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Food And Feeding - Bok av Chalmers Watson - Inbunden

Food And Feeding - Bok av Chalmers Watson - Inbunden

This book is a comprehensive guide to diet and nutrition, with a focus on practical, evidence-based recommendations for promoting health and preventing disease. It includes information on a wide range of topics, from macronutrients and micronutrients to food allergies and intolerances. A must-read for anyone interested in maintaining a healthy diet.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in..

SEK 620.00
1

Food And Feeding - Bok av Chalmers Watson - Häftad

Food And Feeding - Bok av Chalmers Watson - Häftad

This book is a comprehensive guide to diet and nutrition, with a focus on practical, evidence-based recommendations for promoting health and preventing disease. It includes information on a wide range of topics, from macronutrients and micronutrients to food allergies and intolerances. A must-read for anyone interested in maintaining a healthy diet.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in..

SEK 500.00
1

Standards of Purity for Food Products; Volume no.19 - Bok - Häftad

Standards of Purity for Food Products; Volume no.19 - Bok - Häftad

This authoritative guide provides detailed information on the standards and regulations governing the safety and quality of food products in the United States. Drawing on the expertise of the Department of Agriculture, the book covers a wide range of topics, including food additives, contaminants, labeling requirements, and processing methods. Whether you are a food manufacturer, distributor, or consumer, this book is an essential reference for ensuring that the food you produce, sell, or consume..

SEK 236.00
1

Food and the War - A Textbook for College Classes - Bok - Inbunden

Food and the War - A Textbook for College Classes - Bok - Inbunden

Discover the impact of war on food production and consumption with this fascinating textbook. Developed specifically for college classes, this engaging guide explores the complex relationships between food, politics, and society, providing critical insights into the challenges and opportunities of wartime food systems.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the \public domain in the United..

SEK 510.00
1

Food - Bok - Inbunden

Food - Bok - Inbunden

Explore the fascinating world of food and nutrition with this comprehensive guide by Frank A. Pearson and Don Pearlberg. From the science of digestion to the cultural significance of food, this book covers all aspects of this essential aspect of human life. Whether you're interested in learning more about healthy eating or simply looking for a deeper appreciation of the foods you love, Food is the perfect resource for unlocking the secrets of the kitchen.This work has been selected by scholars as..

SEK 486.00
1

Food - Bok - Häftad

Food - Bok - Häftad

Explore the fascinating world of food and nutrition with this comprehensive guide by Frank A. Pearson and Don Pearlberg. From the science of digestion to the cultural significance of food, this book covers all aspects of this essential aspect of human life. Whether you're interested in learning more about healthy eating or simply looking for a deeper appreciation of the foods you love, Food is the perfect resource for unlocking the secrets of the kitchen.This work has been selected by scholars as..

SEK 336.00
1

Food Preparedness for the United States - Bok av Charles William O'Brien - Häftad

Food Preparedness for the United States - Bok av Charles William O'Brien - Häftad

Written during World War I when the United States faced severe food shortages, this book provides a detailed guide to food preparation and preservation. With recipes for a wide range of dishes and instructions on how to can and preserve food, this is an essential resource for anyone interested in emergency preparedness or homesteading.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the \public..

SEK 266.00
1

On the Composition of Food and How It Is Adulterated, Practical Directions for Its Analysis - Bok av William Marcet - Häftad

On the Composition of Food and How It Is Adulterated, Practical Directions for Its Analysis - Bok av William Marcet - Häftad

In 'On the Composition of Food and How it is Adulterated, ' William Marcet provides a practical guide for the analysis of food, with a focus on detecting adulteration. Marcet's straightforward methods make this book a valuable resource for anyone concerned with food safety, whether you're a scientist, a physician, or just a concerned citizen. This book is a must-read for anyone interested in the complex world of food science.This work has been selected by scholars as being culturally important, and..

SEK 310.00
1

Report Upon Food And Drug Inspection - Bok - Häftad

Report Upon Food And Drug Inspection - Bok - Häftad

This report by the Massachusetts State Board of Health provides valuable information on the inspection of food and drugs. The report details various measures and tests used to ensure food and drugs meet safety standards. It also includes findings and recommendations for improvement in the inspection process. It is a must-read for anyone in the food and drug industry or concerned about the safety of their food and medicine.This work has been selected by scholars as being culturally important, and..

