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Nanotechnology Horizons in Food Process Engineering 3-volume set

Nanotechnology Horizons in Food Process Engineering 3-volume set

Although nanotechnology has revolutionized fields such as medicine genetics biology bioengineering mechanics and chemistry its increasing application in the food industry is relatively recent in comparison. Nanotechnology is being used to discover new methods for creating new flavors extending food shelf life and improving food protection and nutritional value. Nanotechnology in the food industry is now being explored for intelligent nutrient delivery systems smart foods contaminant detection nanodevices and nanosensors advanced food processing antimicrobial chemicals encapsulation and green nanomaterials. This new three-volume set Nanotechnology Horizons in Food Process Engineering addresses a multitude of topical issues and new developments in the field. Volume 1 focuses food preservation food packaging and sustainable agriculture while Volume 2 looks at nanotechnology in food process engineering applications of biomaterials in food products and the use of modern nanotechnology for human health. The third volume explores the newest trends in nanotechnology for food applications and their application for improving food delivery systems. Together these three volumes provide a comprehensive and in-depth look at the emerging status of nanotechnology in the food processing industry explaining the benefits and drawbacks of various methodologies that will aid in the improvement and development of food product sourcing and food hygiene monitoring methods. Volume 1 discusses emerging nanotechnolgical applications in food processing packaging and preservation. It focuses on using nanoparticles for safe and nutritional food production protecting crops from pests increasing nutritional value and providing solutions for various environmental issues. This book especially deals with nanotechnology for controlling plant pathogens food packaging and preservation agricultural productivity wastewater treatment and bioenergy production. Volume 2 discusses nanotechnology use in non-thermal techniques such as high-pressure processing (HPP) pulsed electric fields (PEFs) pulsed light ultraviolet microwave ohmic heating electrospinning and nano- and microencapsulation. This volume looks at the role and application of minimal processing techniques such as ozone treatment vacuum drying osmotic dehydration dense phase carbon dioxide treatment and high-pressure assisted freezing. The successful applications of nanotechnologies on juices meat and fish fruits and vegetable slices food surface purees milk and milk products extraction drying enhancement and encapsulation of micro-macro nutrients are also considered. The volume also presents several computer-aided techniques that are emerging in the food processing sector such as robotics radio frequency identification (RFID) three-dimensional food printing artificial intelligence etc. Significant role of food properties in design of specific food and edible packaging films have been elucidated. Volume 3: Trends Nanomaterials and Food Delivery provides an overview of the current trends in nanotechnology for food applications and food delivery systems. Topics include a collection of chapters on diverse topics including the stability of nanoparticles in food nanobiosensing for the detection of food contaminants nanotechnology applications in agriculture the role of nanotechnology in nutrient delivery how nanotechnology is applied in dairy products biofunctional magnetic nanoparticles in food safety the development of nutraceuticals using nanotechnological tools and more. | Nanotechnology Horizons in Food Process Engineering 3-volume set

GBP 385.00
1

Bacterial Starter Cultures for Food

CWS Nutri Safe Barrier Cream, Pack Of 6 Bottles, 1 L Each, Suitable For The Food Industry

Magimix 4200XL Food Processor – 3L BPA-Free Bowl, 950W 6-in-1 Food Processor, White

Magimix 4200XL Food Processor – 3L BPA-Free Bowl, 950W 6-in-1 Food Processor, White

Simplify your kitchen tasks with the Magimix 4200XL Food Processor – a versatile, 6-in-1 food processor designed to handle all your food prep needs with ease. With a powerful 950W motor and a spacious 3L BPA-free bowl, this food processor is perfect for blending, chopping, grating, and more. Whether you’re preparing dough, grinding meat, or creating fresh juices, the Magimix 4200XL is engineered for high performance and reliability. 6-in-1 Multi-Functional Design: This full-size food processor offers six essential functions – blend, chop, citrus press, grate, grind, and meat processing. Perfect for a variety of tasks, from making dough and juicing fruits to grinding nuts and slicing vegetables. Spacious 3L BPA-Free Bowl: The large 3-liter bowl is made from BPA-free material, ensuring food safety for your family. Ideal for preparing large batches of ingredients, this food processor meets all your culinary needs, whether cooking for one or preparing meals for the whole family. Powerful 950W Motor: With a robust 950-watt motor, the Magimix 4200XL delivers consistent power and smooth performance across two speed settings, handling tough ingredients with ease. Ergonomic & Durable Design: This white food processor is designed with durability in mind, featuring a satin-finish exterior that’s both stylish and easy to clean. The compact design ensures it fits comfortably on your countertop while providing maximum functionality. Versatile Appliance Uses: This Magimix food processor is perfect for handling a variety of ingredients, including dough, fruits, vegetables, meat, and nuts, making it a great choice for everything from healthy smoothies to savory meals. Transform your cooking experience with the Magimix 4200XL Food Processor – a multi-functional kitchen appliance that brings efficiency and convenience to your home. With a 2-speed setting, BPA-free bowl, and high-power motor, this 6-in-1 food processor is your all-in-one solution for effortless food preparation.

