4.653 resultat (0,26504 sekunder)

Visa alla filter

Märke

Butik

Pris (EUR)

Visa alla

Nollställ filter

Produkter
Från
Butiker

Food Safety and Toxicology - Present and Future Perspectives - Bok av Oluwatosin Ademola Ijabadeniyi - Inbunden

Food Safety and Toxicology - Present and Future Perspectives - Bok av Oluwatosin Ademola Ijabadeniyi - Inbunden

Safety assurance of consumer goods has become a global challenge. The presence of natural and synthetic contaminants in food compromises food safety and poses a risk to public health. This book discusses biological and chemical food contaminants, predictive and detection methods of food toxicants, survival mechanism of food pathogens, legislation on microbial contaminants to prevent public health risks and strategies to mitigate contamination.

SEK 1170.00
1

Interpreting and Translation for Agri-Food Professionals in the Global Marketplace - Bok av Isabel Peñuelas Gil - Inbunden

Interpreting and Translation for Agri-Food Professionals in the Global Marketplace - Bok av Isabel Peñuelas Gil - Inbunden

In the context of an increasingly internationalized agri-food sector, this volume explores existing and new tools developed to help professionals with writing, interpreting and translating. Centered on the English-Spanish language pair, the contributions address a variety of terminology issues, the importance of intercultural understanding, the use of corpora, as well as the possibilities offered by automatic translation.

SEK 1556.00
1

Food Contamination by Packaging - Migration of Chemicals from Food Contact Materials - Bok av Ana Rodriguez Bernaldo de Quiros, Antia Lestido Cardama,

Food Contamination by Packaging - Migration of Chemicals from Food Contact Materials - Bok av Ana Rodriguez Bernaldo de Quiros, Antia Lestido Cardama,

Food can contain substances such as acid that leach out chemicals from the packaging. The migration of these molecules into to food can decrease the quality or even be toxic for the human body. This book explains this mechanism and summarizes harmful or potentially hazardous compounds that are described to migrate from packing into food such as bisphenol A, melamine and phthalates and photoinitiators.

SEK 2200.00
1

Food Science and Technology - Fundamentals and Innovation - Bok av Oluwatosin Ademola Ijabadeniyi - Häftad

Food Science and Technology - Fundamentals and Innovation - Bok av Oluwatosin Ademola Ijabadeniyi - Häftad

Food Science and Technology: Fundamentals and Innovation presents the aspects of microbiology, chemistry, nutrition, and process engineering required for the successful selection, preservation, processing, packaging, and distribution of quality food. It is a valuable resource for researchers and students in food science & technology and food industry professionals and entrepreneurs. There are two new chapters in the 2nd Ed. COVID-19 and food supply chain as well as climate-smart food science.

SEK 1510.00
1

Sustainable Polymers for Food Packaging - An Introduction - Bok av Vimal Katiyar - Inbunden

Sustainable Polymers for Food Packaging - An Introduction - Bok av Vimal Katiyar - Inbunden

Bio-based plastics and nanocomposites can be used in improved packaging for food. The morphologies and physical and chemical properties of food packaging must be carefully controlled. This book covers topics such as: food packaging types, natural polymers, material properties, regulations and legislation, edible and sustainable food packaging, and trends in end-of-life options. This book is ideal for industrial chemists and materials scientists.

SEK 2736.00
1

Comparative Anatomy of the Gastrointestinal Tract in Eutheria II - Taxonomy, Biogeography and Food. Laurasiatheria - Bok - Inbunden

Comparative Anatomy of the Gastrointestinal Tract in Eutheria II - Taxonomy, Biogeography and Food. Laurasiatheria - Bok - Inbunden

This volume of the series Handbook of Zoology deals with the anatomy of the gastrointestinal digestive tract ¿ stomach, small intestine, caecum and colon ¿ in all eutherian orders and suborders. It presents compilations of anatomical studies, as well as an extensive list of references, which makes widely dispersed literature accessible. Introductory sections to orders and suborders give notice to biology, taxonomy, biogeography and food of the respective taxon. It is a characteristic of this book..

SEK 4466.00
1

Comparative Anatomy of the Gastrointestinal Tract in Eutheria I - Taxonomy, Biogeography and Food: Afrotheria, Xenarthra and Euarchontoglires - Bok av

Comparative Anatomy of the Gastrointestinal Tract in Eutheria I - Taxonomy, Biogeography and Food: Afrotheria, Xenarthra and Euarchontoglires - Bok av

This volume of the series Handbook of Zoology deals with the anatomy of the gastrointestinal digestive tract ¿ stomach, small intestine, caecum and colon ¿ in all eutherian orders and suborders. It presents compilations of anatomical studies, as well as an extensive list of references, which makes widely dispersed literature accessible. Introductory sections to orders and suborders give notice to biology, taxonomy, biogeography and food of the respective taxon. It is a characteristic of this book..

SEK 4466.00
1

Bioanalytical Chemistry - From Biomolecular Recognition to Nanobiosensing - Bok av Paolo Ugo, Pietro Marafini, m.fl. - Häftad

Bioanalytical Chemistry - From Biomolecular Recognition to Nanobiosensing - Bok av Paolo Ugo, Pietro Marafini, m.fl. - Häftad

Bioanalytical chemistry plays today a central role in various fields, from healthcare to food and environmental control. This book presents the main methodologies for analyzing biomacromolecules, with a focus on methods based on molecular recognition. The six chapters move from fundamentals to the most recent advances, achieved by a synergetic combination of bio and nanotechnologies. The need for rapid and reliable analytical tools able to perform a large number of quantitative analyses, not only..

SEK 1086.00
1