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Modern Methods of Testing Milk and Milk Products - A Handbook Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk,

Modern Methods of Testing Milk and Milk Products - A Handbook Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk,

This authoritative guide to dairy science provides detailed instructions for the testing and analysis of milk and milk products. Van Slyke, a renowned expert in the field, offers practical advice on everything from the composition and quality of milk to the selection and use of laboratory equipment. This book is an invaluable resource for anyone working in the dairy industry or interested in the science of food.This work has been selected by scholars as being culturally important, and is part of..

SEK 310.00
1

The Milk Reporter; Volume 27 - Bok - Häftad

The Milk Reporter; Volume 27 - Bok - Häftad

Published in the early 20th century, The Milk Reporter is a comprehensive guide to the dairy trade in America. It includes detailed information on milk production and testing, as well as market analysis and industry news. Whether you're a dairy farmer or simply interested in the history of the American dairy industry, The Milk Reporter is an invaluable resource.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This..

SEK 250.00
1

Milk and Its Products - Bok av Henry Hiram Wing - Inbunden

Milk and Its Products - Bok av Henry Hiram Wing - Inbunden

First published in 1905, this book is a comprehensive guide to milk and its products, including butter, cheese, and condensed milk. The book covers the chemical and physical properties of milk, the methods of processing and preserving milk, and the nutritional value of milk and its products. It is an invaluable resource for anyone interested in the science and technology of milk production.This work has been selected by scholars as being culturally important, and is part of the knowledge base of..

SEK 486.00
1

Standards For Evaporated Milk, Sweetened Condensed Milk And Condensed Skim-milk - Federal And State Dairy Laws, Volumes 136-144 - Bok av Otto Frederic

Standards For Evaporated Milk, Sweetened Condensed Milk And Condensed Skim-milk - Federal And State Dairy Laws, Volumes 136-144 - Bok av Otto Frederic

This exhaustive guide to the legal standards for evaporated milk, sweetened condensed milk, and condensed skim-milk is an invaluable resource for producers, processors, and distributors in the dairy industry. With detailed information on federal and state laws, this book is an indispensable reference for anyone in the business.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the \public domain in..

SEK 406.00
1

Milk Analysis and Infant Feeding - A Practical Treatise On the Examination of Human and Cows' Milk, Cream, Condensed Milk, Etc.: And Directions As to

Milk Analysis and Infant Feeding - A Practical Treatise On the Examination of Human and Cows' Milk, Cream, Condensed Milk, Etc.: And Directions As to

This practical guide to milk analysis and infant feeding is an essential resource for all those who care for young infants. Authored by Arthur V. Meigs, a renowned pediatrician and nutrition expert, the book covers a wide range of topics, including the composition and nutritional value of different types of milk, the process of milk analysis, and guidelines for feeding infants based on their individual needs. With its clear writing and practical advice, this book is an invaluable resource for anyone..

SEK 420.00
1

The Milk Reporter; Volume 28 - Bok - Häftad

The Milk Reporter; Volume 28 - Bok - Häftad

The Milk Reporter is a comprehensive journal that covers all aspects of the dairy industry, including news, legislation, production, and marketing. It is an invaluable resource for dairymen, milk dealers, and others involved in the dairy business. With its in-depth coverage and timely reporting, the Milk Reporter is an essential guide to the ever-changing dairy industry.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know..

SEK 197.00
1

Cost of Milk Production - Bok av Noel Ardis Negley - Häftad

Cost of Milk Production - Bok av Noel Ardis Negley - Häftad

Learn everything you need to know about the cost of milk production, from the basics of dairy farming to the economics of selling milk. This comprehensive guide includes valuable insights into factors that affect the cost of milk production, such as feed, labor, and equipment. Whether you're a novice farmer just starting out or a seasoned professional looking to improve your bottom line, this book is an essential resource for understanding the economics of milk production.This work has been selected..

SEK 266.00
1

Lightning Arresters and Schemes for Testing - Bok av C R Morey - Inbunden

Lightning Arresters and Schemes for Testing - Bok av C R Morey - Inbunden

This comprehensive guide to lightning arresters and testing schemes provides essential information for anyone working in the electrical engineering field. From the basics of lightning protection to the latest advances in high-voltage testing, Morey and Oehne cover it all in clear, easy-to-read prose. Whether you are a seasoned expert or just starting out in the field, Lightning Arresters and Schemes for Testing is a valuable resource.This work has been selected by scholars as being culturally important,..

