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Diseases of the Stomach - A Text-Book for Practitioners and Students - Bok av Max Einhorn - Inbunden

Diseases of the Stomach - A Text-Book for Practitioners and Students - Bok av Max Einhorn - Inbunden

A comprehensive textbook for medical practitioners and students on the subject of stomach diseases. Written by Max Einhorn, a pioneer in the field of gastroenterology, this book covers everything from the anatomy and physiology of the stomach to the diagnosis and treatment of various disease states.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the \public domain in the United States of America,..

SEK 570.00
1

The Surgical Treatment of Non-Malignant Affections of the Stomach - Bok av Charles Greene Cumston - Häftad

The Surgical Treatment of Non-Malignant Affections of the Stomach - Bok av Charles Greene Cumston - Häftad

This book provides a comprehensive guide to the surgical treatment of non-malignant affections of the stomach. Cumston and Patry provide detailed descriptions of the various surgical procedures that can be utilized for the treatment of these conditions. This book is an essential resource for any surgeon looking to expand their knowledge of stomach surgery.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work..

SEK 366.00
1

The Surgical Treatment of Non-Malignant Affections of the Stomach - Bok av Charles Greene Cumston - Inbunden

The Surgical Treatment of Non-Malignant Affections of the Stomach - Bok av Charles Greene Cumston - Inbunden

This book provides a comprehensive guide to the surgical treatment of non-malignant affections of the stomach. Cumston and Patry provide detailed descriptions of the various surgical procedures that can be utilized for the treatment of these conditions. This book is an essential resource for any surgeon looking to expand their knowledge of stomach surgery.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work..

SEK 500.00
1

Standards of Purity for Food Products; Volume no.19 - Bok - Häftad

Standards of Purity for Food Products; Volume no.19 - Bok - Häftad

This authoritative guide provides detailed information on the standards and regulations governing the safety and quality of food products in the United States. Drawing on the expertise of the Department of Agriculture, the book covers a wide range of topics, including food additives, contaminants, labeling requirements, and processing methods. Whether you are a food manufacturer, distributor, or consumer, this book is an essential reference for ensuring that the food you produce, sell, or consume..

SEK 236.00
1

Food and the War - A Textbook for College Classes - Bok - Inbunden

Food and the War - A Textbook for College Classes - Bok - Inbunden

Discover the impact of war on food production and consumption with this fascinating textbook. Developed specifically for college classes, this engaging guide explores the complex relationships between food, politics, and society, providing critical insights into the challenges and opportunities of wartime food systems.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the \public domain in the United..

SEK 510.00
1

Memoirs of a Stomach - Written by Himself, That All Who Eat May Read - Bok av Sydney Whiting - Häftad

Memoirs of a Stomach - Written by Himself, That All Who Eat May Read - Bok av Sydney Whiting - Häftad

This satirical account of the digestive system, told from the perspective of the stomach itself, is a witty and entertaining look at a subject that is often taken for granted. Written by British author Sydney Whiting in the mid-19th century, the book offers humorous anecdotes and observations about the various foods and drinks that pass through the stomach and their effects on the body. This book is a delightful read for anyone interested in the history of medicine or the lighter side of human anatomy.This..

SEK 266.00
1

Food - Bok - Häftad

Food - Bok - Häftad

Explore the fascinating world of food and nutrition with this comprehensive guide by Frank A. Pearson and Don Pearlberg. From the science of digestion to the cultural significance of food, this book covers all aspects of this essential aspect of human life. Whether you're interested in learning more about healthy eating or simply looking for a deeper appreciation of the foods you love, Food is the perfect resource for unlocking the secrets of the kitchen.This work has been selected by scholars as..

SEK 336.00
1

Food - Bok - Inbunden

Food - Bok - Inbunden

Explore the fascinating world of food and nutrition with this comprehensive guide by Frank A. Pearson and Don Pearlberg. From the science of digestion to the cultural significance of food, this book covers all aspects of this essential aspect of human life. Whether you're interested in learning more about healthy eating or simply looking for a deeper appreciation of the foods you love, Food is the perfect resource for unlocking the secrets of the kitchen.This work has been selected by scholars as..

SEK 461.00
1

Food Preparedness for the United States - Bok av Charles William O'Brien - Häftad

Food Preparedness for the United States - Bok av Charles William O'Brien - Häftad

Written during World War I when the United States faced severe food shortages, this book provides a detailed guide to food preparation and preservation. With recipes for a wide range of dishes and instructions on how to can and preserve food, this is an essential resource for anyone interested in emergency preparedness or homesteading.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the \public..

SEK 266.00
1

On the Composition of Food and How It Is Adulterated, Practical Directions for Its Analysis - Bok av William Marcet - Häftad

On the Composition of Food and How It Is Adulterated, Practical Directions for Its Analysis - Bok av William Marcet - Häftad

In 'On the Composition of Food and How it is Adulterated, ' William Marcet provides a practical guide for the analysis of food, with a focus on detecting adulteration. Marcet's straightforward methods make this book a valuable resource for anyone concerned with food safety, whether you're a scientist, a physician, or just a concerned citizen. This book is a must-read for anyone interested in the complex world of food science.This work has been selected by scholars as being culturally important, and..

SEK 310.00
1

Report Upon Food And Drug Inspection - Bok - Häftad

Report Upon Food And Drug Inspection - Bok - Häftad

This report by the Massachusetts State Board of Health provides valuable information on the inspection of food and drugs. The report details various measures and tests used to ensure food and drugs meet safety standards. It also includes findings and recommendations for improvement in the inspection process. It is a must-read for anyone in the food and drug industry or concerned about the safety of their food and medicine.This work has been selected by scholars as being culturally important, and..

SEK 250.00
1