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High Throughput Screening - The Discovery of Bioactive Substances - Bok av John P. Devlin - Inbunden

Offers a foundation for the implementation and development of High Throughput Screening (HTS) in bio-based industries and associated academic environments.

SEK 5436.00

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Amplivox Screening Audiometer Modell 170

Amplivox screening audiometer med automatisk test och överföring till PC / skrivare. Bärbar, kostnadseffektiv audiometer som har funktionalitet för automatiska och manuella provtyper. Amplivox 170 kan anslutas till PC-programvara för att visa audiogram via medföljande Audioview-programvara, eller ansluta till skrivare (inköp) och audiogrammen skrivs ut direkt. Det ingår även audiogramblock för manuell inspelning av testresultat. Det finns internt minne för 10 test så att de senare kan skrivas ut från datorn. Den levereras med allt klart för testning: effekt apparat kvitteringsknapp hörlurar CD med programvara (ljudvy) audiogram blocket Enheten är naturligtvis kalibrerad.

SEK 19990.00

1

Nanotechnology Horizons in Food Process Engineering - Bok - Boxset

SEK 5570.00

1

Food Engineering Handbook, Two Volume Set - Bok - Boxset

This two-volume set offers a complete reference on food engineering and processing operations. It examines the thermophysical properties and modeling of processes such as chilling, freezing, and dehydration; covers the key aspects of food engineering, from mass and heat transfer to steam and boilers, heat exchangers, diffusion, and absorption; and explores new and emerging food engineering processes. It provides a stimulating review of food engineering phenomena and addresses the basic and applied..

SEK 6050.00

1

Engineering and Food for the 21st Century - Bok av Jorge Welti-Chanes - Inbunden

Discusses fundamental aspects of food engineering, including physical chemistry, mass transfer, food rheology, and food structure. This book presents thermal processing and packaging, minimal processing, emerging technologies, process control, biotechnology, and environmental factors associated with the processing of food.

SEK 6237.00

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Handbook of Natural Toxins - Food Poisoning - Bok - Inbunden

Discusses the various aspects of food poisoning and its sources such as bacteria, plant and fungus. This work describes bacterial food contaminants including staphylococcal, salmonellae, E coli, Clostridium perfringens, Bacillus cereus, cholera, and botulism. It explains how to aid allergic reactions resulting from eating certain foods.

SEK 5800.00

1

Magimix Food processor CS 4200 XL 950 watts Matte chrome - Koeksmaskin

Magimix,Koeksmaskin,Magimix Food processor CS 4200 XL 950 watts Matte chrome

SEK 5424.00

1

Microbial Bioprocessing of Agri-Food Wastes, Four-Volume Set - Bok - Boxset

This book set provides an overview of the methodologies of bio-processing, sustainable production of agri-food waste, the assessment and management of bioactive molecule production from microbial-valorization of agri-food waste, and their industrial applications.

SEK 7691.00

1

Phosphates in Food - Bok av Ricardo A. Molins - Inbunden

Presents a comprehensive analysis of phosphates used in food processing. This book describes the nomenclature, structure, chemistry and analytical procedures for phosphates in foods. It also discusses the use of phosphates in specific food groups, such as milk and dairy products; meats, poultry, and fish; and, fruits and vegetables.

SEK 6796.00

1

Food Analysis - Principles and Techniques (In 4 Volumes) - Bok av Gruenwedel - Inbunden

With advances in techniques and technology coupled with the growing need to deal withthe problems associated with quality assurance, product development, and food safety,the science of food analysis has developed rapidly in recent years

SEK 6536.00

1

Handbook of Fermented Food and Beverage Technology Two Volume Set - Bok - Boxset

SEK 6350.00

1

Chromatography in Food Science and Technology - Bok av Tibor (Hungarian Academy of Sciences Cserhati - Inbunden

Presents a collection of chromatographic methods for the separation and quantitative determination of carbohydrates, lipids, proteins, peptides, aroma and flavor compounds in a wide variety of foods and food products. This book gives an evaluation of chromatographic methods used for many food and food product macro and microcomponents.

SEK 5801.00

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Food Industries - Bok av J. Mark - Inbunden

Provides statistical information on the various food industries. Each chapter covers areas such as industry structure, capital, labour, stocks, consumption, prices, supplies, research and development, advertising and market research and the European Community.

SEK 7476.00

1

Handbook of Food Enzymology - Bok - Inbunden

Discussing methods of enzyme purification, characterization, isolation, and identification, this book details the chemistry, behavior, and physicochemical properties of enzymes to control, enhance, or inhibit enzymatic activity for improved taste, texture shelf-life, nutritional value and process tolerance of foods and food products.

