old Tom Gin 70cl

The House of Botanicals Classic Old Tom Gin The House of Botanicals werd in 2009 opgericht in het centrum van Aberdeen in Noordoost-Schotland. Het is een gecertificeerde B Corp™ en is eigendom van en wordt beheerd door een klein man en vrouw-team van Adam & Steffie Elan-Elmegirab. Ze gebruiken een combinatie van traditionele en moderne productietechnieken, evenals Britse graan-eau-de-vie als alcoholische basis van hun drankjes. Vervolgens kopen ze plantaardige producten van over de hele wereld in en produceren ze volledig met natuurlijke ingrediënten - zonder gebruik te maken van kunstmatige smaakstoffen, conserveringsmiddelen of kleurstoffen. Leuk weetje: het wapenschild op de flessen is een eerbetoon aan zowel de wapenschilden van Aberdeen als die van London City. De Black Panther verwijst naar de hiphopmuziek waar het team de meeste dagen naar luisterde - evenals naar de originele Old Tom-branding die gewoonlijk een Black Cat zou bevatten. Hun Old Tom Gin werd uitgebracht in april 2018 en is geïnspireerd op de botanisch rijke en licht gezoete Old Tom Gins uit het verleden. De basisgin voor deze Old Tom wordt namelijk geproduceerd in Londen, wat een subtiele 'knik' is naar de geschiedenis van Old Tom gins. Deze gin is gemaakt met jeneverbessen, engelwortel, orriswortel, korianderzaad, cassiaschors, amandel, sinaasappelschil en citroenschil. Dit levert een gin op die rijk is aan dennenachtige jeneverbes, citrus en elegante specerijen. De gin wordt vervolgens naar het team in Aberdeen gebracht. Hier toveren ze de droge gin om tot een bekroonde Old Tom. Ze macereren Marokkaanse saffraan en kamillebloemen in de gin, en voegen de zoetheid van een Old Tom gin toe met Muscovado Sugar. Zodra dit proces is voltooid, is de definitieve Old Tom-gin klaar. Het resultaat is een heerlijke goudgele gin. De neus heeft florale hints met dominerende kruiden en jeneverbes. In de mond gaan kruiden en jeneverbes door, vergezeld van verwarmende dennennoten en hints van koriander. Deze leiden tot zoete citrus en kamille. De afdronk is lang en geurig, waarbij zowel de zoetheid als het kruid tot het einde blijven hangen. Het is vermeldenswaard dat deze gin in 2022 door de IWSC de hoogste score (98/100) in de geschiedenis kreeg voor een Old Tom gin. Meer van The House of Botanicals Perfect Serve Dit is een heerlijk veelzijdige Old Tom, die het goed doet met een simpele mixer (zoals tonic of ginger ale), maar ook in cocktails. Probeer in een Negroni, Gin Fizz of een Martinez. Onze favoriet is zonder twijfel de Martinez Cocktail. Voeg in een mengglas gevuld met ijs 60 ml Vermouth, 30 ml Old Tom Gin, 2 scheutjes Maraschino Likeur en 3 scheutjes Bokers Bitters toe. Roer goed en zeef in een gekoeld cocktailglas en garneer met een partje verse citroen.