SEK 450.00
1

Notes on Sampling and Testing - The Handbook of The Manchester Chamber of Commerce Testing House and Laboratory - Bok - Inbunden

Notes on Sampling and Testing - The Handbook of The Manchester Chamber of Commerce Testing House and Laboratory - Bok - Inbunden

This handbook serves as a comprehensive guide to the sampling and testing of various materials, from textiles to metals to chemicals. It provides detailed information on testing procedures, sample preparation, and quality control, making it an indispensable resource for scientists, engineers, and technicians.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the \public domain in the United States..

SEK 401.00
1

Principles and Practice of Milk Hygiene - Bok av Louis Amos Klein - Häftad

Principles and Practice of Milk Hygiene - Bok av Louis Amos Klein - Häftad

Principles and Practice of Milk Hygiene is a comprehensive guide to the science of milk safety and quality control. This book covers everything from the anatomy and physiology of lactating animals to the principles of milk pasteurization and packaging, making it an essential resource for dairy farmers, food scientists, and anyone interested in the production and consumption of milk products.This work has been selected by scholars as being culturally important, and is part of the knowledge base of..

SEK 366.00
1

Milk Fermentations And Their Relations To Dairying - Bok - Häftad

Milk Fermentations And Their Relations To Dairying - Bok - Häftad

Milk Fermentations and Their Relations to Dairying is a leading text in the field of dairy science. This comprehensive guide explores the fermentation of milk and its relation to the dairy industry. With detailed information on the physiology of dairy fermentation and the microbial ecology of milk, this must-read resource is an essential reference for students, researchers, and industry professionals alike.This work has been selected by scholars as being culturally important, and is part of the knowledge..

SEK 236.00
1

Glue and Glue Testing - Bok av Samuel Rideal - Häftad

Glue and Glue Testing - Bok av Samuel Rideal - Häftad

This thorough guide to glue and glue testing offers readers a comprehensive overview of the science behind this essential adhesive. Rideal explores the properties of different types of glue and provides detailed information on testing methods, adhesive strength, and more. This book is an essential resource for anyone working with adhesive materials, from carpenters to chemists.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization..

SEK 267.00
1

Text Book of Milk Hygiene - Bok av William Ernst - Inbunden

Text Book of Milk Hygiene - Bok av William Ernst - Inbunden

A comprehensive guide to milk hygiene, covering topics such as milk production, handling, and storage, as well as the prevention of diseases associated with milk consumption. It is a valuable resource for public health officials, dairy farmers, and anyone involved in the production or regulation of milk.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the \public domain in the United States of America,..

SEK 461.00
1

Milk Plant Monthly; Volume 6 - Bok - Inbunden

Milk Plant Monthly; Volume 6 - Bok - Inbunden

A monthly publication for dairy farmers, milk plant operators, and anyone involved in the dairy industry. Featuring news, technical articles, and product reviews, this magazine is an essential source of information for anyone interested in the latest developments in milk production and processing.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the \public domain in the United States of America,..

SEK 486.00
1

Practical Testing Of Electrical Machines - Bok av Leonard Oulton - Häftad

Practical Testing Of Electrical Machines - Bok av Leonard Oulton - Häftad

This book offers a practical guide to testing electrical machines, including generators, motors, and transformers. It provides a step-by-step analysis of the testing process, and highlights the common pitfalls to avoid. The book is a valuable resource for technicians and engineers in the field of electrical engineering.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the \public domain in the United..

SEK 336.00
1

Pasteurization and Milk Preservation - With a Chapter on the City Milk Supply - Bok av John Henry Monrad - Inbunden

Pasteurization and Milk Preservation - With a Chapter on the City Milk Supply - Bok av John Henry Monrad - Inbunden

This informative book is a comprehensive guide to the science and practice of pasteurization, with a particular focus on its application to milk preservation. Drawing on extensive research and practical experience, author John Henry Monrad offers a detailed exploration of the various methods and technologies involved in pasteurization, as well as an overview of the history and regulation of milk production and supply in urban areas. This is an essential resource for dairy farmers, public health officials,..

SEK 420.00
1

[Miscellaneous Reprints on Milk; Pasteurization, Etc.] - Bok av Rowland Godfrey Freeman - Inbunden

[Miscellaneous Reprints on Milk; Pasteurization, Etc.] - Bok av Rowland Godfrey Freeman - Inbunden

This book is a collection of various articles and studies on milk pasteurization and related topics by Rowland Godfrey Freeman. Freeman was a prominent dairy scientist in the early 20th century, and these reprints were instrumental in advancing our understanding of milk processing and safety. This book is a must-have for anyone interested in the history of milk production and public health.This work has been selected by scholars as being culturally important, and is part of the knowledge base of..

SEK 401.00
1