SEK 5801.00

1

ARDECA FARMA FOOD 68 - 210L

FARMA FOOD 68Denna mineralolja är baserad på speciellt utvalda mättade paraffin- och cykloparaffinkolväten. På grund av en speciell raffineringsmetod är denna olja syrafri, färglös och luktfri.Specifikationer:European Pharmacopoeia (EP) och German Pharmacopoeia (DAB10) USP- och NF-kvaliteter som uppfyller FDA 21 CFR 172.878 och FDA 21 CFR 178.3620Alla läkemedelskvaliteter är Kosher-, Halal- och Pareve-certifierade

SEK 10167.00

3

Food Proteins and Their Applications - Bok av Srinivasan (University of Wisconsin-Madison Damodaran - Inbunden

Reviews the physiochemical properties of the main food proteins and explores the interdependency between the structure-function relationship of specific protein classes and the processing technologies applied to given foods. This book offers solutions to the problems related to the complexity of food composition, preparation and storage.

SEK 6037.00

1

Research Anthology on Food Waste Reduction and Alternative Diets for Food and Nutrition Security - Bok - Inbunden

Explores methods for reducing waste and cutting food loss in order to help the environment and support local communities as well as solve issues including that of land space. The book also provides vital research on the development of plant-based foods, meat-alternative diets, and nutritional outcomes.

SEK 6390.00

1

Encyclopedia of Biotechnology in Agriculture and Food (Print) - Bok - Inbunden

Focusing on the science and applications of molecular biology to agriculture and foods, this title describes the tools for use in the production of raw agricultural materials and the manufacturing of food products.

SEK 6886.00

1

Handbook of Food Toxicology - Bok av S.S. Deshpande - Inbunden

From health and economic consequences to exposure assessment and detoxification, this title covers the formation, characteristics, and control of various toxins that occur in the production, storage, and preparation of food. It discusses toxin sources, mechanisms, routes of exposure and absorption, and their chemical and biochemical components.

SEK 5436.00

1

Industri Kemi - Farma Food 15 - 210 L Food Approved NSFolie

Mineralolja FARMAFOOD 15 är en lätt paraffinvätska / vit mineralolja lämplig för läkemedels-, kosmetika- och livsmedelsindustrin för direkt och indirekt kontakt med livsmedel. Egenskaper: Färglös, luktfri, smaklös, i enlighet med standarderna för farmaceutisk renhet IP, BP & U.S.P. I enlighet med standarderna för oljor i kontakt med ätbara ämnen. Produkten har bearbetats för att uppfylla kraven i de speciella specifikationerna, som skiljer sig från land till land, samt standard från FDA (Food & Drugs Adminitrative USA) Standard / specifikation: US FDA 21 CFR 172,878 a & b. Användning: • Läkemedel, farmaceutisk och veterinärmedicinsk användning, interna smörjmedel såsom laxermedel, skumdämpare för tillverkning av penicillin, ... • I kosmetiska preparat (fast och flytande briljantin, beredning av tvättmedelskrämer, lotioner, beredning av polerade oljor, beredning av smink, ... • I livsmedelsindustrin som smörjmedel, polermedel och konserveringsmedel. • Som processolja inom plastindustrin, tillsats för produktion av polyeten, tillsats för produktion av polyvinylklorid, mjukgörande polypropen, polyeten, polystyren, ... • Smörjolja i textilindustrin.

SEK 6413.00

1

CRC Handbook of Food, Drug, and Cosmetic Excipients - Bok av Susan C. (Poison Control Center Smolinske - Inbunden

Presents a summary of toxicological issues regarding inactive ingredients in pharmaceutical products, cosmetic products, and food additives. This book also offers information on regulations and labeling requirements for each type of product.

SEK 6886.00

1

Enzymes of Psychrotrophs in Raw Food - Bok av Robin C. (Agriculture Canada McKellar - Inbunden

This book draws together theoretical and applied aspects of extracellular hydrolytic enzymes in spoilage, and thus provides information and analysis of interest to microbiologists and biochemists, as well as up-to-date methods and recommendations of value to food scientists and processors

SEK 7966.00

1

Chromatographic-Mass Spectrometric Food Analysis for Trace Determination of Pesticide Residues - Bok av A.R. (Pesticide Residue Research Group & U

Provides information on chromatography-mass spectrometry methods, helping readers to understand the analytical basis, technical characteristics and possibilities to evaluate pesticides in food by gas chromatography and liquid chromatography mass spectrometry. This book also provides a compilation of the sample treatment and clean-up procedures.

SEK 5586.00

1

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