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Introduction to Food Toxicology - Bok av Takayuki (University of California Shibamoto & Leonard F. (University of California Bjeldanes - Inbunden

Introduction to Food Toxicology - Bok av Takayuki (University of California Shibamoto & Leonard F. (University of California Bjeldanes - Inbunden

Provides the basic principles of food toxicology. This book features coverage of areas of concern to consumers, such as toxicological implications of food adulteration (as seen in ethylene glycol in wines or the Spanish olive oil disaster) or pesticide residues. It is intended for students in toxicology, environmental studies and dietetics.

SEK 796.00
1

Quick Guide to Body Fluid Testing - Bok av Darci R. Block - Häftad

Quick Guide to Body Fluid Testing - Bok av Darci R. Block - Häftad

Quick Guide to Body Fluid Testing, Second Edition comprehensively covers the latest updates in three parts devoted to preanalytic considerations such as collection, labeling, handling, transport, specimen pretreatment, test ordering practices, analytic validation and postanalytic considerations. This revised edition includes a new section on validation requirements when replacing instruments, expanded post-analytical considerations to include selection of quality control materials and concentrations,..

SEK 1026.00
1

Biotin and Other Interferences in Immunoassays - A Concise Guide - Bok av Amitava Dasgupta - Häftad

Biotin and Other Interferences in Immunoassays - A Concise Guide - Bok av Amitava Dasgupta - Häftad

Biotin and Other Interferences in Immunoassays: A Concise Guide is aimed at clinical laboratory scientists, medical technologists and pathologists who are often the first individuals contacted by a clinician when a laboratory test result does not correlate with clinical presentation. Research scientists working in diagnostics companies will also find this information essential. Sources of errors in non-immunoassay based methods used in clinical chemistry and toxicology laboratory are also discussed..

SEK 1030.00
1

Bayley 4 Clinical Use and Interpretation - Bok av Glen P. (Southern Illinois University Aylward - Häftad

Bayley 4 Clinical Use and Interpretation - Bok av Glen P. (Southern Illinois University Aylward - Häftad

Bayley 4 Clinical Use and Interpretation provides clinicians with a guide for use, administration, scoring and interpretation of the Bayley Scales of Infant and Toddler Development, Fourth Edition. The book begins with why and how the Bayley 4 was revised. Separate chapters discuss the clinical use and interpretation of the cognitive, language, motor, social-emotional and adaptive scales, each with illustrative clinical cases. Recommendations are provided to aid clinicians in the efficiency of test..

SEK 900.00
1

Salami - Practical Science and Processing Technology - Bok av Gerhard (Lecturer at RMIT University in Melbourne on Meat Processing Technology) Feiner

Salami - Practical Science and Processing Technology - Bok av Gerhard (Lecturer at RMIT University in Melbourne on Meat Processing Technology) Feiner

Salami: Practical Science and Processing Technology is a one of a kind reference covering all types of salami products from around the world and includes all aspects of salami, such as microbiology, food safety, and research development trends. It provides the latest scientific findings and developments used to describe the production and manufacturing processes to obtain products which are safe to eat and produced in an efficient manner. It's a comprehensive resource that combines a scientific and..

SEK 990.00
1