SEK 250.00
1

Domestic Tests for Food Adulterations - Bok - Inbunden

Domestic Tests for Food Adulterations - Bok - Inbunden

A manual of techniques for detecting food adulteration, written by H. G. Christian in the late 1800s, intended for use by home cooks and consumers.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the \public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright..

SEK 406.00
1

Food-grains of India - Bok - Inbunden

Food-grains of India - Bok - Inbunden

This classic work on the food-grains of India remains an essential reference for anthropologists, historians, and food enthusiasts alike. Providing detailed descriptions of a wide variety of grains and their culinary and cultural significance, this book is a fascinating exploration of the relationship between food and culture.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the \public domain in..

SEK 450.00
1

Food & Sanitation; Volume 2 - Bok - Inbunden

Food & Sanitation; Volume 2 - Bok - Inbunden

This essential guide provides a comprehensive overview of the principles and practices of food sanitation. From the basics of personal hygiene to the safe handling and storage of food, this book covers it all. Anyone working in the food service industry or interested in food safety will find this book to be a valuable resource.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the \public domain in..

SEK 470.00
1

The Preservation of Fishery Products for Food - Bok av Charles Hugh 1869-1943 Stevenson - Inbunden

The Preservation of Fishery Products for Food - Bok av Charles Hugh 1869-1943 Stevenson - Inbunden

This informative book provides practical advice on the preservation of fishery products for food, including canning, smoking, and drying. It is an essential resource for anyone involved in the fishing industry or interested in preserving food at home.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the \public domain in the United States of America, and possibly other nations. Within the United..

SEK 486.00
1

Applied and Economic Botany for Students in Technical and Agricultural Schools, Pharmaceutical and Medical Colleges, for Chemists, Food Analysts and f

Applied and Economic Botany for Students in Technical and Agricultural Schools, Pharmaceutical and Medical Colleges, for Chemists, Food Analysts and f

This comprehensive textbook on applied and economic botany is an indispensable resource for students and professionals alike. From the basics of plant morphology and physiology to the latest techniques for food analysis and drug discovery, Henry Kraemer covers all the essential topics with clarity and precision. Whether you're a student of botany, food science, or pharmacy, or a working professional in the field, this book is sure to become a cherished reference.This work has been selected by scholars..

SEK 690.00
1

Food Adulteration, Or, What We Eat, and What We Should Eat - Bok av J T Pratt - Inbunden

Food Adulteration, Or, What We Eat, and What We Should Eat - Bok av J T Pratt - Inbunden

This book exposes the widespread problem of food adulteration in the 19th century and the harmful effects it had on public health. The author describes the various methods used by food adulterers and provides advice on how to detect and avoid adulterated food. The book also argues for the importance of food purity and the need for government regulation of the food industry.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we..

SEK 420.00
1

The Prickly Pear and Other Cacti as Food for Stock; Volume no.74 - Bok av David Griffiths - Häftad

The Prickly Pear and Other Cacti as Food for Stock; Volume no.74 - Bok av David Griffiths - Häftad

The Prickly Pear and Other Cacti as Food for Stock is a pioneering work in the field of animal husbandry. Written by the experts at the United States Bureau of Plant Industry and the Department of Agriculture, this guide provides practical advice for using cacti as a source of food for livestock. It is a must-read for anyone interested in sustainable agriculture and animal nutrition.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization..

SEK 250.00
1

Digest of National and State Food Laws - Comp. for National Wholesale Grocers' Association of the United States - Bok av Abbott & Morgan Breed - Inbun

Digest of National and State Food Laws - Comp. for National Wholesale Grocers' Association of the United States - Bok av Abbott & Morgan Breed - Inbun

A comprehensive guide to national and state food laws in the United States designed specifically for wholesale grocers. This digest compiled by Abbott and Morgan Breed will help grocers ensure they are in compliance with the laws and regulations governing the food industry. A must-read for anyone in the wholesale food business.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the \public domain in..

SEK 420.00
1