GBP 269.99
1

12x Genware Black Vintage Steel Fast Food Stand 2 Slot

12x Genware Gold Vintage Steel Fast Food Stand 2 Slot

12x Genware Copper Vintage Steel Fast Food Stand 2 Slot

New Tech Lubes Food Safe Low Temp Food GREASE12.5KG

PawHut Dog Crate Furniture for Small & Large Dogs with Movable Divider White

PawHut Dog Crate for Large Dogs Double Dog Cage for Small Dog Oak Tone

Dog Crate Furniture for Large Dogs, Double Dog Cage for Small Dogs - Life Essentials

Dog Crate Furniture for Large Dogs, Double Dog Cage for Small Dogs - Life Essentials

Dog Crate Furniture for Large Dogs, Double Dog Cage for Small Dogs - Life Essentials

Fermented Food Products

12x Stokoderm Aqua Pure Skin Protection, Contents 100ml, Fragrance Free

Yeezy Gosha Black Dogs Hoodie 'Black'

Ninja BN800EU 3-in-1 Food Processor with Auto-IQ - 1200W

Ninja BN800EU 3-in-1 Food Processor with Auto-IQ - 1200W

Ninja BN800EU 3-in-1 Food Processor with Auto-IQ - 1200W\n\nEasily create anything from dips to drinks, doughs to desserts with the Ninja Foodi 3-in-1 Food Processor. This powerful 1200W appliance combines a food processor, multi-serve blender, and personal blender, complete with interchangeable blades and attachments. Whether you\'re chopping, slicing, blending, or mixing, the generous 1.8L food processor bowl, 2.1L multi-serve jug, and 700ml single-serve cup make meal prep easy. Featuring Auto-iQ technology for precision results and Ninja Blade Technology for durability, this versatile kitchen companion is designed to deliver delicious results every time.\n\nKey Features and Specifications\n- 3-in-1 Functionality: Food processor, multi-serve blender, and personal blender in one.\n- 1.8L Food Processor Bowl: Perfect for chopping, slicing, grating, and dough making.\n- 2.1L Multi-Serve Jug: Ideal for large batches of smoothies, sauces, and more.\n- 700ml Single-Serve Cup: Blend directly into the cup for on-the-go convenience.\n- Auto-iQ Technology: Intelligent programs for easy, one-touch operation.\n\nIdeal Examples of Usage\n- Meal Prep: Effortlessly chop vegetables, mix dough, and grate cheese for various dishes.\n- Smoothies and Shakes: Create nutritious drinks with the personal blender function.\n- Family-Sized Batches: Blend large quantities of soups, sauces, and dips in the multi-serve jug.\n\nReasons to Buy\nThe Ninja Foodi 3-in-1 Food Processor is perfect for those who need a versatile, powerful kitchen appliance that can handle a variety of tasks. Its combination of food processing, multi-serve blending, and personal blending functions makes it an essential tool for busy households.\n\nInteresting Facts about Multi-Function Blenders\nMulti-function blenders like the Ninja Foodi offer a space-saving solution by combining several kitchen appliances into one, making them ideal for both small kitchens and those who value convenience and versatility.\n\nPackage Includes:\n- 1 x Motor Base\n- 1 x 2.1L Jug and Lid\n- 1 x Stacked Blade Assembly\n- 1 x Spout Lid\n- 1 x Pro Extractor Blades Assembly\n- 1 x 700ml Single-Serve Cup\n- 1 x Reversible Slicing/Grating Disc\n- 1 x Disc Adapter\n- 1 x Food Processor Bowl\n- 1 x Feed Chute Lid with Pusher\n- 1 x Dough Blade Assembly\n- 1 x Chopping Blade Assembly\n- 1 x Instruction Booklet\n- 1 x Inspiration Guide\n\nPacking: Euroblister

GBP 176.30
1

Karcher 10m High-Pressure Hose For Food Industry

Handbook of Food Engineering

Handbook of Food Engineering

As the complexity of the food supply system increases the focus on processes used to convert raw food materials and ingredients into consumer food products becomes more important. The Handbook of Food Engineering Third Edition continues to provide students and food engineering professionals with the latest information needed to improve the efficiency of the food supply system. As with the previous editions this book contains the latest information on the thermophysical properties of foods and kinetic constants needed to estimate changes in key components of foods during manufacturing and distribution. Illustrations are used to demonstrate the applications of the information to process design. Researchers should be able to use the information to pursue new directions in process development and design and to identify future directions for research on the physical properties of foods and kinetics of changes in the food throughout the supply system. Features Covers basic concepts of transport and storage of liquids and solids heating and cooling of foods and food ingredients New chapter covers nanoscale science in food systems Includes chapters on mass transfer in foods and membrane processes for liquid concentration and other applications Discusses specific unit operations on freezing concentration dehydration thermal processing and extrusion The first four chapters of the Third Edition focus primarily on the properties of foods and food ingredients with a new chapter on nanoscale applications in foods. Each of the eleven chapters that follow has a focus on one of the more traditional unit operations used throughout the food supply system. Major revisions and/or updates have been incorporated into chapters on heating and cooling processes membrane processes extrusion processes and cleaning operations.

GBP 240.00
1